307 lamb potato onion tomato Recipes

  • Cajun Cutlets With Sweet Potato Mash and Tomato Chilli Jam
    lamb cutlets , trimmed of all visible fat and
    10 More
    lamb cutlets , trimmed of all visible fat, sweet potatoes, peeled and chopped (kumera), margarine, garlic cloves, crushed, red onion, chopped, garlic cloves, crushed, tomatoes, chopped, red wine vinegar, brown sugar, red chili pepper, chopped, salt and pepper
    40 min, 12 ingredients
  • Tomato Bredie
    vegetable oil and
    13 More
    vegetable oil, lamb or mutton breast chops, chopped into portions, cake flour, onion, chopped, fresh tomatoes, chopped, salt, freshly ground black pepper, whole white peppercorns, bay leaves, brown sugar, white vinegar, worcestershire sauce, cube beef bouillon cube, potatoes, quartered (optional)
    2 hour 30 min, 14 ingredients
  • Borscht Lovers Borscht
    lamb - any meat is good , bones will work great for flavor and
    11 More
    lamb - any meat is good , bones will work great for flavor, very large or 2 smaller beets, carrots, potatoes, onions (3+1), head of garlic + 3-4 cloves of garlic, green bell pepper, stalks of celery, head of green cabbage, tomato paste, lemon, salt , herbs and spices to taste
    12 ingredients
  • Leftovers Stuffed Tomatoes
    big firm red tomatoes (refrigerated for firmness) and
    8 More
    big firm red tomatoes (refrigerated for firmness), cooked chicken or 2 cups cooked vegetables or 2 cups cooked potatoes or 2 cups cooked mutton or 2 cups cooked lamb or 2 cups cooked beef, big onions, finely chopped, breadcrumbs, salt, black pepper, black pepper, your favorite sauce (little for topping), mozzarella cheese (for topping )
    15 min, 9 ingredients
  • Tender Chunky Lamb Stew
    boneless lamb shoulder or lamb stewing meat, cut into 2-i... and
    9 More
    boneless lamb shoulder or lamb stewing meat, cut into 2-inch pieces, vegetable or olive oil, tomato paste, peeled whole tomatoes in juice, red potatoes , scrubbed, cut into 1-inch pieces, about 2 cups, carrots, peeled , cut into 1-inch pieces, about 2 cups, pearl onions , outer skins peeled, rinsed, root ends trimmed, about 2 cups, kale**, rinsed, thick stems removed , cut into 2-inch strips, fresh rosemary leaves, roughly chopped, or 1 tbsp dried, divided in half, salt and pepper, or to taste
    2 hour 30 min, 10 ingredients
  • Kefta Tajine (Moroccan Spiced Meatballs W/ Eggs in Tomato Sauce)
    ground lamb or 1 lb ground beef, onion, grated, salt and
    16 More
    ground lamb or 1 lb ground beef, onion, grated, salt, pepper, sweet hungarian paprika, fresh coriander, finely chopped, flat leaf parsley, finely chopped, olive oil, onion, grated, salt, sweet hungarian paprika, ground ginger, turmeric, cayenne pepper, tomato paste, lamb stock or 1 cup beef stock, squash or 2 cups potatoes, peeled & cut into large chunks, peas, eggs, beaten
    35 min, 19 ingredients
  • Tave (Cypriot Baked Lamb and Potatoes With Cumin and Tomatoes)
    red onions, potatoes, lamb, cut into chunks and
    5 More
    red onions, potatoes, lamb, cut into chunks, chopped flat leaf parsley, cumin seeds, olive oil, ripe tomatoes, butter
    2 hour 15 min, 8 ingredients
  • Navarin of Lamb, Lamb Stew
    thick lamb rib chops, flour, seasoned with and
    13 More
    thick lamb rib chops, flour, seasoned with, salt and pepper, fresh rosemary sprigs, 4 inches long, fresh parsley sprigs, fresh thyme sprigs, low sodium chicken broth, olive oil, tomato paste, bay leaf, onion, peeled and chopped, white onions , blanched in boiling water for 1 minute, peeled (leave the stems so they stay together), carrot, peeled and chopped into 2 inch pieces, red potatoes, chopped fresh parsley
    31 min, 15 ingredients
  • Moroccan Lamb & Sweet Potato Stew
    olive oil, well-trimmed boneless lamb shoulder, diced and
    15 More
    olive oil, well-trimmed boneless lamb shoulder, diced, onion, chopped, onions, quartered, garlic cloves, crushed, ground coriander, ground cumin, paprika, salt, fresh ground pepper, tomato paste, white mushrooms, sweet potatoes, peeled and cut into 2cm chunks, pitted prunes, coarsely chopped, fresh parsley, steamed rice , tossed with, chopped parsley (optional)
    21 min, 17 ingredients
  • Mouton Aux Arachides (Lamb in Peanut Sauce) Mouton Aux Arachides (Lamb in Peanut Sauce)
    lamb shoulder, cubed, peanut butter, water, peanut oil and
    9 More
    lamb shoulder, cubed, peanut butter, water, peanut oil, onions, chopped, garlic cloves, crushed, diced tomatoes (canned or fresh ), fresh thyme, powdered dried shrimp, carrots, cut into chunks, sweet potatoes, peeled and cubed, cabbage, shredded, salt
    21 min, 13 ingredients
  • Ambassade D'auvergne's Seven-Hour Leg of Lamb Ambassade D'auvergne's Seven-Hour Leg of Lamb
    onions, quartered, carrots, peeled and quartered and
    9 More
    onions, quartered, carrots, peeled and quartered, head garlic, separated into cloves and halved, bay leaves, fresh thyme or 3 -4 tsp dried thyme, leg of lamb, bone in (i used a smaller 1 for us, and didn tsp really change anything else), salt, fresh ground pepper, dry white wine (2 bottles, i used red and it was fine), potatoes, peeled and quartered, tomatoes, chopped (canned or roma is ok)
    7 hour 30 min, 11 ingredients
  • Elmslea Lamb Shanks With Dates and Pumpkin (Pressure Cooker) Elmslea Lamb Shanks With Dates and Pumpkin (Pressure Cooker)
    lamb shanks, chicken stock and
    11 More
    lamb shanks, chicken stock, pumpkin, peeled and chopped into chunks, plain flour, vegetable oil, brown onion, finely chopped, dry red wine, chopped tomatoes, pitted dates, cinnamon stick, salt and pepper, potatoes, parsley, chopped
    55 min, 13 ingredients
  • Uzbek Kavurma Uzbek Kavurma
    lamb or 400 g beef, potato, onions, carrots, tomatoes and
    18 More
    lamb or 400 g beef, potato, onions, carrots, tomatoes, tomato paste, vegetable oil, fresh dill, green onion, salt, pepper, mixed spice , for kazakh and uzbek recipes (see recipe of that name), rice (basmati is best), vegetable oil, onions, chopped, water, carrots , cut into matchsticks, raisins, garam masala, sugar, ground cardamom, salt, pepper
    1 hour 20 min, 23 ingredients
  • Lamb and Potato Stew Lamb and Potato Stew
    lean lamb stew meat , cut into 1-inch pieces and
    12 More
    lean lamb stew meat , cut into 1-inch pieces, chopped onion, potatoes, peeled and diced, carrots, diced, water, diced tomatoes, undrained, diced celery, salt, pepper, garlic powder, dried thyme, dried basil, bay leaves
    5 min, 13 ingredients
  • Lamb and Sweet Potato-Curry Stew Lamb and Sweet Potato-Curry Stew
    peanut oil, lean lamb stew meat, trimmed and
    13 More
    peanut oil, lean lamb stew meat, trimmed, coarsely chopped onion, thick) sliced carrot, chopped green bell pepper, ground cumin, curry powder, ground turmeric, chopped tomato, cubed, peeled sweet potato, chickpeas, drained, fat-free , less-sodium chicken broth, salt, freshly ground black pepper, couscous
    15 ingredients
  • Lamb Verde Stew Lamb Verde Stew
    lamb cit into small bite sized pieces and
    12 More
    lamb cit into small bite sized pieces, whole tomatoes and juice, onion chopped, garlic sliced thin, potatoes skin on, washed and cubed, zucchini sliced into rounds, diced green chiles, corn kernels (fresh or frozen work ), teas ground cumin, teas oregano, cup + 1 c chicken stock or wtaer, salt and pepperto taste, olive oil
    13 ingredients
  • Grilled New Zealand Lamb Rack with Asian Ratatouille, Shoestring Potatoes, and Roasted Garlic Infused Jus Grilled New Zealand Lamb Rack with Asian Ratatouille, Shoestring Potatoes, and Roasted Garlic Infused Jus
    black peppercorns, dijon mustard, dark soy sauce and
    48 More
    black peppercorns, dijon mustard, dark soy sauce, fresh thyme or 1/2 tbsp dried, chopped garlic, sized shallots, sliced, canola oil, lamb racks , about 1 lb each, chine bone removed, salt and black pepper, to taste, asian ratatouille , recipe follows, citrus fennel , recipe follows, fennel oil , recipe follows, roasted garlic infused jus , recipe follows, shoestring potatoes , recipe follows, tomatoes , seeds removed, cut into 1/4 dice, chopped chives, for sprinkling, sized japanese eggplants , julienned, lengthwise, zucchini , julienned, lengthwise, yellow squash , julienned, lengthwise, canola oil, chopped garlic, chopped fresh ginger, yellow onion , julienned, tomatoes, cut into 1/8 dice, thyme, chopped, leaves only, thai basil, leaves only, basil, leaves only, soy sauce, salt and pepper, to taste, fennel bulb thinly sliced, orange, juiced, lemon, juiced, lime, juiced, canola oil, sliced shallots, salt and pepper, canola oil, toasted and ground fennel seeds, ground tumeric, garlic, halved, shallots, halved, red wine, balsamic vinegar, black chinese vinegar, chicken stock, fresh thyme, canola oil, salt and pepper, baking potatoes , like russets, canola oil , for deep frying, salt
    8 hour 50 min, 51 ingredients
  • Grilled Lamb Chops with Capsican Relish Topped with an Onion Glaze with Sauteed Potatoes and a Cucumber and Tomato Salad Grilled Lamb Chops with Capsican Relish Topped with an Onion Glaze with Sauteed Potatoes and a Cucumber and Tomato Salad
    capsican relish, garlic, chopped, parsley, leaves chopped and
    10 More
    capsican relish, garlic, chopped, parsley, leaves chopped, splash balsamic vinegar, lamb chops, new potatoes, olive oil, butter, cracked pepper, onion, diced, red wine, cucumber, tomatoes
    13 ingredients




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