279489 lamb confit sweet pearl onions Recipes

sweet onions , such as vidalia or walla walla, root ends trimmed, oil , for rubbing, curly-leaf spinach, washed but not dried, ground lamb, ancho chile powder, cinnamon, coarse fresh bread crumbs, shredded gruyere cheese, beef broth, canned crushed tomatoes, salt, freshly ground black pepper, heavy cream, coarse fresh bread crumbs, vegetable oil, ancho chile powder, shredded gruyere cheese

cremini mushrooms, stems trimmed (halved if large), thawed frozen pearl onions (1 1/2 cups), olive oil, coarse salt, pepper

spinach fettuccine, cooked (use fresh ), white pearl onions, peeled and thinly sliced, butter, olive oil, lemon peel (or zest), thyme, chopped (use fresh ), vegetable stock

green beans, trimmed, white pearl onions, vegetable oil, fresh minced garlic, lemon juice, salt and pepper

frozen peas, butter, flour, half and half, sugar, pearl onions

lamb shank (cut into cubes), water, salt, white pearl onion (skins removed ), yogurt (plain ), butter (clarified), garlic cloves (chopped ), mint

water, white pearl onions, peeled, sherry wine vinegar, honey, salt, fresh ground black pepper

broccoli florets, bacon, frozen pearl onions, thawed, salt, sugar

cold water, kosher salt, sugar, peppercorn, capon , about 6 to 8 lb (mine was 4 1/2 lbs), potato, peeled and diced, white vinegar, butter, bay leaf, juniper berries (i omitted), paprika (i used about 2 1/2 tsp), cinnamon (i used 1/2 tsp & will a little less next time), chestnuts, boiled and peeled (i also broke mine apart coarsely), golden delicious apple, chopped, breadcrumbs (i used gluten-free bread), salt & freshly ground black pepper, extra virgin olive oil, white pearl onions, peeled, dry red wine

frozen pearl onions, thawed, green beans, fresh, cleaned and trimmed, butter, balsamic vinegar, salt, pepper, thyme, salt and pepper, to taste, balsamic vinegar, extra virgin olive oil

margarine or butter, frozen pearl onions, pepper, chopped fresh tarragon leaves, salt, frozen peas

water, pearl onions, peeled, sherry vinegar or red wine vinegar, honey, salt, freshly ground black pepper

water, fresh pearl onions (about 6 oz), fresh or frozen sugar snap peas, butter, lemon juice, honey, salt, dill weed, pepper

dijon-style mustard, garlic, minced and mashed to a paste with, salt, chopped fresh rosemary leaves or 1 tsp crumbled dried rosemary, plus, fresh rosemary, for garnish, chopped fresh thyme leaves or 1 tsp crumbled dried thyme, plus, fresh thyme sprig (to garnish ), soy sauce, dry white wine, olive oil, leg of lamb , the pelvic bone removed and the lamb tied, white pearl onions , blanched in boiling water for 2 minutes,drained,and peeled, carrots , cut into 1/2 inch pieces, red potatoes or 2 1/2 lbs small white potatoes, cooked in boiling salted water for 10 minutes,drained,and halved, dry red wine, beef broth, unsalted butter, softened, all-purpose flour

chopped fresh mint, dry white wine, lemon juice, honey, cubed lamb stew meat, pearl onions, peeled, bamboo skewers , soaked in water for 30 minutes, apricot preserves, cornstarch, water

lamb, cut in 1-inch cubes, olive oil, diced tomatoes, cumin, curry, beef broth, butternut squash, cubed, red potatoes, cubed, white pearl onions, carrot, sliced, green beans, sliced, frozen peas, thawed, nonfat plain yogurt

frozen baby peas, frozen white pearl onions, cream, sugar, salt, pepper, garlic powder, crushed dried tarragon, flour, sweet butter, slightly softened, fresh finely snipped parsley (or fresh mint)

vanilla bean, sugar, water, fresh ginger, peeled and minced, lemon , zested, sweet potatoes, small diced, butter, pearl onions, cleaned, sugar, chicken stock, smoked bacon, diced small, olive oil, venison loin, chopped flat-leaf parsley, leaves only