127 la heavy cream Recipes

lemon juice (fresh preferred ), crushed dried chili (not chili powder), salt, onion, sliced and separated into rings, chopped onion, whole chilies (same variety as above), olive oil, evaporated milk, heavy cream, dry sherry (or other wine), ground turmeric, grated queso blanco or 1/2 cup grated mozzarella cheese, potatoes, peeled , boiled until tender, cooled and diced, sliced black olives (optional)

arborio rice, chicken broth, onion, finely chopped, garlic, crushed, olive oil, heavy cream, parmesan cheese, grated, brandy (pisco or similar), salt, pepper, cilantro leaf, finely chopped

puff pastry shells (recommended brand pepperidge farms since most come in packages of six, buy two, a), stalks celery ribs, thinly sliced on a long angle, onion, finely chopped, carrots , thinly sliced on a long angle, bay leaf (fresh or dry ), red bell pepper, thinly sliced into strips, salt & freshly ground black pepper, butter, flour, white wine, chicken stock, heavy cream, boneless skinless chicken breasts, cut into bite-size pieces, asparagus , cut into 1-inch pieces on a long angle, frozen peas, fresh tarragon, leaves stripped and roughly chopped, extra virgin olive oil

butter, smoked bacon, diced, garlic clove, crushed, onion, diced, thyme, raw mussels, rinsed and beards removed, calvados (or other apple brandy), apple, peeled and diced, heavy cream

olive oil, onion, chopped, crushed tomatoes, dried oregano, fresh basil leaves, chopped or 1/8 tsp dried basil leaves, salt, fresh ground pepper, butter, divided, fresh white mushrooms, quartered , about 3 cups, crushed red pepper flakes (to taste), vodka, heavy cream, kosher salt, rigatoni pasta or 1 1/2 lbs penne, dry parmesan cheese, plus additional for the table

veal cutlet, thinly sliced, sliced prosciutto, sliced mushrooms, butter, chopped shallot, dry white wine, heavy cream, salt and pepper

butter, eggs, heavy cream, grated swiss cheese, bread, your choice, swiss cheese, cooked ham, salt , to taste, pepper, to taste (black or cayenne)

yukon gold potato, olive oil, butter (plus more to butter the casserole dish), chicken thighs (4 each), kosher salt & freshly ground black pepper, garlic cloves, smashed with the side of your knife, dry white wine, chicken broth, fresh tarragon leaves, chopped, bay leaf, onions, cut into 1/2-inch rounds (i use texas sweets or vidalia or white), drizzle heavy cream (optional), lemon juice (optional)

milk, heavy cream, unsalted butter, mushrooms, sliced, chopped yellow onion, chopped green bell pepper, minced garlic, all-purpose flour, dry sherry, chicken broth, dried tarragon leaves, salt, white pepper, egg yolks, shredded cooked chicken, chopped fresh parsley leaves, fresh lemon juice, biscuits , of chef s choice

butter, oil, pork tenderloin, fresh ground pepper, onion, thinly sliced, garlic cloves, crushed, apple, peeled, cored and thinly sliced, onion soup base, old bay seasoning, all-purpose flour, chicken broth, salt, heavy cream

boneless skinless chicken breasts, bell pepper, chopped, onion, chopped, minced garlic, sliced mushrooms, drained, diced tomatoes, drained, diced green chilies, heavy cream, shredded monterey jack cheese (or more to taste), salt and pepper

potatoes, marjoram, onion, diced, chicken bouillon cubes, king crab (drained ), lemon, juiced, lemon peel, heavy cream, tabasco sauce (to taste)

trout fillets, white wine, bouillon cube, salt and pepper, butter, heavy cream, shallot, herbs, mixture (parsley, chervil, thyme, chives, estragon, marjoram)

creme de banana, butterscotch liquor, vanilla vodka (recommended : stoli), creme de coca, spiced dark rum (recommended : captain morgan), heavy cream, sweet condensed milk, edible orchids, cut in 1/2, banana slices, splash 151 to light on fire for flambe

oysters , opened, shallots, finely chopped, unsalted butter, champagne, tarragon, freshly chopped, salt and pepper, heavy cream

jumbo strawberries, egg yolks, granulated sugar, good sherry , port or marsala wine, sugar, heavy cream

olive oil , extra-virgin, butter, garlic cloves, finely chopped, sweet onion, finely chopped, vodka, chicken stock, tomatoes, crushed, salt and pepper, penne or 500 g fusilli, heavy cream, basil leaves , torn

panko bread crumbs, paprika, poultry seasoning (such as poultry magic), or to taste, salt and pepper to taste, skinless, boneless chicken breast halves, white cheddar cheese (such as tillamook), coppa ham, egg, well beaten, butter, olive oil, white cheddar cheese (such as tillamook), dry white wine , or more as needed, chicken bouillon granules, cornstarch, heavy cream