382 krafts salad Recipes

your favorite pasta boiled and cold rinsed, kraft italian dressing, yellow or orange pepper diced, tomato diced, cucumber diced, sliced black olives

idaho potatoes, ham steaks (pre cooked ), kraft crumbled cheese, miracle whip

halved unpeeled small red potatoes, water, head garlic, zesty italian dressing, kraft mayo real mayonnaise, mustard, chopped celery

head broccoli, head cauliflower, kraft buttermilk ranch dressing

vinegar (use cider ), water, white sugar, salt, dry mustard, turmeric, flour, slightly rounded, egg, milk, kraft coleslaw dressing, mayonnaise, miracle whip, potatoes, eggs, onion, big stalk celery, salt and pepper

kipfler potatoes , cut into thick fingers, chickpeas, drained (garbanzo beans), tomatoes, halved, spring onions, chopped, cajun seasoning, toasted in a dry frying pan 1 minute, kraft fat-free mayonnaise, natural yoghurt, sultana, lime , juice and zest of, finely grated, snow peas, shredded

baby spinach, strawberry, raspberries, blueberries, fresh peaches, cut into chunks, seedless grapes, cut in half, pecan halves, toasted, extra virgin olive oil , raspberry dressing (kraft)

potatoes, eggs, stalks celery, finely chopped, sweet pickle relish, kraft miracle whip, prepared yellow mustard, salt and pepper to taste

red potatoes (white potatoes may be used), hard-boiled eggs, chopped, bacon, white onion, chopped, cream cheese, milk, mayonnaise (i use kraft), mustard, cheddar cheese, grated (i use mild )

torn spinach, sliced mushrooms, sliced red onion , wedges, bacon , crisply cooked,crumbled, hard-boiled eggs, chopped, kraft catalina dressing or 1 cup french dressing

head belgian endive, chopped coarsely about 1 inch wide, head fennel , julienned, celery heart, chopped , including the leaves (for me, that was about 5-6 celery sticks), green apple , julienned (i used an apple slicer first core it then just diced it), pea shoots (i found a package in whole foods, i couldn tsp find these easily!), parmesan cheese (shredded but feel free to use the kraft in the bottle kind!), lemon juice, extra virgin olive oil, salt and pepper, to taste

garden rotini pasta, ranch dressing, barbecue sauce (kraft original), chicken, cooked and cubed, bacon, cooked and crumbled, green onion, sliced, red onion, chopped, green bell pepper, chopped (optional)

black beans, rinsed, drained, chopped tomatoes, cooked rice, crumbled feta cheese, chopped celery, chopped green onion, kraft italian dressing, chopped fresh cilantro or 2 tbsp parsley

baby spinach leaves, yellow nectarines, sliced, snow peas, blanched, brie cheese, cut into wedges, kraft* balsamic italian dressing, black pepper, to serve

torn mixed salad greens, grape tomatoes, kraft mozzarella cheese, cubed (1/4 inch), balsamic vinaigrette dressing

tomatoes,cut in wedges, ea.green and yellow pepper,coarsely chopped, zucchini ,cut lengthwise in half,sliced, red onion wedges, zesty italian dressing, tb chopped fresh basil, garlic,minced, kraft natural three cheese crumbles (or feta or shredded italian blend)

shredded romaine lettuce or 6 cups napa cabbage, pea pods (about 6 oz), baby corn, drained, boneless skinless cooked chicken breast halves, sliced, red pepper , cut into thin strips, kraft light done right catalina dressing, soy sauce, hot pepper sauce

wacky mac pasta, extra virgin olive oil, sun-dried tomatoes, chopped, sliced black olives, drained, feta cheese, crumbles, kraft zesty italian dressing