46 kraft cucumber Recipes

canned chicken breast, celery, cucumber, peeled, light mayo (kraft), sweet pickle relish

jiffy cornbread mix, chopped tomatoes or 1 cup grape tomatoes, chopped red onion, sliced radish, chopped celery, chopped green pepper (optional), kraft creamy cucumber ranch salad dressing, miracle whip, sugar, salt, pepper

store bought thin pizza dough, kraft greek salad dressing, divided, boneless chicken breast, prepared spinach dip, english cucumber, sliced, red pepper, cut in bite size pieces, tomatoes, halved, feta cheese

tomatoes, cucumber, red onion, bell peppers, salad dressing , kraft light done right!,italian dressing

carrot, cucumber, shredded chinese cabbage, vermicelli , prepared according to directions, red capsicum, sliced into thin strips, spring onions, sliced into thin strips, roasted peanuts, kraft* coleslaw dressing, chili sauce, chopped coriander

angel hair spaghetti, kraft zesty italian dressing, mccormick salad supreme (found in the spice section of grocery store, secret ingredient!), lg tomatos, cucumber, green or red pepper, onion (i like to use sweet onion like vidalia)

black-eyed peas, rinsed and drained, shoepeg white corn, drained, chopped seeded cucumber (1 small), chopped celery (3 stalks ), chopped red onion (1/2 medium), chopped fresh cilantro, diced tomatoes and green chiles (such as rotel), drained, roasted red pepper italian dressing with parmesan (such as kraft), black pepper

shaped pasta , piccolini or mini farfelle preferred, cucumber, chopped, kiwi, quartered and sliced, strawberry, sliced, cashews, whole preferred, swiss cheese, shredded, poppy seed dressing , kraft creamy and dip preferred

chopped romain lettuce, chopped grape tomatoes, multi-grain rotini pasta, cooked and drained, colby & monterey jack cheese crumbles, unpeeled cucumbers, chopped, honey ham, chopped, bacon cooked and crumbles, kraft zesty italian dressing

tri-colored pasta, cucumber, peeled, seeded, and chopped, green onions, chopped, cubed marbled colby-monterey jack cheese, pepperoni, cut in half, italian dressing (i use kraft light done right house italian)

cream cheese, softened, miracle whip, chopped tomato, chopped cucumber, chopped sliced black olives, kraft greek salad feta , with oregano, pita bread , wedges

whole wheat tortillas, less fat cream cheese, deli fresh shaved oven roasted turkey breast, sliced cucumber, carrot, shredded, kraft finley shredded italian five cheese blend, kraft tuscan house italian dressing and marinade

lettuce, cucumber chopped, kidney beans drained, fritos crushed, kraft catalina dressing

boxed macaroni and cheese mix (like kraft dinner), milk, butter (not spread or tub product) or 1/4 cup margarine (not spread or tub product), diced peeled tomato, diced cucumber, sour cream, miracle whip, chopped green pepper, sliced radish, salt, pepper

rotini noodles, kraft house italian salad dressing, tomato, cucumber, cooked ham (sliced lunch meat) or 1 (12 oz) package deli turkey (sliced lunch meat)

cooked garden rotini pasta, drained and cooled, sliced pepperoni, cucumber, sliced black olives, green bell pepper, tomatoes, stuffed green olives, mild banana peppers (rings), kraft zesty italian dressing, parmesan cheese, mccormick salad supreme seasoning

tri-color spiral pasta (i use barilla), kraft fat free zesty italian dressing, cucumbers, tomatoes (or 1 package cherry ), red onion, freshly grated parmesan cheese (to taste), this recipe has served 4 as a main lunch dish and 8-10 as a side).