82145 kosher ramen soup Recipes

pork baby back ribs* (cut apart between bones ), chicken backs or wings, carrot, chopped, onion, chopped, garlic cloves, crushed, divided, vegetable oil, dried shiitake mushrooms, qts. reduced-sodium chicken broth, divided, pork belly*, skin removed but thick layer of fat retained (ask a butcher to do this), sake, divided, kosher salt, sugar, soy sauce, quarter-size slices fresh ginger, lemongrass stalk , smashed with a mallet and cut into 3-in. pieces, kombu* (dried seaweed), about 3 by 8 in ., white (shiro ) miso, qt. (1 1/4 lbs.) peeled butternut squash pieces, chopped pickled ginger, butter , cut into pieces, fresh thin asian wheat noodles (or use 13 oz. dried ), mung bean sprouts, qt. lightly packed watercress sprigs, green onions , cut into 2-in. slivers

vegetable oil, white wine vinegar, white sugar, chicken flavored ramen noodles, crushed , seasoning packet reserved, salt, ground black pepper, sesame seeds, sliced almonds, head cabbage, shredded, green onions, chopped

head cabbage, coarsely chopped, ramen noodles, crushed, sunflower seeds, vegetable oil, white sugar, distilled white vinegar

chicken flavored ramen noodles, torn spinach leaves, cooked and cubed chicken, seedless red grapes, halved, sliced red bell peppers, chopped cashews, gorgonzola cheese, crumbled, garlic, minced, lemon, juiced, olive oil, light mayonnaise, red bell pepper, sliced, grape clusters, for garnish

broccoli coleslaw mix, sunflower seeds, almonds, oriental-flavored ramen noodles, broken into small pieces, canola oil, white sugar, white wine vinegar, green onions, chopped

ramen noodles, any flavor, with seasoning packet, water, butter, milk

coleslaw mix (i used half of a 16 oz. bag), ramen noodles, raw & crushed (i like the oriental flavor), sunflower seeds (i used dry roasted), oil, cider vinegar, sugar (i use 6 pkts. of splenda)

ground chuck, onion, diced, diced tomatoes, beef-flavor ramen noodles, water, velveeta cheese

head cabbage, chopped, green onion, chopped, ramen noodles, sesame seeds, almonds, sugar, salt, pepper, vinegar, oil, noodle flavoring

potato, ramen noodles, green onion, sliced (optional), egg, beaten

coleslaw, chopped green onion, almonds, sunflower seeds, chicken-flavored ramen noodles (uncooked & crumbled ), oil, cider vinegar (or something dark), sugar, soy sauce

ramen noodles (chicken flavor), coleslaw (regular), sunflower seeds, ramen noodles seasoning, salt, pepper, vegetable oil, vinegar, sugar

dressing, salad oil, white sugar, white vinegar, seasoning mixes from ramen beef noodle mix, salad, cole slaw mix (or chopped fresh cabbage), green onions (chopped ), sliced almonds (toasted ), sunflower kernels, ramen beef noodles, coarsely broken

sugar, white vinegar, salad oil, seasoning packets from oriental ramen noodles, toasted sesame seeds, toasted slivered almonds, broccoli slaw (sometimes this is hard to find so an easy substitue is cole slaw mix & it tastes just as good!), green onions, thinly sliced, green tops too, oriental ramen noodles, broken up

cabbage slaw grated, green onions chopped, almonds slivered, sunflower seeds seeds, ramen beef noodles, ramen beef seasoning, oil, sugar, balismic vinegar

sesame seeds, sliced almonds, head cabbage, finely chopped (i ve used bagged broccoli slaw you can find in some grocery stores in place of this ingredient), green onions, sliced thin, ramen noodles , original flavor, oil, water, cider vinegar (i ve used rice wine vinegar in place of this(just adjust sugar and salt to taste), sugar, salt and pepper