Ramen's Cabbage Slaw Recipe

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Ramen's Cabbage Slaw
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Ingredients:

  • 1 cup almonds slivered
  • 1/3 cup oil
  • 1/2 cup sugar
  • 1/3 cup balismic vinegar

Directions:

  1. Mix cabbage and onions, set aside break noodles, mix with seeds & nuts bake 300 deg, 3 to 5 minutes, until toasted. Mix with cabbage & onions mixture. Mix dressing in a jar and pour over slaw mixture when ready to serve tose well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3439.31 Kcal (14400 kJ)
Calories from fat 1855.37 Kcal
% Daily Value*
Total Fat 206.15g 317%
Sodium 6879.87mg 287%
Potassium 1647.71mg 35%
Total Carbs 326.71g 109%
Sugars 73.45g 294%
Dietary Fiber 25.22g 101%
Protein 95.53g 191%
Vitamin C 5.6mg 9%
Iron 22.6mg 125%
Calcium 569.6mg 57%
Amount Per 100 g
Calories 476.83 Kcal (1996 kJ)
Calories from fat 257.23 Kcal
% Daily Value*
Total Fat 28.58g 317%
Sodium 953.83mg 287%
Potassium 228.44mg 35%
Total Carbs 45.3g 109%
Sugars 10.18g 294%
Dietary Fiber 3.5g 101%
Protein 13.24g 191%
Vitamin C 0.8mg 9%
Iron 3.1mg 125%
Calcium 79mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 85.2
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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