186236 korroke tonkatsu sauce japanese potato croquettes Recipes

  • Korroke with Tonkatsu Sauce (Japanese Potato Croquettes with Eas
    potato, peeled and diced, ground beef and
    20 More
    potato, peeled and diced, ground beef, onion, finely chopped, curry powder (to taste), salt, pepper, freshly grated nutmeg , to taste, eggs, beaten, flour, panko breadcrumbs or 2 cups unseasoned breadcrumbs, peanut oil (for deep-frying ), shredded cabbage, dry yellow mustard powder, sake (rice wine) or 4 tsp use dry sherry, ketchup, rice wine vinegar, soy sauce, worcestershire sauce, sugar, ground allspice, minced garlic
    50 min, 22 ingredients
  • Korokke - Japanese Potato Croquettes
    leftover mashed potatoes, corn, flour, egg, beaten and
    2 More
    leftover mashed potatoes, corn, flour, egg, beaten, panko breadcrumbs (japanese bread crumbs), oil (for frying )
    30 min, 6 ingredients
  • Japanese Potato Salad
    potatoes, carrot, peeled & cut in small pieces and
    8 More
    potatoes, carrot, peeled & cut in small pieces, sweet onion, chopped, cucumber, peeled & cut into small cubes, eggs, hard boiled & coarsely chopped, sliced ham, cut in small pieces (about 4 oz) (optional), mayonnaise, rice wine vinegar, salt, fresh ground pepper
    20 min, 10 ingredients
  • Japanese Okonomiyaki
    sliced bacon, water, eggs, all-purpose flour, salt and
    3 More
    sliced bacon, water, eggs, all-purpose flour, salt, head cabbage, cored and sliced, minced pickled ginger, tonkatsu sauce or barbeque sauce
    45 min, 8 ingredients
  • Potato Croquettes
    baking potatoes, peeled & sliced and
    10 More
    baking potatoes, peeled & sliced, shredded low-fat swiss cheese or 1/4 cup cheddar cheese (1 oz.), fat-free cream cheese , product, chopped fresh chives, fat-free margarine, prepared mustard or 1 1/2 tsp dijon mustard, hot sauce, salt, egg white, lightly beaten, coarsely crushed corn flakes, vegetable oil cooking spray
    55 min, 11 ingredients
  • Ashley's Chicken Katsu with Tonkatsu Sauce
    sauce, worcestershire sauce, ketchup, soy sauce and
    9 More
    sauce, worcestershire sauce, ketchup, soy sauce, pepper to taste, chicken, vegetable oil, for deep-fat frying, all-purpose flour, panko bread crumbs, salt and pepper to taste, egg, beaten, skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, green onion, thinly sliced
    30 min, 13 ingredients
  • Tonkatsu Sauce
    ketchup, rice wine, soy sauce, worcestershire sauce, sugar and
    6 More
    ketchup, rice wine, soy sauce, worcestershire sauce, sugar, applesauce, rice wine vinegar, yellow mustard, ground allspice, garlic powder
    15 min, 11 ingredients
  • Tonkatsu Sauce
    tomato ketchup, soy sauce, mirin (cooking sake) and
    4 More
    tomato ketchup, soy sauce, mirin (cooking sake), worcestershire sauce, gingerroot, grated, mustard, garlic clove, mashed
    7 min, 7 ingredients
  • Vegetarian Korokke - Japanese Potato Croquettes Vegetarian Korokke - Japanese Potato Croquettes
    potatoes and
    8 More
    potatoes, vegetarian veggie crumbles or 1/4 lb ground seitan or 1/4 lb ground tempeh, onion, finely chopped, egg, salt, salt and pepper, peanut oil or canola oil (for frying), flour , as needed (for dredging, or more), panko breadcrumbs (breadcrumb)
    1 hour , 9 ingredients
  • Stir Fry Mixed Vegetables With Spicy Tonkatsu Sauce Stir Fry Mixed Vegetables With Spicy Tonkatsu Sauce
    stalks chinese broccoli , 1/2 inch diagonal cut and
    16 More
    stalks chinese broccoli , 1/2 inch diagonal cut, zucchini , chuck, red onion, 1/4 inch sliced, maui onion, 1/4 inch sliced, fresh oyster mushroom, chinese black mushrooms , soak and remove stems, fresh minced garlic cloves, chicken broth, oyster sauce, sweet soy sauce, bull dog vegetable and fruit tonkatsu sauce, shao hsing rice wine, red chili oil, sugar, salt, oil, toasted sesame seeds
    25 min, 17 ingredients
  • Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes (Bobby Flay) Scallopine of Columbia River Salmon with Wild Mushroom Ragout and Potato Croquettes (Bobby Flay)
    salmon fillets, sliced into 3-oz slices and
    23 More
    salmon fillets, sliced into 3-oz slices, salt and freshly ground black pepper, lemon, juiced, worcestershire sauce, olive oil, assorted wild mushrooms, butter , plus 7 tbsp, chopped shallots, madeira, reduced veal stock, heavy cream, fresh thyme, fresh chervil, potato croquettes , recipe follows, baking potatoes , like russets, peeled, butter, egg yolks, salt and freshly ground black pepper, nutmeg, whole egg, oregon hazelnuts, finely chopped, white bread crumbs, white flour, canola oil, for frying
    1 hour 5 min, 24 ingredients
  • Potato Croquettes With Fontina Cheese Potato Croquettes With Fontina Cheese
    potatoes, eggs, parmigiano, freshly grated and
    5 More
    potatoes, eggs, parmigiano, freshly grated, fontina cheese, cut into sticks, cooked ham, cut into sticks or 2 oz prosciutto, slice cut into sticks, breadcrumbs, oil, for deep-frying, salt and pepper
    1 hour 15 min, 8 ingredients
  • Potato Croquettes (Lidia Bastianich) Potato Croquettes (Lidia Bastianich)
    potato , preferably yukon gold, unsalted butter, salt and
    8 More
    potato , preferably yukon gold, unsalted butter, salt, fresh ground white pepper, freshly grated nutmeg, eggs, chopped italian prosciutto, chopped fresh italian parsley, fine dry breadcrumbs (fresh , more if needed), all-purpose flour, vegetable oil
    9 min, 11 ingredients
  • Japanese Cucumber-Onion Pork Salad Japanese Cucumber-Onion Pork Salad
    japanese cucumbers, onion, thinly sliced, soy sauce and
    5 More
    japanese cucumbers, onion, thinly sliced, soy sauce, japanese mayonnaise, vegetable oil, boneless pork, thinly sliced, salt , to taste, pepper , to taste
    30 min, 8 ingredients
  • Tessa Kiros Beef and Potato Croquettes Tessa Kiros Beef and Potato Croquettes
    potatoes , scrubbed, ground beef, parmesan cheese, grated and
    4 More
    potatoes , scrubbed, ground beef, parmesan cheese, grated, egg, salt, breadcrumbs, olive oil
    55 min, 7 ingredients
  • Korokke (Japanese Croquettes) Korokke (Japanese Croquettes)
    potatoes, peeled and sliced in half and
    10 More
    potatoes, peeled and sliced in half, carrots, peeled and grated, onion, chopped, ground beef or 1 lb ground turkey, eggs, beaten, panko breadcrumbs, flour, salt and pepper, milk (or more ), vegetable oil, tonkatsu sauce (optional)
    1 hour , 11 ingredients
  • Japanese-Style Crispy Pork (Food Network Kitchens) Japanese-Style Crispy Pork (Food Network Kitchens)
    cut boneless pork chops or cutlets, trimmed, kosher salt and
    11 More
    cut boneless pork chops or cutlets, trimmed, kosher salt, chinese rice wine , sake or sherry, grated peeled ginger, cucumbers, sugar, rice wine vinegar, red pepper flakes, eggs, panko (japanese breadcrumbs), cornstarch, peanut oil, for frying, tonkatsu sauce (a sweet-spicy japanese dipping sauce, sold near the soy sauce; or make your own by mixing 2 tbsp each ketchup, worcestershire sauce and sugar with 1 tbsp water.)
    40 min, 13 ingredients
  • Japanese Tonkatsu Sauce Japanese Tonkatsu Sauce
    catsup (tomato sauce), worcestershire sauce and
    5 More
    catsup (tomato sauce), worcestershire sauce, sake (japanese rice wine), ginger, finely diced, garlic, finely diced, sugar, mirin (japanese sweet cooking sauce)
    30 min, 7 ingredients




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