148 korean vinegar sauce Recipes

  • Korean Beef Bulgogi
    korean soy sauce, sugar, vegetable oil, sesame oil and
    11 More
    korean soy sauce, sugar, vegetable oil, sesame oil, toasted sesame seeds, garlic cloves (crushed ), green onions (chopped , including greens), sirloin, korean soy sauce, rice vinegar, fresh ginger (grated ), crushed toasted sesame seeds, cayenne pepper, sweet paprika, sugar
    45 min, 15 ingredients
  • Korean Dipping Sauce
    soy sauce, sesame oil, rice vinegar, toasted sesame seeds and
    2 More
    soy sauce, sesame oil, rice vinegar, toasted sesame seeds, sugar, scallion, finely chopped
    10 min, 6 ingredients
  • Korean Dipping Sauce
    lower-sodium soy sauce, water, rice vinegar, sugar and
    3 More
    lower-sodium soy sauce, water, rice vinegar, sugar, roasted ground sesame seeds, sliced green onions, red jalapeno pepper, sliced
    7 ingredients
  • Spicy Korean Red Pepper Cucumbers
    vegetable oil, sesame seeds, kochujang (korean hot sauce) and
    4 More
    vegetable oil, sesame seeds, kochujang (korean hot sauce), white vinegar, sesame oil, green onion, chopped, cucumber, halved, seeded and thinly sliced
    15 min, 7 ingredients
  • My Korean Dipping Sauce
    soy sauce (i use kikkoman), water and
    7 More
    soy sauce (i use kikkoman), water, rice vinegar or 1 tbsp cider vinegar, sesame oil, granulated sugar, ground black pepper, garlic clove, crushed, green onion, chopped, korean red pepper paste (gochujang) (optional) or 1/2 jalapeno pepper, sliced (optional)
    15 min, 9 ingredients
  • Grilled Halibut, Eggplant, and Baby Bok Choy with Korean Barbecue Sauce
    olive oil or vegetable oil, divided, garlic cloves, minced and
    10 More
    olive oil or vegetable oil, divided, garlic cloves, minced, minced serrano chile with seeds, soy sauce, dark brown sugar, unseasoned rice vinegar, water, asian sesame oil, baby bok choy , halved lengthwise, japanese eggplants, trimmed , halved lengthwise, halibut fillets (each about 1 inch thick ), green onions, thinly sliced
    12 ingredients
  • Korean Chilled Buckwheat Noodles with Chile Sauce (Bibim Naengmyun)
    chopped green onions, garlic clove, crushed and
    16 More
    chopped green onions, garlic clove, crushed, gochujang (korean chile paste, such as annie chun s), ground korean chile (gochugaru) or ancho chile powder, toasted sesame seeds, rice vinegar, sugar, lower-sodium soy sauce, dark sesame oil, rice vinegar, sugar, salt, korean radish or daikon radish, cut into thin 1 1/2 x 1/2-inch slices, remaining ingredients, uncooked korean naengmyun noodles or soba noodles, asian pear, julienne-cut english cucumber, hard-cooked large eggs, chilled and cut in half lengthwise
    18 ingredients
  • Korean Bai-top Shell Salad Golbaengee Muchim
    bai-top shell, drained, slice 1/2 inch thick and
    13 More
    bai-top shell, drained, slice 1/2 inch thick, persian cucumber , half in lengthwise, slice in a bias, carrot , slice in a bias (optional), onion , slice thinly, green onions , slice in a bias, red pepper, seeded & chopped, sauce : 3 tbsp soy, sugar, vinegar, korean red pepper flakes ., minced garlic, sesame seeds, pepper, sesame oil
    14 ingredients
  • Korean Cabbage Wraps with Sweet-and-Sour Cucumber Salad
    sweet-and-sour cucumber salad, reduced-sodium soy sauce and
    9 More
    sweet-and-sour cucumber salad, reduced-sodium soy sauce, rice wine vinegar, light brown sugar, dark sesame oil, gochujang (korean chili paste), grated fresh ginger, garlic clove, pressed, pulled barbecued pork (without sauce), savoy or napa cabbage leaves, chopped oil-roasted cocktail peanuts
    11 ingredients
  • Korean Fried Chicken
    canola oil, for frying, garlic cloves, peeled ginger and
    8 More
    canola oil, for frying, garlic cloves, peeled ginger, soy sauce, korean chili paste (gojujang), rice vinegar, sesame oil, honey, flour, cornstarch, chicken wings (about 1 3/4 lbs.)
    45 min, 11 ingredients
  • Korean Baechu Kimchi
    napa or chinese cabbage, ltr ) water and
    11 More
    napa or chinese cabbage, ltr ) water, coarse pickling or sea salt, garlic, peeled and finely minced ., fresh ginger, peeled and minced . (optional), fish sauce , optional., korean type chili powder or chili flakes. this will be hot so reduce if needed., green onions, cut into 1-inch (3cm) lengths (use white and green parts ), daikon radish, peeled and grated (the long white radish)., raw sugar or honey, to taste., seeded bird s eye peppers , optional., finally chopped cucumber ., rice wine vinegar or just dry white wine. avoid strong flavored vinegar, like malt.
    13 ingredients
  • Korean BBQ Short Ribs (Gal-Bi)
    soy sauce, water, white vinegar, dark brown sugar and
    6 More
    soy sauce, water, white vinegar, dark brown sugar, white sugar, black pepper, sesame oil, minced garlic, onion, minced, korean-style short ribs (beef chuck flanken, cut 1/3 to 1/2 inch thick across bones)
    25 min, 10 ingredients
  • Korean Hobak Jeon (zucchini Pancake)
    people, prep time : 10 minutes and
    14 More
    people, prep time : 10 minutes, cook time : 15 minutes (2 pancakes), hobak (zucchini), julienned or cut into matchstick pieces, carrot, peeled and grated, all-purpose flour, buchim garu , korean pancake mix (if unavailable use all flour), water, olive or vegetable oil, light soy sauce, apple cider vinegar (regular vinegar okay), sugar, sprinkle gochugaru (red pepper flakes), green onion , thin slices, sprinkle toasted sesame seeds
    20 min, 16 ingredients
  • Korean Vinegar Sauce Seasoning Korean Vinegar Sauce Seasoning
    soy sauce, sugar, white vinegar and
    2 More
    soy sauce, sugar, white vinegar, green onion, chopped thinly into rings, garlic, minced
    5 min, 5 ingredients
  • Korean Mustard Sauce Seasoning Korean Mustard Sauce Seasoning
    boiling water, mustard powder, soy sauce, sugar and
    2 More
    boiling water, mustard powder, soy sauce, sugar, white vinegar, salt
    5 min, 6 ingredients
  • Pasta with Korean Sesame Sauce Pasta with Korean Sesame Sauce
    angel hair pasta, dark sesame oil, white vinegar and
    8 More
    angel hair pasta, dark sesame oil, white vinegar, hot bean paste, soy sauce, green onions, sliced, garlic, finely chopped, gingerroot, grated, sugar, pepper, cucumber, thinly sliced
    30 min, 11 ingredients
  • Grilled Halibut With Korean BBQ Sauce Grilled Halibut With Korean BBQ Sauce
    olive oil, divided, garlic cloves, minced and
    10 More
    olive oil, divided, garlic cloves, minced, minced serrano chilies , with seeds, soy sauce, dark brown sugar , packed, rice vinegar, water, sesame oil, baby bok choy , halved lengthwise, japanese eggplants , halved lengthwise, halibut fillets, green onions, thinly sliced
    25 min, 12 ingredients
  • Korean Crab Cakes With Vinegar-soy Dipping Sauce Korean Crab Cakes With Vinegar-soy Dipping Sauce
    king crab legs or 1 1/2 cups lump crab meat and
    23 More
    king crab legs or 1 1/2 cups lump crab meat, firm bean curd, eggs, rice wine or dry vermouth, green onion, finely minced, garlic crushed and finely chopped, toasted sesame oil, salt & fresh ground black pepper to taste., all purpose flour ., canola oil (divided use ), lemon, quartered, dried red thai chiles or other dried hot red chiles toasted to soften and snipped with scissors into fine threads., parsley sprigs for garnish ., korean lettuce or red curly leaf lettuce to dress plates, recipe vinegar/soy dipping sauce (below ), vinegar/soy dipping sauce, soy sauce, rice wine or dry vermouth, fresh lemon juice, rice vinegar, toasted sesame oil, salt, dried thai or other red chiles toasted to soften and snipped with scissors into fine threads., dry toasted pine nuts or sesame seeds
    10 min, 24 ingredients




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