176222 korean style fried rice with chicken and kimchee pokkunbap Recipes

eggs, beaten, salt, olive oil, green onions, finely chopped, carrot, finely chopped, frozen peas, olive oil, cold cooked rice, chicken bouillon cube, water, garlic powder, light soy sauce, sesame oil

chicken breasts (in bite size pieces), onion (chopped ), carrot (cubed ), green onion (chopped ), cooked rice, salt, butter (softened ), oil, sesame seeds, pepper, soy sauce, eggs

jasmine rice, chicken breasts, boneless, skinless, cubed 1 1/2-inch, coconut milk, canned, coconut cream, canned, cilantro roots, chopped, lime , zested, thinly, red chili pepper, fresh, small, seeded and finely chopped, basil, fresh, fish sauce, peanut oil, eggs, large, well beaten, chives, fresh garnish

grain rice, chicken stock cube, ham (cooked and diced ), green peas, spring onions (sliced ), eggs (beaten ), vegetable oil, sesame oil, dark soy sauce, chinese five spice powder

chicken broth, grain white rice, olive oil, divided, bacon, chopped thinly, chinese five spice powder, eggs, beaten, red bell pepper, seeded and thinly sliced, carrots, shredded (a couple of handfuls), scallion , thinly sliced on an angle, fresh peas, garlic cloves, finely chopped, fresh ginger, peeled and grated, tamari (dark soy sauce), salt & freshly ground black pepper

canola oil, eggs, lightly beaten, cubed cooked pork, chopped onion, canned bean sprouts, cooked long grain rice, chicken broth, soy sauce, green onions, sliced, sugar, pepper

canola oil, egg, lightly beaten, cubed cooked pork, chopped onion, canned bean sprouts, cold cooked long grain rice, chicken broth, reduced-sodium soy sauce, green onion, sliced, sugar, pepper

rice, beef stock, oil (flavoured infused works very well), bacon (cut into strips), onion (sliced ), minced garlic, frozen mixed vegetables (corn kernels and peas will do), soy sauce

rice (i use minute ), beef bouillon cubes, water, butter, onions or 1 medium onion, chopped, green peppers (or mix them) or 1 red pepper (or mix them), egg

rice, uncooked, onion soup mix, cooking oil, soy sauce, water

rice, cooked, bacon, eggs, slightly beaten, meat, finely diced, green onions, finely chopped, fresh bean sprout, mushrooms, sliced, salt, black pepper, soy sauce

rice, cooked, red pepper, finely diced, cooking oil, bean sprouts, sesame oil, broccoli floret, peas, soy sauce

rice , steamed until just tender, olive oil, eggs, crushed garlic, shortcut bacon, finely diced, red capsicum, finely diced, red onion, finely diced, baby corn, chopped, baby peas, mushroom, sliced, soy sauce

salmon fillet, chopped fresh ginger, garlic, finely chopped, chopped scallions, salt and freshly ground black pepper, dry sake, whole ripe pineapple, unsalted butter, crushed red pepper , plus 1 tbsp, shrimp fried rice , recipe follows

sweet and sour sauce, pineapple juice from canned pineapple, soy sauce, garlic clove, minced, fresh ginger, peeled and minced, green bell pepper, cut into quarters, red bell pepper, cut into quarters, pineapple chunks, drained, pork tenderloin , cut crosswise into 4 equal pieces, wooden skewers , soaked in water for 10 minutes to keep from burning, fried rice, butter, water, canned crushed pineapple, drained, soy sauce, frozen peas and carrots, thawed, frozen cut corn kernels, thawed

fresh brussel sprouts, cooking oil , more if needed, eggs, beaten, leftover fried rice, soy sauce, sweet n sour sauce

soy sauce, dry sake, sugar, sambal olek (or garlic-chili paste), ono , swordfish, or wahoo fillets, pineapple fried rice

boneless pork loin chops (3/4 inch thick ), vegetable oil, fried rice and vermicelli mix, butter, water, sliced mushrooms, drained, soy sauce