77 korean red pepper rice Recipes

  • Korean Beef on Fiery Cabbage
    sirloin steaks , cut into bite-sized squares, sesame seeds and
    15 More
    sirloin steaks , cut into bite-sized squares, sesame seeds, sesame oil, soy sauce, green onions, finely chopped, fresh ginger, minced, crushed red pepper flakes, napa cabbage , cut crosswise into 1/2-inch strips, sesame oil, rice vinegar, green onions, finely chopped, fresh ginger, minced, garlic cloves, minced, chicken broth, salt, pepper, carrot, shredded
    25 min, 17 ingredients
  • Korean Extra Soft Tofu Soup With Salted Pollack Ro...
    pack extra soft tofu, rows of salted pollack roe and
    5 More
    pack extra soft tofu, rows of salted pollack roe, sake (japanese rice wine), red pepper, diced, chili pepper, diced, green onion, diced, egg york (optional)
    10 min, 7 ingredients
  • Korean Pork Skewers
    thai chili paste, soy sauce, rice vinegar and
    4 More
    thai chili paste, soy sauce, rice vinegar, minced fresh ginger, garlic, minced, hot red pepper flakes, pork tenderloin, thinly sliced (about 1 lb, you should get about 30 slices)
    4 hour 15 min, 7 ingredients
  • Korean Pork Skewers
    thai chili paste, soy sauce, rice vinegar and
    4 More
    thai chili paste, soy sauce, rice vinegar, fresh ginger, minced, fresh garlic, minced, hot red pepper flakes, pork tenderloin, sliced thinly (you should get about 30 slices)
    15 min, 7 ingredients
  • Korean Cucumber Salad
    english cucumbers, sliced (about 1 large), kosher salt and
    6 More
    english cucumbers, sliced (about 1 large), kosher salt, green onions, minced, rice vinegar, sugar, red pepper, crushed, dark sesame oil, fish sauce (optional)
    30 min, 8 ingredients
  • Korean Scallion Salad
    crushed red pepper flakes, kosher salt, sugar (splenda ) and
    3 More
    crushed red pepper flakes, kosher salt, sugar (splenda ), rice vinegar, sesame oil, scallions , trim ends, thinly slice, 2-inch long (approx 4 cups)
    5 min, 6 ingredients
  • Korean Beef and Noodles
    cornstarch, beef eye round, trimmed and thinly sliced and
    20 More
    cornstarch, beef eye round, trimmed and thinly sliced, low sodium soy sauce, minced peeled fresh ginger, sambal oelek or 2 tsp thai chili paste, dark sesame oil, garlic cloves, minced, uncooked cellophane noodles, dark sesame oil, vegetable oil, crushed red pepper flakes, garlic cloves, minced, sliced shiitake mushroom caps (about 6 oz mushrooms), diagonally sliced green onion, julienne-cut carrot, fresh spinach, low sodium soy sauce, brown sugar, rice vinegar, dark sesame oil, sesame seeds, toasted
    25 min, 22 ingredients
  • Korean-Style Pork Tenderloin
    low-sodium soy sauce, sugar, minced peeled fresh ginger and
    6 More
    low-sodium soy sauce, sugar, minced peeled fresh ginger, rice vinegar, dark sesame oil, crushed red pepper, garlic cloves, minced, pork tenderloin, trimmed
    9 ingredients
  • Korean Carrot and Cucumber Salad
    low sodium soy sauce, rice vinegar and
    8 More
    low sodium soy sauce, rice vinegar, splenda granular or 1 tsp sugar, canola oil, sesame oil, minced garlic, ground red pepper, chopped and seeded cucumbers, matchstick carrots, sesame seeds, toasted
    10 min, 10 ingredients
  • Korean Yaki Mandu (Sunny Anderson) Korean Yaki Mandu (Sunny Anderson)
    vegetable oil, for frying, firm tofu, broken up and
    14 More
    vegetable oil, for frying, firm tofu, broken up, ground beef 1/2 cup (7 ounces) bean sprouts, finely chopped, garlic, minced, diced carrot , (about 1 small), scallion, finely chopped, toasted sesame oil 1 tsp hot sauce, red pepper flakes, black pepper, salt, dumpling (potsticker/gyoza) wrappers, dipping sauce , recipe follows, soy sauce 1 tbsp sesame seeds, toasted, unseasoned rice vinegar, toasted sesame oil, red pepper flakes
    1 hour , 16 ingredients
  • Korean Beef Korean Beef
    soy sauce, rice vinegar and
    9 More
    soy sauce, rice vinegar, scallions, white and 2 inches of the green parts, finely chopped, plus additional chopped scallions for garnish, brown sugar, fresh ginger, finely chopped, asian toasted sesame oil, hot red pepper flakes, skirt steak , in two pieces, vegetable oil , for deep-frying the noodles plus 3 tbsp for sauteing the beef, cellophane noodles (bean threads), kosher salt and freshly ground black pepper
    45 min, 11 ingredients
  • Korean Bulgogi (Emeril Lagasse) Korean Bulgogi (Emeril Lagasse)
    beef flank steak, sliced into 1/2-inch slices, salt and
    8 More
    beef flank steak, sliced into 1/2-inch slices, salt, freshly ground black pepper, sesame oil, soy sauce, chopped garlic, chopped fresh ginger, crushed red pepper , to taste, cooked white long grain rice, snipped chives
    10 ingredients
  • Korean-style Dressing Korean-style Dressing
    sesame seeds, orange juice, rice wine, soy sauce and
    5 More
    sesame seeds, orange juice, rice wine, soy sauce, oriental sesame oil, fresh grated ginger, sugar, garlic, minced, crushed red pepper
    5 min, 9 ingredients
  • Korean Cucumber Salad Korean Cucumber Salad
    thick) slices english cucumber (about 1 large) and
    6 More
    thick) slices english cucumber (about 1 large), kosher salt, minced green onions, rice vinegar, sugar, crushed red pepper, dark sesame oil
    7 ingredients
  • Korean-Style Pork Tenderloin Korean-Style Pork Tenderloin
    low sodium soy sauce, rice vinegar, sugar and
    5 More
    low sodium soy sauce, rice vinegar, sugar, minced peeled fresh ginger, dark sesame oil, crushed red pepper flakes, garlic cloves, minced, pork tenderloin, trimmed
    45 min, 8 ingredients
  • Korean Beef with Spicy Cabbage Korean Beef with Spicy Cabbage
    low-sodium soy sauce, chopped green onions, brown sugar and
    10 More
    low-sodium soy sauce, chopped green onions, brown sugar, sesame seeds, toasted and coarsely crushed, minced peeled fresh ginger, mirin (sweet rice wine), dark sesame oil, minced garlic, crushed red pepper, flank steak, trimmed, spicy cabbage, spicy cabbage
    40 min, 13 ingredients
  • Spicy Korean Seaweed Salad Spicy Korean Seaweed Salad
    dried wakame seaweed (miyuk, or wakame) and
    7 More
    dried wakame seaweed (miyuk, or wakame), korean red pepper bean paste (kochu jang in korean), korean ground red pepper powder (kochu garu in korean), salt, sugar, roasted sesame seeds, very finely minced garlic, rice vinegar
    10 min, 8 ingredients
  • Seoul-ful Ribs with Rice (Guy Fieri) Seoul-ful Ribs with Rice (Guy Fieri)
    canola oil and
    25 More
    canola oil, short ribs (cut across the bone in strips), each piece 3/4-inch thick (6 pieces total), kosher salt and freshly ground black pepper, garlic, minced, fresh ginger, minced, korean red bean paste, mirin, seasoned rice vinegar, sugar, sambal (chili garlic sauce), low-sodium chicken stock, grain white rice, homemade kimchi, for garnish , recipe follows, scallions , sliced on the bias, for garnish, head napa cabbage (about 3 lb), kosher salt, seasoned rice vinegar, sambal (chili garlic sauce), sugar, toasted sesame oil, garlic, minced, peeled and grated fresh ginger, freshly cracked black pepper, julienne carrot, julienned daikon, scallions , cut on the bias into 1-inch-long ribbons
    1 hour 15 min, 26 ingredients




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