41 korean noodle Recipes

  • A Spicy Korean Noodle Soup
    chopped cabbage or 1 cup kale, soy sauce, chopped garlic and
    9 More
    chopped cabbage or 1 cup kale, soy sauce, chopped garlic, sesame oil (i recommend kadoya brand, or orchid brand), chili pepper flakes (kochukaru) or 2 tbsp cayenne powder (kochukaru), chicken stock (my favorite, but use what you want), a scallion, chopped (optional), dried japanese chilies (optional), sweet chili sauce (i prefer maggi , or kochujang), eggs, beaten, maifun noodles (or any rice noodle you please), meat (beef, chicken, pork, or shrimp. great for leftovers!)
    30 min, 12 ingredients
  • Korean Black Paste Noodles
    noodles, black bean paste, pork, cubed, gourd, cubed and
    4 More
    noodles, black bean paste, pork, cubed, gourd, cubed, onion, cubed, squid, cubed, salt and pepper, water
    20 min, 8 ingredients
  • Korean Chilled Buckwheat Noodles with Chile Sauce (Bibim Naengmyun)
    chopped green onions, garlic clove, crushed and
    16 More
    chopped green onions, garlic clove, crushed, gochujang (korean chile paste, such as annie chun s), ground korean chile (gochugaru) or ancho chile powder, toasted sesame seeds, rice vinegar, sugar, lower-sodium soy sauce, dark sesame oil, rice vinegar, sugar, salt, korean radish or daikon radish, cut into thin 1 1/2 x 1/2-inch slices, remaining ingredients, uncooked korean naengmyun noodles or soba noodles, asian pear, julienne-cut english cucumber, hard-cooked large eggs, chilled and cut in half lengthwise
    18 ingredients
  • Korean Cold Kimchi  Noodles
    kimchi, finely sliced, sesame oil and
    4 More
    kimchi, finely sliced, sesame oil, gojuchang (korean chilli paste), teaspeoon of sugar, vinegar, roasted sesame seed
    5 min, 6 ingredients
  • Korean-Style Noodles With Vegetables (Chap Chae)
    bean thread noodles (very thin bean thread style, sold in... and
    11 More
    bean thread noodles (very thin bean thread style, sold in small skeins, also known as cellophane, glass, or mung bean noo), reduced-sodium tamari soy sauce (wheat-free sauce from refined soy), toasted sesame oil (asian-style ), sugar, chopped garlic (2 cloves), safflower oil (or another tbsp of sesame oil), onion , sliced lengthwise 1/8 inch thick (1 1/2 cups), carrots , cut into 1/8-inch-thick matchsticks (2 inches long), mushroom, trimmed and sliced 1/8 inch thick (3 cups, preferably shiitake, but any will do), baby spinach, sesame seeds (to taste), cayenne (to taste) or other hot black pepper (to taste)
    30 min, 12 ingredients
  • Korean Beef and Noodles
    cornstarch, beef eye round, trimmed and thinly sliced and
    20 More
    cornstarch, beef eye round, trimmed and thinly sliced, low sodium soy sauce, minced peeled fresh ginger, sambal oelek or 2 tsp thai chili paste, dark sesame oil, garlic cloves, minced, uncooked cellophane noodles, dark sesame oil, vegetable oil, crushed red pepper flakes, garlic cloves, minced, sliced shiitake mushroom caps (about 6 oz mushrooms), diagonally sliced green onion, julienne-cut carrot, fresh spinach, low sodium soy sauce, brown sugar, rice vinegar, dark sesame oil, sesame seeds, toasted
    25 min, 22 ingredients
  • Korean Egg Roll Triangles
    dry thin asian rice noodles (rice vermicelli) and
    11 More
    dry thin asian rice noodles (rice vermicelli), head cabbage, cored and shredded, firm tofu, zucchini, shredded, green onions, finely chopped, garlic, finely chopped, ground black pepper, asian (toasted) sesame oil, eggs, slightly beaten, salt, wonton wrappers, vegetable oil for frying
    1 hour , 12 ingredients
  • Korean Ricecake Casserole
    instant ramen noodle block and
    11 More
    instant ramen noodle block, a dozen links of korean rice sausages(the plain , chewy kind), three fried dumplings, three hard boiled eggs, clear noodles, three strips of flat oden, chopped veggies (cabbages, onions, carrots, scallions), four spoons of korean red pepper paste, two spoons of ground red pepper, sppon of crushed garlic, spoon of sugar, three cups of beef broth
    15 min, 12 ingredients
  • Korean Beef Noodles (Seoul Food)
    beef flank steak, peanut oil and
    9 More
    beef flank steak, peanut oil, shiitake mushrooms or 1/2 lb cremini mushroom, caps,sliced, soy sauce, sesame oil, sugar, chinese wheat noodles (udon may also be used), garlic, minced, scallions, thinly sliced, dried hot red chili pepper, carrots, grated
    46 min, 11 ingredients
  • Korean Beef & Vegetables with Noodles - Chap Jae
    ground beef, cellophane noodles, frozen chopped spinach and
    11 More
    ground beef, cellophane noodles, frozen chopped spinach, straw mushrooms, drained, minced garlic, chopped onion, chopped green onion, sliced carrot, sliced zucchini, sesame seeds, sesame oil, soy sauce, sugar, cooking oil
    30 min, 14 ingredients
  • Vegetarian Japchae (Korean Glass Noodles w Vegetables)
    noodles, whole onion thinly sliced strips and
    8 More
    noodles, whole onion thinly sliced strips, whole carrot thinly sliced strips, spinach parboiled, soy sauce, sugar, sesame oil, garlic finely minced, whole eggs beaten, sesame seeds
    10 ingredients
  • Korean Pasta Salad
    chinese egg noodles, rice wine vinegar, dark sesame oil and
    7 More
    chinese egg noodles, rice wine vinegar, dark sesame oil, soy sauce, soy sauce, toasted sesame seeds, fresh ginger, peeled & grated, kosher salt, scallions , thinly slice on the diagonal, crushed red pepper flakes
    20 min, 10 ingredients
  • Korean Chicken Soup
    chicken , neck reserved, water, unpeeled onion, quartered and
    17 More
    chicken , neck reserved, water, unpeeled onion, quartered, carrots , scrubbed and cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, unpeeled garlic clove, smashed, whole black peppercorn, water, fresh bay leaf, parsley sprigs, fresh thyme sprigs, kosher salt, thick udon noodles, vegetable oil, shiitake mushroom, thinly sliced, julienne peeled ginger, firm silken tofu, cut into 1/2-inch cubes, kimchee cabbage, thinly sliced, asian fish sauce, sesame oil
    3 hour , 20 ingredients
  • Bibim Myun (Cold Korean Noodles) Bibim Myun (Cold Korean Noodles)
    buckwheat noodles (naeng myun noodle) and
    10 More
    buckwheat noodles (naeng myun noodle), cucumber , sliced julienne, hard-boiled egg, peeled and cut in half, garlic, minced, green onions, chopped, roasted sesame seeds, toasted sesame oil, sugar, korean red pepper powder (go chu garu) or 2 tbsp korean chili paste (go chu jang), rice vinegar, soy sauce (korean dark , jing an jang)
    20 min, 11 ingredients
  • Korean Vermicilli With Vegetables Korean Vermicilli With Vegetables
    noodles or potato starch, scallions cut into 1 lengths and
    9 More
    noodles or potato starch, scallions cut into 1 lengths, carrot julienned, onion julienned, mushrooms cut into pieces, spinach poached in hot water and cut into generous pieces, soy sauce, sesame oil, crushed garlic, brown sugar, sesame seeds
    20 min, 11 ingredients
  • Korean Beef Korean Beef
    soy sauce, rice vinegar and
    9 More
    soy sauce, rice vinegar, scallions, white and 2 inches of the green parts, finely chopped, plus additional chopped scallions for garnish, brown sugar, fresh ginger, finely chopped, asian toasted sesame oil, hot red pepper flakes, skirt steak , in two pieces, vegetable oil , for deep-frying the noodles plus 3 tbsp for sauteing the beef, cellophane noodles (bean threads), kosher salt and freshly ground black pepper
    45 min, 11 ingredients
  • Korean Egg Rolls Korean Egg Rolls
    ground beef , ground pork, or shrimp (just 1 or in a comb... and
    14 More
    ground beef , ground pork, or shrimp (just 1 or in a combination), bean sprouts (if raw they should be cooked, canned is alright), bean thread noodles (cellophane noodles) soaked in hot water until soft and coarsely chopped, head of cabbage, finely shredded, carrots grated, green onion chopped, eggs + 1 egg, egg roll skins, teas accent (optional), sesame oil, toasted sesame seeds, teas black pepper, minced garlic, teas cayenne, oil for frying
    30 min, 15 ingredients
  • Korean Beef Noodles (Food Network Kitchens) Korean Beef Noodles (Food Network Kitchens)
    cellophane noodles, soy sauce, sesame oil, garlic, minced and
    8 More
    cellophane noodles, soy sauce, sesame oil, garlic, minced, brown sugar, apple cider vinegar, skirt steak , sliced 1/4 inch thick against the grain, yellow onion, cut into 1/4-inch wedges, kosher salt, shiitake mushrooms, stems removed, shredded carrots (from about 3 carrots), baby spinach (about 10 oz)
    35 min, 12 ingredients




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