2200 korean muchim sauted Recipes

  • Korean Style-shigemchi Muchim Sauted Spinach
    spinach, minced garlic, teasppon salt, sesame seed oil and
    1 More
    spinach, minced garlic, teasppon salt, sesame seed oil, toasted sesame seeds
    3 min, 5 ingredients
  • Korean Beef Bulgogi
    korean soy sauce, sugar, vegetable oil, sesame oil and
    11 More
    korean soy sauce, sugar, vegetable oil, sesame oil, toasted sesame seeds, garlic cloves (crushed ), green onions (chopped , including greens), sirloin, korean soy sauce, rice vinegar, fresh ginger (grated ), crushed toasted sesame seeds, cayenne pepper, sweet paprika, sugar
    45 min, 15 ingredients
  • Korean Pickled Cubed Radish (aka Chicken Mu)
    korean radish (mu), cut into about 1/2 inch cubes, vinegar and
    3 More
    korean radish (mu), cut into about 1/2 inch cubes, vinegar, water, white sugar, salt to taste (optional)
    5 ingredients
  • Korean Style-cold Seaweed Soup Miyeok Naeng-guk
    miyeok (korean dried soup seaweed)-rehydrated, alreay cut... and
    13 More
    miyeok (korean dried soup seaweed)-rehydrated, alreay cut into small pieces., soy sauce, salt, sugar, minced garlic, skinned cucumber, washed ,julienned, sliced onion , half amount of julienned cucumber, spring onion,thinly sliced, teaspon red pepper flake, sesame oil, sesame seeds, a pinch of salt, to tasty, white vinegar
    14 ingredients
  • Korean Vegetable Rice Bowl
    asian short-grain white or sushi rice, water and
    15 More
    asian short-grain white or sushi rice, water, flat-leaf spinach , stems discarded, fresh soybean or mung-bean sprouts, trimmed, carrots, zucchini, trimmed, drained preserved fiddlehead fern stems (also called bracken fern, kosari, or warabi; optional), vegetable oil, fresh shiitake mushrooms , stems discarded and caps cut into very thin slices (2 cups), chopped garlic (from 4 cloves), salt, asian sesame oil, sesame seeds, toasted and coarsely chopped, eggs, korean hot-pepper paste (sometimes labeled gochujang ), by 3-inch) sheets toasted nori (dried laver, preferably seasoned), cut into thin strips with scissors, accompaniments: packaged cabbage kimchi (korean spicy pickled cabbage) or other vegetable kimchi
    1 hour 15 min, 17 ingredients
  • Korean Style Short Ribs
    sesame seeds, low sodium chicken broth, soy sauce and
    8 More
    sesame seeds, low sodium chicken broth, soy sauce, chinese rice wine or 1/4 cup dry sherry, sugar, garlic, minced, ginger, minced, green onions, finely chopped, chili-garlic sauce, beef short ribs , korean style (flanken ribs), cornstarch , dissolved in 2 tsp water
    5 hour 10 min, 11 ingredients
  • Saute Express(R) Saute Starter Thai Chicken Pizza
    boneless skinless chicken breasts and
    8 More
    boneless skinless chicken breasts, savory butter & olive oil saute express saute starter, prepared thin pizza crust, bottled thai peanut sauce, broccoli slaw, sliced green onions, shredded pepper jack cheese, cilantro leaves (optional), chopped peanuts (optional)
    30 min, 9 ingredients
  • Saute Express(R) Saute Starter Garlic Chicken Pizza
    boneless skinless chicken breasts and
    5 More
    boneless skinless chicken breasts, garlic & herb saute express saute starter, prepared thin pizza crust, baby spinach leaves, shredded mozzarella cheese, shredded cheddar cheese
    30 min, 6 ingredients
  • Saute Express(R) Saute Starter Confetti Chicken
    prepared pico de gallo, drained and
    5 More
    prepared pico de gallo, drained, black beans, drained, rinsed, savory butter & olive oil saute express saute starter, boneless skinless chicken breasts, frozen rice, cooked, frozen corn, thawed
    25 min, 6 ingredients
  • Saute Express(R) Saute Starter Chicken Fajitas
    garlic & herb saute express saute starter and
    10 More
    garlic & herb saute express saute starter, boneless skinless chicken breasts, red and/or green bell peppers , cut into strips, onion , cut into strips, refried black beans, flour tortillas, warmed, shredded pepper jack or cheddar cheese, shredded lettuce (optional), sour cream (optional), fresh cilantro leaves (optional), salsa (optional)
    30 min, 11 ingredients
  • Korean BBQ Short Ribs (Gal-Bi)
    soy sauce, water, white vinegar, dark brown sugar and
    6 More
    soy sauce, water, white vinegar, dark brown sugar, white sugar, black pepper, sesame oil, minced garlic, onion, minced, korean-style short ribs (beef chuck flanken, cut 1/3 to 1/2 inch thick across bones)
    25 min, 10 ingredients
  • Korean Bean Curd (Miso) Soup
    water, denjang (korean bean curd paste), garlic paste and
    7 More
    water, denjang (korean bean curd paste), garlic paste, dashi granules, gochujang (korean hot pepper paste), zucchini, cubed, potato, peeled and cubed, fresh mushrooms, quartered, onion, chopped, soft tofu, sliced
    35 min, 10 ingredients
  • Korean Soft Tofu Stew (Soon Du Bu Jigae)
    vegetable oil, korean chile powder, ground beef (optional) and
    7 More
    vegetable oil, korean chile powder, ground beef (optional), korean soy bean paste (doenjang), water, salt and pepper to taste, korean soon tofu or soft tofu, drained and sliced, egg, sesame seeds, green onion, chopped
    20 min, 10 ingredients
  • The Real Deal Korean Beef Ribs
    korean-style short ribs (beef chuck flanken, cut 1/3 to 1... and
    8 More
    korean-style short ribs (beef chuck flanken, cut 1/3 to 1/2 inch thick across bones), reduced-sodium soy sauce, white sugar, honey, minced garlic, ground black pepper, water, asian (toasted) sesame oil, asian plum wine
    30 min, 9 ingredients
  • Korean-Style Romaine
    heart of romaine, chopped garlic, grated peeled ginger and
    5 More
    heart of romaine, chopped garlic, grated peeled ginger, coarse korean hot red-pepper flakes, asian sesame oil, soy sauce, water, sesame seeds, toasted and crushed with side of a heavy knife
    40 min, 8 ingredients
  • Korean Rice Cake in a Spicy Sauce (Ddeok Bok Ee) Korean Rice Cake in a Spicy Sauce (Ddeok Bok Ee)
    korean rice cakes , tube shaped (ddeok bok ee ddeok) and
    12 More
    korean rice cakes , tube shaped (ddeok bok ee ddeok), korean red pepper paste (kochujang), korean red pepper powder (kochugaru), garlic, minced, sugar, soy sauce, pepper , to taste, onion, roughly chopped, napa cabbage, roughly chopped, carrot, sliced, sheet fish cake, cut into bite size, green onions , sliced on bias, sesame seeds, for garnish
    25 min, 13 ingredients
  • Korean Baesuk Frozen Yogurt (For Ice Cream Maker) Korean Baesuk Frozen Yogurt (For Ice Cream Maker)
    korean pears, sugar, greek yogurt, vanilla extract and
    2 More
    korean pears, sugar, greek yogurt, vanilla extract, ginger juice, lemon juice
    35 min, 6 ingredients
  • Korean Chili Paste Spicy Chicken (Mae-Un Dak Gui) Korean Chili Paste Spicy Chicken (Mae-Un Dak Gui)
    korean chili paste (gochujahng), soy sauce, water and
    7 More
    korean chili paste (gochujahng), soy sauce, water, white sugar, mirin or 2 tbsp sake, onion, pureed (done in a mini prep chopper is perfect), ginger, garlic, boneless skinless chicken thighs, green onion, sliced thin (to garnish )
    8 hour 18 min, 10 ingredients




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