3895 korean gaji korean dish Recipes

spinach, soy sauce, sugar, crushed sesame seeds, sesame oil, minced green onion, salt

apple, small and sliced, onion, small and thinly sliced, gingerroot, thinly sliced, garlic cloves, thinly sliced, black peppercorns, soy sauce, granulated sugar, sake or 1/2 cup dry sherry, mirin (japanese sweet rice wine) or 1/2 cup sweet white vermouth

sirloin steaks (1 inch thick ), soy sauce, brown sugar, cider vinegar, minced garlic, ground ginger, red pepper flakes

cornstarch, beef eye round, trimmed and thinly sliced, low sodium soy sauce, minced peeled fresh ginger, sambal oelek or 2 tsp thai chili paste, dark sesame oil, garlic cloves, minced, uncooked cellophane noodles, dark sesame oil, vegetable oil, crushed red pepper flakes, garlic cloves, minced, sliced shiitake mushroom caps (about 6 oz mushrooms), diagonally sliced green onion, julienne-cut carrot, fresh spinach, low sodium soy sauce, brown sugar, rice vinegar, dark sesame oil, sesame seeds, toasted

pickling cucumbers, salt, sugar, sesame seeds, garlic, crushed, white vinegar

kiwi fruit, peeled, soy sauce, mirin, brown sugar, sesame oil, garlic cloves, finely chopped, sambal oelek (to taste), sliced beef top round steak , cut into strips, kiwi fruits, peeled and finely diced, olive oil, salt and pepper, wooden skewers , soaked in water for 30 minutes or 8 metal skewers

onion, garlic cloves (minced ), soy sauce, mirin, brown sugar, ginger, dozen chicken wings

dark sesame oil, onion, chopped, minced garlic, beef stock (or chicken stock), pepper, gyoza dumplings, soy sauce, minced scallion

mirin (sweet japanese rice wine), soy sauce, light corn syrup, chopped green onions (white and pale green parts), korean hot pepper paste (kochujang, in asian groceries), minced peeled fresh ginger, garlic cloves, minced, sesame oil, unseasoned rice vinegar, skirt steak, water, sushi rice (or other short-grain rice, although works the best), salt, canola oil, canola oil, napa cabbage kimchi, coarsely chopped, shallot, finely chopped, unseasoned rice vinegar, eggs, chopped green onion (garnish )

chinese cabbage, cut in fine strips, green onions, chopped, garlic, minced, dried red chili, crushed, gingerroot, chopped, salt

soy sauce, oyster sauce, rice wine vinegar, sake, sugar, sesame oil, crushed garlic, roast beef , thin-sliced then shredded, from the deli, head iceberg lettuce, shredded, sliced celery, shredded carrot, cilantro leaf , rough chopped

chicken , neck reserved, water, unpeeled onion, quartered, carrots , scrubbed and cut into 2-inch pieces, celery ribs, cut into 2-inch pieces, unpeeled garlic clove, smashed, whole black peppercorn, water, fresh bay leaf, parsley sprigs, fresh thyme sprigs, kosher salt, thick udon noodles, vegetable oil, shiitake mushroom, thinly sliced, julienne peeled ginger, firm silken tofu, cut into 1/2-inch cubes, kimchee cabbage, thinly sliced, asian fish sauce, sesame oil

mung dal, arborio rice, bell peppers, finely chopped, garlic clove, finely chopped, onion, finely chopped, spring onions, sesame seeds, sesame oil, soy sauce, moong bean sprouts, boiled, oil, for frying, salt , pepper

soy sauce, sesame oil, fresh ginger, minced, ground red pepper, garlic clove, minced, top round steak , cut into cubes, celery ribs, sliced thin, shredded carrots, water, green onions, sliced, sesame seeds, head boston lettuce, separated into leaves

brown sugar, salt, low sodium soy sauce, dark sesame oil, garlic cloves, minced

all-purpose flour, cornstarch, salt (optional), sugar, sesame seeds, toasted, garlic, minced, scallion, chopped, egg, beaten, soy sauce, flank steak , thinly sliced across the grain, peanut oil, for frying

boneless pork loin, spring onion, garlic, finely chopped, fresh ginger, finely chopped (1 x 1/2 ), hot fermented black bean paste, red peppers, onions, vegetable oil

clam juice, water, manila clams, in shells, garlic cloves, minced, sesame oil, soy sauce, chili-garlic sauce (sambal oelek), sugar, salt, dried ancho chile powder or 1 1/2 tsp use 1/4 - 1/2 tsp cayenne pepper, green onions, sliced (use white and green parts ), daikon radishes, peeled, sliced very thin and quartered, handful baby spinach leaves (optional), spaghetti (i used multi-grain last time and it was fine) or 1 lb similar noodles (i used multi-grain last time and it was fine)