71830 kittencal bowl dark chocolate Recipes

dark chocolate, broken up, whipping cream , brought to boiling point but not boiled, butter, eggs, separated, grand marnier (or other orange liqueuer), dates, chopped, dried pear, chopped, dried apricot, chopped, sultana, glace cherries, chopped, pecans or 1/4 cup hazelnuts, chopped

dark chocolate confectionary coating, peppermint extract, vanilla wafers

dark chocolate, vegetable oil, salted kettle-cooked potato chips, chopped pistachios, coase salt, cayenne pepper

dark chocolate, milk, brown sugar, irish cream, marshmallows, cinnamon, to decorate

dark chocolate, chopped, condensed milk, butter, salt, pistachios

dark chocolate, melted, heavy cream, well chilled and whipped

dark chocolate , chopped into button sized pieces, butter, room temperature, eggs (2 whole, 4 separated ), sugar , plus, sugar, cointreau liqueur (optional), grated orange zest (optional), cream, vanilla extract, cointreau liqueur (optional), unsweetened cocoa powder, for sprinkling

dark chocolate, rice bubbles, desiccated coconut, dried apricots, finely chopped or 1/4 cup other dried fruit

dark chocolate, unsalted butter, orange juice, roasted and ground wattleseed, cocoa powder, egg yolks, cointreau liqueur or 3 tsp orange liqueur, thickened cream, egg whites, caster sugar, thickened cream, roasted and ground wattleseed, caster sugar (superfine sugar)

dark chocolate, amarula cream liqueur, egg yolks, white sugar, whipping cream, sheets phyllo pastry, thawed, butter , clarified and melted, icing sugar

dark chocolate, chopped, butter, cake flour, baking soda, baking powder, salt, sugar, egg, room temperature, vanilla, sliced beets, cream cheese, room temperature, unsalted butter, softened, vanilla, beet juice, icing sugar

dark chocolate, broken into small pieces, vegetable oil, kettle-cooked potato chips, chopped pistachios, for sprinkling, coarse salt, for sprinkling, cayenne pepper, for sprinkling

dark chocolate chips, cream, butter, raisins, orange zest, cocoa (for dredging)

dark chocolate, best quality (about 70% cocoa solids), butter, sliced, eggs, separated, caster sugar, flour, amaretti or 30 g biscotti (about 8)