647 king wheat Recipes

active dry yeast, warm water (110o to 115o), butter, melted, honey, egg, king arthur premium 100% whole wheat flour, old-fashioned oats, salt, king arthur unbleached all-purpose flour, melted butter

water (70o to 80o), honey, canola oil, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast

active dry yeast, warm water (110o to 115o), divided, sugar, honey, canola oil, instant nonfat dry milk powder, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, melted butter

active dry yeast, warm water (110o to 115o), sugar, shortening, salt, eggs, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, butter, melted

golden raisins, boiling water, king arthur premium 100% whole wheat flour, active dry yeast, salt, baking soda, plain yogurt, water, honey, butter, king arthur unbleached all-purpose flour

warm milk (70° to 80°), water (70o to 80o), egg, honey, butter, softened, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast

active dry yeast, sugar, divided, warm water (110o to 115o), warm milk (110o to 115o), eggs, lightly beaten, canola oil, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, butter, melted

water (70o to 80o), honey, canola oil, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, quick-cooking oats, active dry yeast

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, butter, softened, honey, molasses, salt

active dry yeast, sugar, divided, warm water (110o to 115o), warm milk (110o to 115o), butter, salt, egg, beaten, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, divided

water (70o to 80o), canola oil, honey, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast (2-1/4 tsp)

onion, chopped, vegetable oil, active dry yeast, warm water (110o to 115o), evaporated milk, minced fresh parsley, sugar, salt, dill weed, rubbed sage, cornmeal, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

water (70o to 80o), honey, butter, softened, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, almonds, toasted, active dry yeast

water (70o to 80o), honey, butter, softened, salt, nonfat dry milk powder, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, quick-cooking oats, active dry yeast

boiling water, old-fashioned oats, maple syrup, sugar, shortening, salt, active dry yeast, warm water (110o to 115o), eggs, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

butter, softened, sugar, egg plus 1 white, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, baking soda, salt, sugar, ground cinnamon

active dry yeast, warm water (110o to 115o), king arthur premium 100% whole wheat flour, nonfat dry milk powder, sugar, salt, lemon juice, butter, melted, divided, king arthur unbleached all-purpose flour

quick-rise yeast, warm water (110o to 115o), honey, butter, melted, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour