161218 kids cheez chicken tenders honey dipping Recipes

boneless skinless chicken breasts, dijon mustard , plus additional, orange marmalade, rice vinegar , plus additional, salt and pepper, buttermilk, coarse pretzel crumbs, vegetable oil, melted butter (or more )

neufchatel cheese, at room temperature, low-fat plain yogurt, honey, low-fat milk, lime juice, vanilla, ground mace or 1/8 tsp nutmeg, grated lime rind

water, salt, crushed red pepper flakes, curry powder, ground turmeric, ground ginger, ground cinnamon, paprika, chicken tenderloins

thawed chicken tenders (or breasts), crushed tomatoes in puree, tomato sauce, tomato paste, onions, garlic cloves, minced (or enough to make 3 tbsp), olive oil, parmesan cheese, grated mozzarella cheese, water, salt (to taste), vanilla extract (optional)

boneless skinless chicken tenders, pasta sauce, shredded cheese, a block cream cheese, oregano, salt, pepper

garam masala, salt, turmeric, all-purpose flour, chicken tenders, canola oil, divided, garlic cloves, minced, sweet onion, diced, fresh ginger, minced, diced tomatoes, undrained, whipping cream, fresh cilantro, chopped

honey, sugar, vegetable oil, cider vinegar, lemon juice, dry mustard, salt

chicken breast tenders, salt, black pepper, butter, olive oil, orange marmalade, cornstarch, lemon juice, dry mustard, mandarin oranges, drained

chicken breast tenders, dill, onion powder, mustard powder, salt, black pepper, ground, butter, leeks , split lengthwise and washed, baby portabella mushrooms or 6 oz button mushrooms, olive oil, tarragon, monterey jack pepper cheese, grated, tortillas

frozen breaded chicken tenders, butter, spaghetti sauce (marinara), minced garlic, shredded parmesan cheese

orange marmalade, ketchup, brown sugar, onion, diced, butter, chili powder, vinegar, worcestershire sauce, hot sauce, chicken breast

pita bread, hummus, chicken tenders, green bell pepper, sliced thin, vidalia onion, sliced thin, plums, pitted and sliced thin, turmeric, ginger, paprika, coriander, salt and pepper, olive oil, chopped fresh parsley

panko breadcrumbs, toasted lightly (japanese-style bread crumbs), freshly grataed pecorino romano cheese, ground cayenne pepper, egg whites, garlic clove, crushed with press, chicken tenders, zucchini , cut into 1/4-in thick half-moon shapes (8 oz), fresh lemon juice, prepared marinara sauce, loosely packed fresh basil leaf, chopped , plus small whole basil leaves for garnish

uncooked rice, chicken tenders, oil, rotel diced tomatoes with mild green chilies, del monte santa fe corn or 1 (11 oz) can mexican-style corn, black beans, shredded monterey jack cheese , cheese

lightly packed cilantro leaf, red jalapeno chiles, seeded, garlic cloves, peeled, red wine vinegar, olive oil, divided, salt, pepper, shrimp, peeled and deveined or 1 lb chicken tenders, hot cooked long-grain rice

light coconut milk, lime juice, brown sugar, salt, chicken tenders, shredded romaine lettuce, shredded red cabbage, sliced snow peas, minced fresh cilantro, minced red onions

fresh boneless skinless chicken breasts, matzo meal, garlic salt, coarse black pepper, eggs, beaten, non-dairy coffee creamer or 1/4 cup soymilk or 1/4 cup rice milk, oil (for frying )