Cream Cheesy Chicken Recipe

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Cream Cheesy Chicken
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Ingredients:

Directions:

  1. Cut a medium sized pocket in each chicken tender.
  2. Place slices of cream cheese inside each tender.
  3. Place chicken in a baking dish and season with salt, pepper and oregano.
  4. Pour sauce all over the chicken until covered.
  5. Sprinkle shredded cheese over the sauce and chicken.
  6. Bake at 375 for around 30 minute or until chicken cooked through.
  7. Enjoy! It's delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.57 Kcal (1288 kJ)
Calories from fat 133.99 Kcal
% Daily Value*
Total Fat 14.89g 23%
Cholesterol 38.19mg 13%
Sodium 899.56mg 37%
Potassium 409.11mg 9%
Total Carbs 25.24g 8%
Sugars 5.7g 23%
Dietary Fiber 2.45g 10%
Protein 16.07g 32%
Iron 1.8mg 10%
Calcium 296.4mg 30%
Amount Per 100 g
Calories 160.52 Kcal (672 kJ)
Calories from fat 69.93 Kcal
% Daily Value*
Total Fat 7.77g 23%
Cholesterol 19.93mg 13%
Sodium 469.48mg 37%
Potassium 213.51mg 9%
Total Carbs 13.18g 8%
Sugars 2.97g 23%
Dietary Fiber 1.28g 10%
Protein 8.39g 32%
Iron 0.9mg 10%
Calcium 154.7mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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