74 kidney salad peas Recipes

dark red kidney beans, drained and rinsed, rainbow rotini pasta, frozen peas, celery, chopped fine, onion, diced, green pepper, chopped fine, pimiento, chopped, miracle whip, half-and-half, sugar, prepared mustard, vinegar , to soak kidney beans (i prefer apple)

sun-dried tomatoes packed in oil, fresh parsley, chopped, fresh basil, chopped, red kidney beans, white kidney beans, black beans, black-eyed peas, red onion, thinly sliced, red wine vinegar, white sugar, salt, dry mustard, black pepper

red kidney beans, vinegar, rotini pasta, frozen peas, thawed, french style green beans, drained, diced green pepper, onion, diced, salad dressing, half-and-half, sugar, prepared mustard

cornbread mix (i prefer jiffy brand, it has a slight sweet taste) or 2 (8 1/2 oz) packages corn muffin mix (i prefer jiffy brand, it has a slight sweet taste), chopped green chilies, undrained, ground cumin, dried oregano, sweet basil (the above three seasonings can be adjusted depending on how much spice you prefer), mayonnaise or 1/2 cup salad dressing, sour cream, ranch dressing mix, pinto beans, rinsed and drained, whole kernel corn, drained, tomatoes, chopped (i used 2 cans tomatoes, diced and peeled), chopped green peppers or 1 cup bell pepper, chopped green onion, bacon, cooked and crumbled, shredded cheddar cheese (16 oz), cooked elbow macaroni (optional), black-eyed peas, rinsed & drained (optional), broccoli florets , cut into bite-size buds (optional), diced celery (optional), sliced water chestnuts, cut in quarters (optional), kidney beans, rinsed & drained (optional), canned great northern beans, rinsed and drained (optional), canned black beans, rinsed & drained (optional)

olive oil, salad vinegar, honey, minced garlic, salt, coarse black pepper, black beans, chick peas, red beans , kidney beans work fine too, green onions , thinly slice or 1 small onion, finely chopped, red or yellow pepper,diced (green ok too, if you like them, i don tsp), grape tomatoes, sliced in half, crumbled feta cheese, nice handful fresh cilantro, chopped , or 1 scant tbsp. dried

red onion, thinly sliced, balsamic vinegar (or red wine,or your favorite herb vinegar), salt & freshly ground black pepper, dark mustard, canned chick-peas (optional) or 1/2 cup kidney bean, rinsed and drained (optional), fresh herbs, your favorite (basil,oregano, thyme, rosemary,etc.), salad greens (approx. 10-12 oz. total ), extra virgin olive oil

cut green beans (the original recipe calls for about 1 lb of fresh, so whatever you like), dijon mustard, sugar, red wine vinegar, extra virgin olive oil, kidney beans, drained and rinsed, garbanzo beans, drained and rinsed (chick-peas), dried parsley (more or less for taste ), salt and pepper (more or less for taste)

arborio rice, frozen green peas , cooked until tender, kidney beans or 1 (15 oz) can chickpeas, drained and rinsed, corn niblets, drained, tuna, drained and flaked, fresh parsley, chopped, red onion, minced (or any type of sweeter onion, like vidalia), celery, chopped, dill pickles, chopped, golden raisin, chopped, extra virgin olive oil, fresh lime juice, sweet chili sauce, honey, balsamic vinegar, ginger, freshly-grated, dijon mustard, salt and pepper, to taste

garlic, minced and divided, lemon juice, divided, vegetable broth, couscous, garbanzo beans, kidney bean, parsley, chopped, snow peas , cooked crisp tender, green onions, sliced, peanuts, dried cranberries, olive oil, hot pepper sauce

garbanzo chick peas - 1 can washed drained ., red kidney beans- 1 can washed drained, whole sweet corn kernels -1/2 can drained, dried black raisins-30 nos washed and soaked in water., pome grante - 1 cup cleaned and seeded from the fruit., cucumber- 1 peeled and diced ., tomatoes- 15 nos halved ., romaine lettuce leaves - stem removed -7 torn into 1 pieces, mint leaves - 20-25., pitted green olives with pimento sauce-15 nos, spring onion -2 stalks chopped well ., garlic-1 pod crushed, red bell pepper -1 deseeded and diced ., green bell pepper -1 deseeded and diced ., fresh rose mary or thyme - 2 or 3 sprigs only leaves to be added., pepper corns- 10-15 crushed ., dressing, white vinegar - 1.5 tbsp, extra virgin olive oil - 10-12 tbsp, sumac powder - 1 tbsp, lemon juice - 6 tbsp, salt as required, balsalmic vinegar - 2 tbsp.

diced bacon, diced red onion, chopped red bell pepper, cooked field peas, cooked chick peas, cooked black eyed peas, cooked red kidney beans, chopped fresh basil, chopped fresh mint, olive oil, balsamic vinegar, ground cumin, salt and pepper, ripe tomato, chiffonnade of cleaned spinach

olive oil, white vinegar, white sugar, garlic clove, minced, salt, pepper, red kidney beans, white kidney beans, black-eyed peas, green beans, yellow beans, garbanzo beans, red onion, diced, green pepper, diced, celery ribs, diced

fresh or canned green beans, fresh or canned wax beans, canned kidney beans or dry and soaked kidney beans, garbanzos or chick peas (same thing depends where you are from), sugar, white or red wine vinegar, evoo (extra virgin olive oil), salt to taster or lemon pepper instead of, yellow onion sliced into rings and separated, sliced bell pepper (your choice of color)

french cut green beans, yellow wax beans, dark red kidney beans, chick peas, white kidney bean, black bean, any other beans you like you can add too, fresh minced green pepper, minced red onion, oil, cider vinegar, sugar, salt, pepper

extra virgin olive oil, toasted cumin seed, red onion, finely chopped, garlic, minced, fresh ginger, grated, salt, pepper, cayenne pepper, fresh lime juice, tomato, diced, canned chick-peas, rinsed and drained (may substitute black beans, kidney beans, or white beans), chopped fresh cilantro

cooked kidney beans or 1 (1 oz) can kidney bean, water, basmati rice or 1 cup jasmine rice (uncooked), red bell pepper (chopped ), green onions (diced ), fennel bulb (diced ), smoked gouda cheese, peas (fresh or frozen ), olive oil, apple cider vinegar, lemon juice, garlic (minced ), sugar, salt, black pepper, fresh dill (minced )

fresh lemons, apple cider vinegar, garlic cloves, minced, dijon mustard, chopped chives, fresh basil leaves, chopped, grated parmesan, extra-virgin olive oil, freshly ground black pepper, dark red kidney beans, chick peas ( garbanzo beans), fresh green beans, trimmed and cut into 1-inch lengths , and steamed until just tender and allowed to cool, artichoke hearts, quartered, pitted black olives, drained, tri-color rotini pasta , boiled until al dente and allowed to cool, bay scallops , steamed until opaque and allowed to cool, rock shrimp, drained, albacore tuna, drained and separated into chunks, fresh frozen peas, blanched, drained and cooled, grape tomatoes, halved, basil sprigs, for garnish, shaved parmesan, for garnish

water, red beets , scrubbed and cooked,reserve 1 cup of liquid, frozen tiny peas, water, carrot, peeled and grated (about 6 inches long), dill pickles, diced, onion, finely chopped, celery rib, chopped small, red apples, peeled,cored and cubed 1/2 inch, canned sauerkraut (with wine), canned red kidney beans, drained, granulated sugar, lemon juice, freshly squeezed, extra virgin olive oil, red wine vinegar, beet juice , reserved, prepared horseradish