37 kauk swe burmese Recipes

  • Burmese Curry and Rice
    onions, diced coarse, butter, curry powder, hamburger and
    12 More
    onions, diced coarse, butter, curry powder, hamburger, mixed vegetables (i use veg all), diced tomatoes, salt, raw rice, cooked, head lettuce, tomato, diced, cucumber, diced, potato chips, salted peanuts, flaked coconut, lemon juice, banana , for each serving
    45 min, 16 ingredients
  • Burmese Rolls (Burma)
    oil, chopped onions, ground lamb, ginger-garlic paste and
    8 More
    oil, chopped onions, ground lamb, ginger-garlic paste, salt, black pepper, hot madras curry powder, chopped cilantro, green chilies, finely chopped, rice vinegar, bean sprouts (i used a lot less), dozen egg roll wrap
    1 hour , 12 ingredients
  • Silky Burmese-Style Eggplant
    asian eggplant, egg, lightly beaten, vegetable oil and
    5 More
    asian eggplant, egg, lightly beaten, vegetable oil, dried red chile, shallot, minced, salt, minced mint, minced cilantro
    8 ingredients
  • Burmese Brown Rice With Sesame Fried Vegetables Burmese Brown Rice With Sesame Fried Vegetables
    brown rice, sea salt, green onions, radish, carrot and
    7 More
    brown rice, sea salt, green onions, radish, carrot, cucumber, canola oil, garlic, minced, tahini, sesame seeds, soy sauce, lemon juice
    1 hour , 12 ingredients
  • Burmese  Noodles Burmese Noodles
    onion, chopped, garlic cloves, fresh ginger, paprika and
    15 More
    onion, chopped, garlic cloves, fresh ginger, paprika, turmeric, sea salt, red bird chiles, chopped (or 1/2 tsp. red pepper flakes), dried shiitake mushrooms (or chinese black mushrooms), fresh chinese egg noodles (or fettucine), chopped roasted peanuts, peanut oil, tomato, seeded , cut into 1/2-inch pieces, coconut milk , cream reserved, snow peas, trimmed, scallions, cut in 1/2-inch pieces, soy sauce, cilantro (to garnish ), basil (to garnish ), mint (to garnish )
    45 min, 19 ingredients
  • Burmese Rice Burmese Rice
    cops of cooked white rice (your favorite method) and
    7 More
    cops of cooked white rice (your favorite method), flaked coconut, sliced fresh mushrooms, butter, raisins, onion, thinly sliced, blanched almonds, egg yolks, hard cooked (put the extra whites in your tuna fish)
    8 ingredients
  • Burmese Chicken Curry with Yellow Lentils (Kalapei Kyetharhin) Burmese Chicken Curry with Yellow Lentils (Kalapei Kyetharhin)
    dried yellow lentils, ground cumin, sweet paprika and
    9 More
    dried yellow lentils, ground cumin, sweet paprika, ground turmeric, salt, ground nutmeg, skinless, boneless chicken thighs , cut into bite-sized pieces, canola oil, chopped onion, fat-free , less-sodium chicken broth, bay leaves
    12 ingredients
  • How To Make Amish Friendship Bread Starter And Swe... How To Make Amish Friendship Bread Starter And Swe...
    active dry yeast, warm water, flour, sugar, warm milk and
    3 More
    active dry yeast, warm water, flour, sugar, warm milk, wooden spoons, non-metal bowl, these are the ingredients for the starter
    1 min, 8 ingredients
  • Panthe Kaukswe - Burmese Chicken Curry Panthe Kaukswe - Burmese Chicken Curry
    chicken or 1 1/2 kg pieces, garlic cloves, onions and
    10 More
    chicken or 1 1/2 kg pieces, garlic cloves, onions, fresh ginger, dried shrimp paste (blachan,ngapi or other names for it), peanut oil, sesame oil, chili powder, salt, coconut milk, thick coconut milk, chickpea flour (besan), egg noodles, to serve
    21 min, 13 ingredients
  • Semolina Pudding (Burmese) Semolina Pudding (Burmese)
    fine semolina, thick coconut milk, sugar and
    5 More
    fine semolina, thick coconut milk, sugar, ghee or 4 oz butter, ground cardamom, eggs, separated, sesame seeds, salt
    11 min, 8 ingredients
  • Pyi Gyi Nga Kazun Ywet (Burmese Squid Salad) Pyi Gyi Nga Kazun Ywet (Burmese Squid Salad)
    dried red hot chili flakes, fresh lime juice, soy sauce and
    6 More
    dried red hot chili flakes, fresh lime juice, soy sauce, brown sugar, peanut oil, garlic clove, chopped fine, onion, sliced thin, fresh squid, cleaned and cut into 1/2-inch round slices, swiss chard or 1/4 lb watercress, green leaves only, halved
    30 min, 9 ingredients
  • Roast Chicken Burmese Style Roast Chicken Burmese Style
    chicken parts, cayenne pepper, thick soy sauce, oil and
    6 More
    chicken parts, cayenne pepper, thick soy sauce, oil, onions, salt, black pepper, fresh ginger, dried mushroom, garlic cloves
    45 min, 10 ingredients
  • Cream of Chicken Soup Burmese Cream of Chicken Soup Burmese
    cream of chicken soup and
    4 More
    cream of chicken soup, cold milk (use cream of chicken soup can), curry powder, lemon juice, banana (pureed or mashed )
    20 min, 5 ingredients
  • Happy April Fool’s Day – Burmese Mochi Happy April Fool’s Day – Burmese Mochi
    glutinous-rice flour, water minus 1 tsp water and
    2 More
    glutinous-rice flour, water minus 1 tsp water, palm sugar, cubed, sweeten flaked coconut, garnish
    10 min, 4 ingredients
  • Gaeng Gai Bama (Chicken Curry Burmese Style) Gaeng Gai Bama (Chicken Curry Burmese Style)
    vegetable oil, shallots, thinly sliced and
    9 More
    vegetable oil, shallots, thinly sliced, boneless skinless chicken breast, cut into large pieces, red curry paste, curry powder, coconut milk, pureed tomato, fish sauce, palm sugar or 1 tbsp brown sugar, tomatoes, cut into wedges, cilantro, chopped
    30 min, 11 ingredients




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