217850 kathys cheese lime Recipes
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tomato sauce, tomato paste, salt , to taste and13 Moretomato sauce, tomato paste, salt , to taste, pepper , to taste, garlic powder , to taste, onion powder , to taste, oregano , to taste, thyme , to taste, basil , to taste, eggplant, peeled and sliced thinly long ways, zucchini, sliced, yellow squash, sliced, red bell pepper, sliced, fresh spinach, low fat cottage cheese, mozzarella cheese, shredded (kraft, fat-free)1 hour 15 min, 16 ingredients
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Cheese Whiz Corn Soup (Aunt Gert's)cheese whiz, cream-style corn and4 Morecheese whiz, cream-style corn, frozen mixed vegetables (your choice ), potato (diced and cooked ), chicken bouillon cube, water25 min, 6 ingredients
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Cheese Ravioli With 3 Pepper Toppingcheese ravioli, olive oil, onion, diced and5 Morecheese ravioli, olive oil, onion, diced, green bell pepper, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, chicken broth, divided, crushed red pepper flakes35 min, 8 ingredients
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Cheese Tortellini with Prosciutto and Peascheese tortellini, reserved pasta cooking liquid, butter and6 Morecheese tortellini, reserved pasta cooking liquid, butter, garlic, minced, proscuitto, sliced into thin strips, heavy cream, parmesan, peas, salt and pepper15 min, 9 ingredients
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Cheese Tortellini with Prosciutto and Rosemarycheese tortellini, olive oil, garlic, minced and4 Morecheese tortellini, olive oil, garlic, minced, rosemary, crumbled, prosciutto cut in 1/4 inch strips, grated parmesan, butter15 min, 7 ingredients
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Cheese Spreadcheese (cheddar, jack or variety), shredded and3 Morecheese (cheddar, jack or variety), shredded, whole onion, coarsely chopped, unsalted butter cut into small pieces, tobasco to taste14 min, 4 ingredients
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Kathy's Summer Coolercoconut rum, lime juice, freshly squeezed, pineapple juice and3 Morecoconut rum, lime juice, freshly squeezed, pineapple juice, grenadine, maraschino cherry, garnish (optional), pineapple chunk, garnish (optional)1 min, 6 ingredients
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Kathy Baker's Beef Tenderloinbeef tenderloin , tied with kitchen string (the butt end) and7 Morebeef tenderloin , tied with kitchen string (the butt end), garlic cloves, finely chopped, salt and pepper, unsalted butter, cut into small pieces, worcestershire sauce, limes, juiced, sour cream, prepared horseradish, drained4 hour 15 min, 8 ingredients
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Kathy Baker's Beef Tenderbeef tenderloin (the butt end), tied with kitchen string and8 Morebeef tenderloin (the butt end), tied with kitchen string, garlic, finely chopped, salt and pepper, unsalted butter, cut into small pieces, worcestershire sauce, limes, juiced, sour cream, prepared horseradish, drained, special equipment : heavy duty aluminum foil25 min, 9 ingredients
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Kathy's Favorite Spinach Dipfrozen chopped spinach (thawed and drained or patted dry ... and10 Morefrozen chopped spinach (thawed and drained or patted dry with a paper towel.), butter, melted, sweet onion (diced finely), shredded monterey jack cheese, shredded mozzarella cheese, shredded swiss cheese, carton heavy cream, miracle whip, garlic salt, worcestershire sauce, fresh shredded parmesan cheese (reserved for the topping)30 min, 11 ingredients
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Kathie's Spaghetti Casserolespaghetti, cooked and broken into 2-inch pieces and11 Morespaghetti, cooked and broken into 2-inch pieces, egg, beaten, parmesan cheese, butter or 2 tbsp margarine, melted, tomato paste, water, oregano, dried, garlic powder, sugar, cottage cheese (nonfat is fine ), ground beef, cooked, mozzarella cheese, shredded1 hour , 12 ingredients
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