2498 kate german sauerbraten Recipes

german chocolate cake mix, eggs, butter or 1/2 cup margarine, melted, quick-cooking oats, semi-sweet chocolate chips, raisins (optional)

german sweet chocolate, boiling water, flour, salt, baking soda, butter, softened, sugar, eggs, separated, vanilla extract, buttermilk, evaporated milk, sugar, egg yolks, slightly beaten, butter, vanilla, angel flake coconut, chopped pecans

german chocolate cake mix, apple pie filling, eggs, sweetened whipped cream

german chocolate cake mix, instant chocolate pudding mix, all-purpose flour, vegetable oil, water, eggs, caramel ice cream topping

german chocolate, butter, sugar, cornstarch, salt, vanilla, eggs, beaten, evaporated milk, shredded coconut, pecans, unbaked 10 pie crust

german chocolate cake mix, cold butter, semisweet chocolate chips, coconut pecan frosting, milk

german mustard, safflower oil, red wine vinegar, water, salt, pepper, westphalian ham, diced, garlic, minced, blue cheese, crumbled, romaine lettuce hearts, trimmed, hazelnuts, chopped (optional)

german sweet chocolate, butter, divided, cream cheese, softened, sugar, divided, eggs, flour, almond extract, vanilla extract, flour, baking powder, salt, chopped pecans

german chocolate, chopped, cream cheese, softened, milk, vanilla, powdered sugar

german chocolate cake mix (2-layer size), shredded coconut, butter or 1/3 cup margarine, softened, egg, cream cheese, softened, eggs, sugar, vanilla, sour cream, vanilla, sugar, grated chocolate (optional)

german chocolate cake mix, chocolate fudge instant pudding mix, sour cream, water, oil, eggs, chocolate chips, chocolate chip, milk

german chocolate cake mix, coconut, butter, softened, egg, semi-sweet chocolate chips, marshmallows, coconut pecan frosting, rice krispies, chopped walnuts

german chocolate cake mix, eggs and 1/2 cup vegetable oil, for the cake), evaporated milk, sugar, eggs, unsalted butter, sweetened coconut flakes, chopped walnuts

german hot potatoe salad, potatoes, bacon, chopped onion, chopped celery, chopped dill pickle, water, sugar, vinegar, paprika, salt, dry mustard

german cheese cake, x 13 pan. bake 300 for 10 minutes then lower to 275 for 60 minutes. this is best made day before longer it sits more custurdy it gets, and super creamy., crust: make and pat into pan (sometimes i pre- bake this for 15 minutes up to you), cream together, melted butter, sugar, add, egg, baking powder, flour (add little more if to wet), filling: mix in serving then pour over crust and sprinkle with cinnamon to your liking., cream cheese room temp, sugar, eggs , adding 1 at a time, sour cream, flour, milk, vanilla, you can serve with any topping; pineapple pie filling is good on this. you can bake it with pie filling on crust then add filling too

german cake mix (without pudding), tub 15oz coconut pecan frosting, water, oil, eggs

german chocolate cake mix, sweetened condensed milk (eagle brand), caramel ice cream topping, cool whip, crushed heath bar, crushed plain hershey bar

german chocolate cake mix, eggs, milk, oil, caramel frosting, caramel ice cream topping