38 kale shaved Recipes

  • Navy Bean Soup with Rosemary and Kale
    dried navy beans, rinsed and picked through, olive oil and
    10 More
    dried navy beans, rinsed and picked through, olive oil, yellow onions, diced (3 cups), celery ribs, diced (1 cup), garlic cloves, roasted, low-sodium chicken broth, bay leaves, sea salt, freshly ground pepper, kale, stemmed, washed, and drained (8 cups), chopped fresh rosemary, garnish: shaved parmesan cheese
    55 min, 12 ingredients
  • Farfalle with Sausage, Cannellini Beans, and Kale
    uncooked farfalle (bow tie pasta) and
    10 More
    uncooked farfalle (bow tie pasta), oil-packed sun-dried tomatoes, chopped onion, hot turkey italian sausage, garlic cloves, minced, crushed red pepper, fat-free , less-sodium chicken broth, fresh kale, cannellini beans, rinsed and drained, shaved fresh parmesan cheese (about 1/4 cup)
    11 ingredients
  • Lemony Kale Salad
    fresh lemon juice, olive oil, sugar and
    7 More
    fresh lemon juice, olive oil, sugar, freshly ground black pepper, kosher salt, torn kale leaves, torn swiss chard leaves, unsalted pumpkinseed kernels, sliced green onions (about 2), shaved pecorino romano
    10 ingredients
  • Orecchiette with Kale, Bacon, and Sun-Dried Tomatoes
    uncooked orecchiette pasta, bagged prewashed kale and
    8 More
    uncooked orecchiette pasta, bagged prewashed kale, center-cut bacon, oil-packed sun-dried tomatoes, drained and roughly chopped, crushed red pepper, garlic cloves, chopped, freshly ground black pepper, salt, parmigiano-reggiano cheese, shaved, fresh lemon juice
    10 ingredients
  • Gardener's Pizza
    generous pinch of sugar, warm water, active dry yeast and
    13 More
    generous pinch of sugar, warm water, active dry yeast, extra-virgin olive oil, plus more for drizzling, bread/strong flour, whole-wheat/wholemeal or white flour, fine sea salt, cornmeal or semolina flour, cheese, such as shredded or fresh mozzarella, burrata, or fresh ricotta, garlic cloves, very thinly sliced, handfuls fresh veggies such as sliced tomatoes , arugula/rocket, sorrel, shaved zucchini/courgette, kale, swiss chard, corn, or mushrooms, handful of fresh herbs , such as basil, opal basil, parmigiano-reggiano cheese, extra-virgin olive oil, fine sea salt, freshly ground black pepper
    16 ingredients
  • Italian Vegetable Stew
    sourdough bread , torn into 2 pieces (about 6 cups) and
    17 More
    sourdough bread , torn into 2 pieces (about 6 cups), collard greens , center ribs and stems removed, tuscan or other kale, center ribs and stems removed, kosher salt, olive oil, divided, plus more for serving, carrots, peeled, finely chopped, celery stalks, finely chopped, leek, white and pale-green parts only, chopped, garlic cloves, chopped, crushed red pepper flakes, whole peeled tomatoes, drained, low-sodium vegetable broth, cannellini (white kidney) beans, rinsed, thyme, marjoram or oregano, bay leaf, freshly ground black pepper, shaved parmesan (for serving)
    18 ingredients
  • Chickpea and Pasta Soup
    olive oil, garlic cloves, minced, chopped fresh rosemary and
    11 More
    olive oil, garlic cloves, minced, chopped fresh rosemary, anchovies, finely minced (optional), diced tomatoes with roasted garlic, low-sodium chicken broth, chickpeas, rinsed and drained, salt, pepper, uncooked ditalini or other smaller macaroni-shaped pasta (about 3/4 cup), chopped kale, chopped fresh parsley, shaved parmesan cheese, garnish: fresh rosemary or parsley
    50 min, 14 ingredients
  • Pasta with Beans and Greens
    uncooked cavatappi, cut green beans (about 12 oz), butter and
    11 More
    uncooked cavatappi, cut green beans (about 12 oz), butter, all-purpose flour, low-fat milk, grated fresh parmesan cheese, salt, black pepper, crushed red pepper, garlic cloves, crushed, coarsely chopped spinach (about 3 oz), coarsely chopped kale (about 4 oz), chopped fresh mint, shaved fresh parmesan cheese
    14 ingredients
  • Ribollita (Italian Bread Soup)
    cubed hearty italian country bread (about 6 oz) and
    17 More
    cubed hearty italian country bread (about 6 oz), extra-virgin olive oil, divided, chopped onion, chopped celery, minced garlic, water, divided, chopped kale, chopped savoy cabbage, chopped broccoli rabe, cubed peeled yukon gold or red potato, sliced carrot, whole plum tomatoes, undrained and chopped, cannellini beans or other white beans, rinsed, drained, and divided, salt, dried thyme, dried oregano, crushed red pepper, shaved or grated parmigiano-reggiano cheese
    19 ingredients
  • Lentil Soup with Kale and Sausage (Rachael Ray) Lentil Soup with Kale and Sausage (Rachael Ray)
    evoo, plus more for drizzling and
    14 More
    evoo, plus more for drizzling, hot or sweet italian sausage, casings removed, garlic, finely chopped, fresh bay leaves, stems fresh rosemary, carrot, finely chopped, onions, chopped, potato, peeled and cut into small dice, tomato paste, black kale, stemmed and chopped, a few gratings fresh nutmeg, dry white or red wine, chicken stock, brown lentils, shaved pecorino cheese , for serving
    1 hour 10 min, 15 ingredients
  • Bulgur Wheat and Kale Salad (Guy Fieri) Bulgur Wheat and Kale Salad (Guy Fieri)
    low-sodium chicken stock, bulgur wheat and
    10 More
    low-sodium chicken stock, bulgur wheat, apple cider vinegar, minced shallot, agave nectar, olive oil, kosher salt and freshly cracked black pepper, toasted almonds, diced dried apricots, julienned kale, red onion, shaved, sliced fresh chives
    30 min, 12 ingredients
  • Drunken Spaghetti with Black Kale (Rachael Ray) Drunken Spaghetti with Black Kale (Rachael Ray)
    dry italian red wine, salt, spaghetti and
    7 More
    dry italian red wine, salt, spaghetti, extra-virgin olive oil, pancetta , smoked , or speck, chopped into fine dice, garlic cloves, finely chopped, bundles black , tuscan, or dinosaur kale, thinly sliced, freshly ground black pepper, freshly grated nutmeg, grated pecorino romano cheese , plus a chunk to shave at table
    40 min, 10 ingredients
  • Buckwheat Soup with Porcini, Beef and Kale (Rachael Ray) Buckwheat Soup with Porcini, Beef and Kale (Rachael Ray)
    a generous handful , dried porcini mushrooms, beef stock and
    14 More
    a generous handful , dried porcini mushrooms, beef stock, salt, kasha ( buckwheat groats), evoo, plus extra for drizzling, guanciale , bacon or pancetta, diced, stew beef, cut into small cubes, freshly grated black pepper, garlic, chopped, onions, finely chopped, fresh bay leaves, bundle flat kale, stemmed and chopped, whole nutmeg, tomato paste, worcestershire sauce, crusty bread and shaved pecorino, to pass at table
    1 hour 55 min, 16 ingredients
  • Italian wedding soup Italian wedding soup
    turkey meatballs, onion diced, stalk carrots diced and
    9 More
    turkey meatballs, onion diced, stalk carrots diced, stalk celery diced, garlic minced, chicken stock, pasta , orzo, elbow or ditalini cooked and cooled, spinach or kale trimmed, salt and pepper to taste, extra virgin olive oil, parmesan cheese shaved
    12 ingredients
  • Winter Vegetable Soup (Alton Brown) Winter Vegetable Soup (Alton Brown)
    olive oil, crimini mushrooms, halved and sliced and
    16 More
    olive oil, crimini mushrooms, halved and sliced, carrots, finely diced, ribs celery, finely diced, onion, finely diced, kosher salt, whole peeled tomatoes, fresh sage leaves, chopped, fresh rosemary leaves, chopped, garlic, minced, filtered water, low-sodium soy sauce, by-2-inch piece parmesan rind, butternut squash, cubed, curly kale, chopped, two 15-oz cans great northern beans, undrained, red wine vinegar, shaved parmesan , for serving
    2 hour 15 min, 18 ingredients
  • Sausage, Pumpkin and Arborio Soup (Rachael Ray) Sausage, Pumpkin and Arborio Soup (Rachael Ray)
    evoo, plus more for drizzling and
    13 More
    evoo, plus more for drizzling, bulk italian sweet sausage with fennel, garlic, chopped, onion, chopped, bay leaf, butternut squash or small pumpkin (2 lb), peeled and cut into 3/4-inch dice, kosher salt and freshly ground pepper, freshly grated nutmeg, chicken stock, half-and-half, tuscan kale, stemmed and chopped, arborio rice, a few fresh sage leaves , torn, shaved parmigiano-reggiano , for serving
    1 hour 10 min, 14 ingredients




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