141287 kale red slaw dressing Recipes

roasted red peppers, drained and patted dry, cayenne pepper, vinegar, olive oil, plain yogurt

roasted red peppers, drained, garlic cloves, chopped, nonfat yogurt, salt

fresh lemon juice, anchovy fillets packed in oil, drained, garlic clove, dijon mustard, extra-virgin olive oil, grated parmesan, divided, kosher salt and freshly ground black pepper, hard-boiled egg, peeled, tuscan kale or other kale, center stalks removed, thinly sliced crosswise (about 8 cups)

broccoli coleslaw mix, cole slaw dressing, sweetened dried cranberries, pistachio nuts, salt and pepper to taste

creamy salad dressing (such as miracle whip), white sugar, vinegar, catalina salad dressing, seasoned salt, prepared yellow mustard, celery salt, ground black pepper

buttermilk, milk, distilled white vinegar, dill pickle juice, creamy salad dressing, salt, ground black pepper

mayonnaise, cider vinegar, sugar, milk, celery seed, i usually add some extra grated carrot ; sometimes green pepper or pineapple, this is just a good basic dressing

vegetable broth, red wine vinegar, olive oil, salt, dijon mustard, dried thyme, black pepper, roasted red bell peppers, drained

dried tomatoes (oil-free), water, garlic clove, peeled and coarsely chopped, extra virgin olive oil or 1/4 cup apple juice, orange juice concentrate, apple cider vinegar, tamari or 1 tsp reduced sodium soy sauce, red chili powder, black pepper, salt (optional)

beets, silken tofu, lemon juice, anchovies minceed, extra virgin olive oil, kale leaves (or baby kale) thinly sliced, parmesan cheese grated, s & p to ta te

kale greens, cleaned, washed and chopped, sugar, italian dressing , clear-style works best, black pepper, salt, smoked turkey wing , separated into sections, water, red wine vinegar, olive oil, few shakes of hot sauce

green cabbage, red cabbage, carrots, cole slaw dressing , recipe follows, salt and pepper, mayonnaise, sour cream, peeled garlic, chopped, champagne vinegar, granulated sugar, celery seed, salt and pepper

head green cabbage, diced, carrot, diced, your favorite slaw dressing, celery seed

head green cabbage, shredded, head caulflower, cut into small florets, bacon, cooked and crumbled, frozen peas, thawed, fresh white mushrooms. sliced, green onions, thinly sliced, parmesan cheese, grated, prepared slaw dressing (i use maezetti s), tomatoes, cut in wedges

shredded cabbage, celery ribs, chopped, green bell pepper, diced, diced pimiento, drained, marzetti slaw dressing, white vinegar, milk, salt, pepper

head cabbage, cayenne pepper to taste, whole large apple, bell pepper, onion, palm full of salt, palm of sugar, slaw dressing

kale , washed thoroughly, extra virgin olive oil, plus more for drizzling, onion, chopped, garlic clove, chopped, hot italian sausages, casings removed, uncooked arborio rice or 1/3 cup other short-grain rice, canned low-sodium crushed tomatoes , with juices (preferably muir glen brand fire-roasted tomatoes), salt, fresh ground black pepper, water, red bell peppers or 2 1/2 lbs total, loosely packed fresh mint leaves, chopped (optional)

salad, shredded green cabbage, pitted, halved cherries, torn fresh spinach, shredded jicama or radishes, shredded carrot, diced red onion, dressing, olive oil, fresh lime juice, jalapeno, seeded & minced, lime zest, chili powder , ground cumin, salt