51736 kale mushroom saute polenta Recipes

  • Chicken and Mushroom Saute
    skinless, boneless chicken breast halves - pounded thin and
    11 More
    skinless, boneless chicken breast halves - pounded thin, all-purpose flour, salt and ground black pepper to taste, butter, vegetable oil, mushrooms, drained, water, chicken bouillon granules, cornstarch, dried parsley, garlic powder, ground black pepper to taste
    12 ingredients
  • Pat's Mushroom Saute
    butter, olive oil, balsamic vinegar, garlic, minced and
    2 More
    butter, olive oil, balsamic vinegar, garlic, minced, dried oregano, button mushrooms, sliced
    35 min, 6 ingredients
  • Chicken and Mushroom Saute
    chicken breast, flour, butter, oil, mushrooms and
    5 More
    chicken breast, flour, butter, oil, mushrooms, chicken broth, cornstarch, dried parsley, garlic powder, black pepper to taste
    10 ingredients
  • Carrots and Mushrooms Saute
    carrots, peeled, cut into 1/8-inch rounds, olive oil and
    6 More
    carrots, peeled, cut into 1/8-inch rounds, olive oil, garlic clove, peeled and smashed, fresh mushrooms, sliced, sugar, dried thyme, salt, black pepper
    35 min, 8 ingredients
  • Asparagus and Mushroom Saute
    asparagus spear, trimmed, water, butter, sliced mushrooms and
    4 More
    asparagus spear, trimmed, water, butter, sliced mushrooms, dijon mustard, pepper, salt, garlic, minced
    40 min, 8 ingredients
  • Savory Mushroom Saute
    butter, fresh mushrooms, halved, chopped onions and
    5 More
    butter, fresh mushrooms, halved, chopped onions, tarragon leaf, nutmeg, salt, pepper, chopped fresh parsley
    10 min, 8 ingredients
  • Bell Pepper and Mushroom Saute
    oil and
    8 More
    oil, red bell pepper, cored, seeded and cut into 1-inch pieces, yellow bell pepper, cored, seeded , cut into 1-inch pieces, fresh large button mushroom, sliced, dried tarragon or 2 tbsp fresh tarragon, chopped, salt , to taste, fresh ground black pepper , to taste, onion powder, garlic powder
    20 min, 9 ingredients
  • Potato-mushroom Saute
    potatoes , cut in julienne strips and
    6 More
    potatoes , cut in julienne strips, butter or 2 -3 tbsp extra virgin olive oil, sliced cleaned mushroom , more as desired, sliced scallion (green onions), butter, chopped fresh parsley leaves, salt & freshly ground black pepper
    35 min, 7 ingredients
  • Wild Mushroom Saute
    mixed wild mushrooms, butter, olive oil, shallots, minced and
    5 More
    mixed wild mushrooms, butter, olive oil, shallots, minced, garlic, minced, salt, fresh ground pepper, coarsely chopped fresh herb , such as parsley,oregano and chives, crusty french bread (for serving)
    32 min, 9 ingredients
  • Mixed Wild Mushroom Saute on Toast Points (Rachael Ray)
    olive oil, butter , cut into pieces and
    11 More
    olive oil, butter , cut into pieces, garlic cloves, finely chopped, shallots, thinly sliced, assorted mushrooms, thinly sliced, fresh thyme, salt and pepper, all-purpose flour, dry white wine, vegetable broth, half-and-half, bread, toasted, gruyere cheese, shredded
    45 min, 13 ingredients
  • Asparagus and Mushroom Saute With Cilantro
    fresh asparagus, trimmed, olive oil, mushrooms, sliced and
    4 More
    fresh asparagus, trimmed, olive oil, mushrooms, sliced, shallots, chopped, salt, fresh ground black pepper, cilantro, chopped
    15 min, 7 ingredients
  • Escabèche of Mushrooms with Polenta Escabèche of Mushrooms with Polenta
    water, salt, coarse or medium cornmeal, butter, olive oil and
    10 More
    water, salt, coarse or medium cornmeal, butter, olive oil, red onion, sliced, garlic, minced, canned diced tomatoes with their juice (from 1 15-oz can), cider or wine vinegar, dried oregano, jalapeno pepper , seeds and ribs removed, sliced, mushrooms, sliced, shiitake mushrooms, stems removed, caps sliced, red cabbage (about 1/4 head), shredded (about 2 cups), chopped cilantro
    15 ingredients
  • Asian Mushroom Saute Asian Mushroom Saute
    fresh mushrooms , shiitake, sliced thick, vegetable broth and
    4 More
    fresh mushrooms , shiitake, sliced thick, vegetable broth, fresh ginger, minced, garlic, chopped, scallion, coarsely chopped, soy sauce
    6 ingredients
  • Cherry Tomato and Mushroom Saute Cherry Tomato and Mushroom Saute
    soft margarine, garlic , smashed, mushroom, halved and
    6 More
    soft margarine, garlic , smashed, mushroom, halved, tomatoes, stems removed, dried oregano or 1 tbsp fresh oregano, dried thyme or 1 tbsp fresh thyme, chopped fresh parsley, salt, fresh ground pepper
    13 min, 9 ingredients
  • Raspberry Balsamic Mushroom Saute Raspberry Balsamic Mushroom Saute
    extra virgin olive oil, raspberry vinegar and
    4 More
    extra virgin olive oil, raspberry vinegar, country dijon mustard, cold unsalted butter, fresh portabella mushroom, chopped, fresh chives (to garnish )
    20 min, 6 ingredients
  • Escabeche of Mushrooms With Polenta Escabeche of Mushrooms With Polenta
    water and
    18 More
    water, low sodium chicken broth (cans or box) or 2 cups vegetable broth or 2 cups water, salt, coarse cornmeal, butter, olive oil, red onion, sliced, garlic cloves, minced, canned diced tomatoes with juice (from 15 oz can), cider vinegar or 2 tbsp wine vinegar, dried oregano, bay leaf (to be removed when serving), freshly ground coarse black pepper , to taste, green pepper , seed and ribs removed, cut into 1/4-inch strips, mushrooms, sliced, red cabbage, shredded (about 2 cups), chopped fresh cilantro, pimento stuffed olive, sliced, peppercorn, whole , a few, added to sauce
    21 min, 19 ingredients
  • Rustic Chicken With Mushrooms & Gruyère Polenta Rustic Chicken With Mushrooms & Gruyère Polenta
    unsalted butter, water, salt, ground cornmeal and
    14 More
    unsalted butter, water, salt, ground cornmeal, chopped fresh thyme, grated gruyere, olive oil , more as needed, bone-in chicken pieces (3 to 4 lb. total ) or 1 (3 1/2 lb) roasting chickens, cut into 8 pieces, if the breasts are large, halve them, sliced yellow onion, garlic cloves, minced, sliced portabella mushrooms, salt, fresh ground black pepper, dry white wine, canned diced tomatoes , with their juices, kalamata olive, pitted and halved, chicken broth , if needed, fresh thyme, minced
    45 min, 18 ingredients
  • Betsy's Asparagus & Mushroom Saute Betsy's Asparagus & Mushroom Saute
    olive oil, butter, asparagus (1 to 1-1/2 lbs) and
    4 More
    olive oil, butter, asparagus (1 to 1-1/2 lbs), red onions, chopped, mushrooms, sliced, salt, pepper
    30 min, 7 ingredients




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