156291 kale mushroom and tomato saute with polenta Recipes
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kale, stemmed , cut into 1-inch pieces, whole milk, water and12 Morekale, stemmed , cut into 1-inch pieces, whole milk, water, polenta, salt, ground black pepper, pancetta (italian bacon) or bacon, coarsely chopped, mushrooms (such as crimini, oyster, and stemmed shiitake), sliced, extra-virgin olive oil, divided, garlic clove, minced, low-salt chicken broth, chopped fresh thyme, grated lemon peel, unsalted butter, freshly grated parmesan cheese15 ingredients
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tomatoes , halved lengthwise, olive oil, divided and12 Moretomatoes , halved lengthwise, olive oil, divided, garlic cloves, minced, salt, dried basil, dried oregano, pepper, sliced fresh mushrooms, chopped sweet onion, chicken broth, tomato paste, sugar , optional, heavy whipping cream, grated parmesan cheese30 min, 14 ingredients
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olive oil, divided, onions, chopped and13 Moreolive oil, divided, onions, chopped, cremini mushrooms, coarsely chopped, salt, divided, garlic, chopped, dry red wine, chopped fresh rosemary or 1 tsp dried rosemary, tomato paste, canned tomatoes, diced,undrained, water, instant polenta, fat-free parmesan cheese, black pepper, divided, part-skim ricotta cheese, light margarine, cut in small pieces1 hour , 15 ingredients
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olive oil, divided, chopped onion and13 Moreolive oil, divided, chopped onion, coarsely chopped cremini mushrooms (12 oz), salt, divided, garlic cloves, chopped, dry red wine, chopped fresh or 1 tsp dried rosemary, tomato paste, diced tomatoes, undrained, water, instant polenta (such as contadina), grated fresh parmesan cheese, black pepper, divided, part-skim ricotta cheese, butter, cut into small pieces15 ingredients
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Kale, Mushroom and Tomato Saute With Polentaolive oil, divided, sliced button mushroom and6 Moreolive oil, divided, sliced button mushroom, salt and pepper, sun-dried tomatoes packed in oil, drained and roughly chopped, garlic cloves, finely chopped, kale, stemmed and roughly chopped (about 3/4 lb), roll precooked polenta, cut into 8 rounds, grated parmesan cheese (optional)15 min, 8 ingredients
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Mushroom, Tomato, Bacon and Egg Piesheets ready rolled puff pastry, thawed, bacon, chopped and6 Moresheets ready rolled puff pastry, thawed, bacon, chopped, sliced mushrooms, tomato, diced, onion, diced, ground black pepper, eggs, milk , to glaze40 min, 8 ingredients
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Polenta Marinara Kale Bakekale, crushed tomatoes, polenta, tube, cotija cheese40 min, 4 ingredients
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Kale and Cabbage Sautekale, cleaned and chopped, cabbage, chopped and5 Morekale, cleaned and chopped, cabbage, chopped, shallots or 1 small red onion, chopped, red bell pepper, chopped, chicken broth , sodium free, mrs. dash table blend seasoning (to taste)50 min, 7 ingredients
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Kale With Tomatoes and Green Chileskale, garlic, minced and5 Morekale, garlic, minced, yellow onions or 1/2 sweet onion, diced, olive oil, tomatoes and green chilies, salt, pepper30 min, 7 ingredients
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Spinach, Mushroom, Tomato Low Fat Quicheeggs, egg whites, ligh vanilla soymilk and5 Moreeggs, egg whites, ligh vanilla soymilk, spinach, cooked, chopped, reduced fat 4 cheese mexican shredded cheese, sliced mushrooms, tomatoes, sliced, red onion, chopped8 ingredients
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Polenta with Mushroom-Tomato Saucetube of mushroom polenta , cut into 16 slices, olive oil and4 Moretube of mushroom polenta , cut into 16 slices, olive oil, presliced button mushrooms, garlic cloves, minced, minced fresh parsley, diced italian herb-flavored tomatoes with juices7 ingredients
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Mushroom Ragù with Polentaolive oil, diced celery (about 1 stalk ) and10 Moreolive oil, diced celery (about 1 stalk ), chopped red onion (about 1/2 small), diced carrot (about 4 medium), minced garlic, sliced baby portobello mushrooms, diced tomatoes with basil, garlic, and oregano, drained, grated fresh lemon rind, crushed red pepper, prepared refrigerated basil and garlic-flavored polenta, cut into 12 slices (such as marjon), grated parmesan cheese12 ingredients
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Polenta Gratin with Tomato-Porcini Saucedried porcini mushrooms and6 Moredried porcini mushrooms, total) cooked polenta, plain or seasoned, crushed tomatoes with basil, dry red wine such as zinfandel or pinot noir, minced fresh basil leaves or 1 tsp dried basil, jack cheese, shredded, shredded parmesan cheese7 ingredients
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