112465 kale apple salad pancetta pecans Recipes

apples , tart varieties are best, lemon juice, cinnamon, nutmeg, cardamom (optional, but add a great spark to the flavor ), almonds , oven toasted, raisins, lite vanilla yogurt , or greek fat free yogurt with1 teas. vanilla added

apples, thinly sliced, torn fresh spinach, honey, vegetable oil, cider vinegar, dry mustard, ground cinnamon, garlic clove, pressed, salt

apples, diced, chopped celery, raisins, chopped walnuts, mayonnaise

apple, coarsely chopped, lemon juice, chopped walnuts, sunflower kernels, dried cranberries, honey, flaxseed, ground cinnamon

quinoa, rinsed and drained, water, chopped toasted pecans, dried cranberries, olive oil, lemon juice, salt and pepper to taste

rotini pasta, uncooked (i use tri color rotini), boneless skinless chicken breasts, cooked, cut into 1/2 inch cubes or 2 cups cooked shrimp, de-tailed, colby cheese, cut into 1/2 inch cubes, frozen peas, thawed or 2 cups fresh broccoli or 1 cup diced green bell pepper, pecan halves, unsalted, grapes, halved (i use red seedless grapes for color), mayonnaise, lipton recipe secrets savory herb with garlic soup mix

head butter lettuce, chopped, mandarin oranges, drained, pecans , sautaed, french fried onion rings, oil, onion, salt, mustard, sugar, cider vinegar, celery seed

green seedless grapes, cream cheese, softened, milk, honey, ground pecans, toasted, light brown sugar

shallot, chopped, balsamic vinegar, olive oil (4 tbsp if not using walnut oil), walnut oil (optional), coarse salt, black pepper, frisee (chicory), green leaf lettuce, mandarin oranges, drained, toasted pecan halves

champagne vinegar, extra-virgin olive oil, dijon mustard, maple syrup, kosher salt, heads frisee (about 12 oz.), ends trimmed and leaves separated, asian pears, halved and thinly sliced, pecans, toasted, crumbled gorgonzola cheese

kale , large stems discarded, leaves finely chopped, salt, apple cider vinegar, apple, diced, feta cheese, currants, toasted pine nuts

white balsamic vinegar, minced shallot, grapeseed oil, sliced pancetta (italian bacon), sliced almonds, butter lettuce leaves, lightly packed) mache rosettes, granny smith apples , cut into matchstick-size strips

kale, stemmed , cut into 1-inch pieces, whole milk, water, polenta, salt, ground black pepper, pancetta (italian bacon) or bacon, coarsely chopped, mushrooms (such as crimini, oyster, and stemmed shiitake), sliced, extra-virgin olive oil, divided, garlic clove, minced, low-salt chicken broth, chopped fresh thyme, grated lemon peel, unsalted butter, freshly grated parmesan cheese

apples cored and diced, crushed pineapple with juice, chopped dry roasted peanuts, butterscotch instant pudding

chopped apples, chopped celery, chopped walnuts, chopped water chestnuts, raisins, chopped pineapple, mayo, brown sugar, lemon juice

apple, cored and sliced (peeled if desired), romaine lettuce, chopped, walnuts, grated/chopped, banana, sliced (optional), desired dressing (vinegarette recommended)

romaine lettuce chopped, fresh basil coarsely chopped, parmesan cheese grated, chopped pecans, olive oil

pecan halves, light brown sugar, cayenne pepper ground, cinnamon, juice of lemons, granny smith apples, kale, red onion, italian parmesan shredded, extra virgin olive oil, red wine vinegar, water, dijon mustard