3790 kalamata anisette Recipes
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kalamata or other brine-cured black olives (5 oz), halved... and15 Morekalamata or other brine-cured black olives (5 oz), halved lengthwise and pitted, extra-virgin olive oil, minced garlic, chopped fresh oregano or 1 tsp dried, crumbled, by 1/2-inch) strips fresh lemon zest , thinly sliced crosswise, coarsely ground black pepper, coarse salt, pita loaves with pockets, split horizontally, olive oil, fresh lemon juice, hearts of romaine (1 1/2 lb), cut into 2-inch pieces, seedless cucumber (usually plastic-wrapped), peeled, halved lengthwise, cored, and thinly sliced crosswise, pt grape or cherry tomatoes, halved, feta, coarsely crumbled (2 1/2 cups)9 hour 30 min, 16 ingredients
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kalamata or other brine-cured black olives, drained and p... and5 Morekalamata or other brine-cured black olives, drained and patted dry, dried rosemary, crumbled, dried thyme, crumbled, fresh lemon juice, five 2-inch strips of lemon zest, removed with a vegetable peeler, extra-virgin olive oil6 ingredients
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kalamata olives or other brine-cured black olives and10 Morekalamata olives or other brine-cured black olives, cracked brine-cured green olives, olive oil, chopped fresh cilantro, fresh lemon juice, orange juice, garlic cloves, thinly sliced, chopped fresh parsley, grated lemon peel, grated orange peel, dried crushed red pepper11 ingredients
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kalamata olives or other brine-cured black olives and10 Morekalamata olives or other brine-cured black olives, cracked green olives, extra-virgin olive oil, fresh lemon juice, garlic cloves, thinly sliced, chopped fresh parsley, grated lemon peel, dried oregano, dried crushed red pepper, feta cheese , cut into 1/2-inch-thick slices, pita bread, cut into wedges11 ingredients
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kalamata olives, pitted, garlic cloves, crushed and8 Morekalamata olives, pitted, garlic cloves, crushed, anchovy fillets, in oil, drained, capers , in brine, rinsed and squeezed dry, thyme, chopped, dijon mustard, lemon juice, olive oil, brandy (optional), fresh ground black pepper , to taste5 min, 10 ingredients
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kalamata olive, pitted and chopped (can use canned olives... and6 Morekalamata olive, pitted and chopped (can use canned olives in place of kalamata), mayonnaise (use mayo not salad dressing, i use hellman s mayo), fresh minced garlic, dried oregano, crumbled feta cheese (can use more ), black pepper (or use cayenne pepper), fresh lemon juice5 hour , 7 ingredients
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kalamata olive, pitted, capers, drained and rinsed and8 Morekalamata olive, pitted, capers, drained and rinsed, extra virgin olive oil, orange juice, fresh, lemon juice, fresh, lime juice, fresh, anchovy fillet, orange peel, finely grated, scant lemon peel, finely grated, lime peel, finely grated10 min, 10 ingredients
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Smoked Mozzarella and Roasted Pepper with Olive Dressing on Italian Breadkalamata or other brine-cured black olives, pitted and8 Morekalamata or other brine-cured black olives, pitted, fresh lemon juice, olive oil, garlic clove, or to taste, cayenne , or to taste, four 4-inch lengths of italian bread , halved horizontally, yellow or red bell pepper , roasted and quartered, smoked mozzarella, sliced thin, loosely packed fresh basil leaves9 ingredients
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Grilled Chicken Breast with Arugula and Olive Thyme Vinaigrettekalamata or other brine-cured black olives, pitted and11 Morekalamata or other brine-cured black olives, pitted, garlic clove, chopped, dijon-style mustard, balsamic vinegar, fresh thyme leaves, olive oil plus additional for brushing the chicken and the bell pepper, plum tomato, seeded, water, whole boneless chicken breast with skin (about 1 lb), halved, red bell pepper, quartered, arugula leaves, washed well and spun dry, belgian endive, trimmed and sliced thin crosswise12 ingredients
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Goat Cheese and Olive-Stuffed Chicken Breastskalamata or other brine-cured black olives and4 Morekalamata or other brine-cured black olives, soft mild goat cheese (about 2 tbsp), chopped fresh thyme leaves, boneless chicken breast halves with skin, vegetable oil5 ingredients
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Grilled Zucchini with Black Olives and Mintkalamata or other brine-cured black olives (about 1/4 cup) and4 Morekalamata or other brine-cured black olives (about 1/4 cup), zucchini (about 3 large), olive oil, coarsely chopped fresh mint leaves, fresh lemon juice5 ingredients
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Marinated Greek Olives with Grape Tomatoes and Feta Cheesekalamata olive, drained, cracked green olives, drained and16 Morekalamata olive, drained, cracked green olives, drained, thassos olive, drained, oregano, crushed red pepper flakes, red onion, sliced into thin wedges and seperated, garlic, minced, lemon , juice of, lemon , zest of, fresh parsley, chopped well, extra virgin olive oil, fresh ground black pepper, washed grape tomatoes, feta, cut into 1/2 inch cubes or crumbled into medium chunks, extra virgin olive oil, lemon , juice of, oregano, fresh ground black pepper24 hour 15 min, 18 ingredients
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Tangier Olive Jarkalamata olive (or variety greek olives; about 75-80) and6 Morekalamata olive (or variety greek olives; about 75-80), extra virgin olive oil, chopped parsley, chopped fresh cilantro, fresh lemon juice, crushed red pepper flakes (amount to taste), garlic, minced168 hour , 7 ingredients
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