58918 kabocha simmered wine Recipes
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kabocha squash, washed ,seeds removed and cut into 1 inch... and8 Morekabocha squash, washed ,seeds removed and cut into 1 inch chunks, onion, chopped, garlic, peeled and left whole, water or 4 cups vegetable stock, baby spinach leaves, sea salt , to taste, pepper , to taste, organic sour cream or grated mozzarella cheese or crumbled feta cheese, for garnish, crusty bread , for serving40 min, 9 ingredients
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kabocha or butternut squash, olive oil and9 Morekabocha or butternut squash, olive oil, rinsed and thinly sliced leeks (white and pale green parts only), eggs, milk, whipping cream, chopped fresh sage leaves, salt, pepper, refrigerated pie dough (half of a 15-oz. package), shredded gruyere or parmesan cheese11 ingredients
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Kabocha Squash Simmered In Rice Wine And Soy Saucekabocha squash (japanese squash), water, mirin and3 Morekabocha squash (japanese squash), water, mirin, superfine sugar, japanese soy sauce, salt10 min, 6 ingredients
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Kabocha Squash, Japanese Stylekabocha squash, cut into 2 inch cubes, soy sauce and1 Morekabocha squash, cut into 2 inch cubes, soy sauce, honey or 1/4 cup brown sugar30 min, 3 ingredients
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Kabocha Squash Pie with Spiced Crust (Anne Burrell)kabocha squash , cut into sixths, seeds removed, olive oil and18 Morekabocha squash , cut into sixths, seeds removed, olive oil, all-purpose flour, plus more for bench flour, sugar, ground cinnamon, allspice, ground ginger, grates fresh nutmeg, kosher salt, cold butter , cut into pea-size pieces, egg yolk, ice cold water, eggs, heavy cream, sweetened condensed milk, light brown sugar, bourbon , optional, vanilla extract, heavy cream, for garnish, cinnamon , for garning2 hour 35 min, 20 ingredients
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Kabocha Couliskabocha or butternut squash and7 Morekabocha or butternut squash, onion (8 oz.), peeled and chopped, chopped fresh ginger, olive oil, ground cumin, curry powder, vegetable or fat-skimmed chicken broth, salt and pepper8 ingredients
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Kabocha Squash Risotto With Sage and Pine Nutsolive oil, divided and11 Moreolive oil, divided, squash, peeled, seeded, cut into 1/2-inch cubes (kabocha or butternut squash), sea salt, chopped fresh sage, sherry wine vinegar, onions, chopped (about 3 cups), good-quality canned vegetable broth (such as swanson), arborio rice or 1 1/2 cups medium grain rice, dry sherry or 1/4 cup marsala, pine nuts, toasted, divided, shaved parmesan cheese (optional), crisply cooked coarsely crumbled thinly sliced pancetta (optional)1 min, 12 ingredients
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Roasted Kabocha Squash Soup with Pancetta and Sagekabocha squash, halved and seeded, vegetable oil and8 Morekabocha squash, halved and seeded, vegetable oil, whole fresh sage leaves plus 1 1/2 tsp chopped fresh sage, sliced pancetta, coarsely chopped, olive oil, onion, chopped, garlic cloves, minced, chicken broth, water, red-wine vinegar10 ingredients
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