293644 juniper spiced cheese sauce Recipes

extra virgin olive oil, dry white wine, chicken broth, fresh parsley, herbed goat cheese, salt and pepper, to taste, garlic powder

olive oil, onion, chopped, fresh garlic cloves, minced, jalapeno peppers, seeded and minced or 1 -2 pepper, of your choice, diced tomatoes, drained, fresh cilantro, minced, light cream , half-and-half or 2/3 cup heavy cream, velveeta cheese, salt and pepper, to taste

butter, all-purpose flour, salt, white pepper, milk, cubed velveeta cheese, frozen peas, thawed

frozen broccoli or 2 (10 oz) packages cauliflower, cooked and drained, condensed cheddar cheese soup, milk, buttered bread crumb

heads cauliflower or broccoflower, butter or margarine, all-purpose flour, half-and-half or milk, shredded cheddar or swiss cheese, horseradish mustard

frozen california-blend vegetables, process cheese (velveeta), cubed, milk

unskimmed milk, double cream, nutmeg, black pepper, salt, white flour, butter, grated cured cheese (or as strong as you like it), cardamom pods, bay leaves, onion, cut into large pieces

butter, shredded monterey jack cheese, sour cream, diced green chilies, drained

water, flour, instant dry milk powder, salt, pepper, cheddar cheese

american cheese, sliced, milk, garlic powder, cayenne pepper

chopped garlic, oil, heavy cream, white wine, parmesan cheese, grated

all-purpose flour, low-fat milk, shredded smoked gouda cheese

butter, chopped green chiles, undrained, flour, milk, shredded cheddar cheese

head cauliflower (about 2 lb.), butter, all-purpose flour, evaporated milk, grated sharp cheddar cheese, salt, ground white pepper, paprika

butter, all-purpose flour, jarred chicken soup base, milk, shredded colby-jack cheese, horseradish, pepper