4376 jumbo bottom macaroons Recipes

jumbo eggs, distilled white vinegar, cornstarch, sugar, half-and-half, fresh lemon juice, unsalted butter, grated fresh lemon zest, fresh lemon juice, sugar, reserved jumbo egg yolks (from emptied shells), unsalted butter, cut into small pieces, trompe litre oeil toasts

jumbo prawn shrimp, jumbo scallops, squid tubes, red pepper - sliced, orange pepper - sliced, fresh basil leaves, wheat linguine, cooking oil, currysimple red curry sauce

white sugar, light corn syrup, peanut butter, cornflakes cereal, sesame seeds (optional)

egg whites, cornstarch, white sugar, vanilla extract, flaked coconut

food cake mix, butter, softened, egg, sweetened condensed milk, vanilla extract, egg, flaked coconut, chopped pecans

macaroon cookies, sliced peaches, drained, sliced pears, drained, pineapple chunks, drained, apricots, drained, bananas, peeled, thickly sliced, cherry pie filling, pecans, golden brown sugar, all purpose flour, cinnamon, butter, melted .

butter or 1/3 cup margarine, softened, cream cheese, softened, sugar, egg yolk, almond extract, orange juice, all-purpose flour, baking powder, salt, sweetened flaked coconut, divided, hershey chocolate kisses

all-purpose flour, dark brown sugar, margarine or 5 tbsp butter, softened, eggs, dark brown sugar, all-purpose flour, vanilla extract, salt, pecans, chopped, sweetened flaked coconut, butterscotch chips

dark chocolate cake mix, butter or 1/3 cup margarine, softened, eggs, sweetened condensed milk, coconut, divided, chopped nuts, vanilla

egg whites, sugar, flaked coconut, semisweet chocolate, shortening

egg whites , beaten stiff, salt, flour, shredded coconut, almond flavoring, sugar

jumbo eggs (jumbo -size, preferably free-range), ham (the large round cuts work best ), grape tomatoes, red-ripe (or use cherry tomatoes), flat leaf parsley, finely chopped, parmesan cheese, finely grated (pecorino is an alternative), flaky sea salt (like maldon or fleur de sel), white pepper

jumbo shrimp, jumbo scallops, sliced prosciutto , sliced in half lengthwise to get 16 pieces, cantaloupe, honeydew, olive oil, salt and pepper

jumbo shrimp (jumbos are about 20 per lb), thick-cut bacon, fresh jalapanos, bamboo skewers, bbq sauce, canola oil, lemon juice, dijon mustard, chipoltes in adobe sauce, red pepper flakes, red pepper, black pepper

plums, pitted & halved, desiccated coconut, caster sugar, egg white, vanilla extract, vanilla ice cream, to serve