94628 julia citrus peel Recipes

orange , zest of, garlic clove, peeled and chopped, vegetable oil, watercress, pink grapefruit, peeled and sliced, toasted sliced almonds

pork ribs, celery salt, pepper, cornstarch, brown sugar, salt, orange juice, lime juice, lime peel, finely shredded, lemon peel, finely shredded, fresh mint, snipped

grapefruit, peeled and cut into supreme style segments, oranges, peeled and cut into supreme style segments, blood orange , cut into slices, clementines , mandarines cut into slices, kumquats , cut into slices, honey, orange liqueur like grand marnier, chilled sparkling water, lemon , juice of, chilled moscato wine or 1 (750 ml) bottle spanish moscatel wine, ice

olive oil, garlic cloves, smashed, crushed red pepper flakes, fresh rosemary, bay leaves, orange , zest of, peeled in long strips with a vegetable peeler, lemon , zest of, peeled in long strips with a vegetable peeler, mixed olives, drained, kosher salt, fresh ground black pepper

freshly squeezed lime juice (from approximately 1 large lime), grated lime zest, haas avocado, peeled and pitted, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, oranges, watercress, thick stems removed (about 4 cups), dried cranberries, jicama, peeled and cut into very thin slices

valencia orange, peeled and segmented (original recipe specified naval oranges), blood orange, peeled and segmented, red onion, sliced thinly (i cut them into thin crescents), radishes (my addition) or 2 small spring turnips, thinly sliced (my addition), blood orange, juiced, extra virgin olive oil (reduced from 2 tablespoons), white balsamic vinegar, unbleached white sugar, salt and pepper, to taste, fennel leaves , rough chopped

olive oil, sunflower oil (or other seed oil), sugar, clementine, peel grated (or tangerine peel), all-purpose flour, baking soda, baking powder, orange juice (freshly squeezed, strained ), lemon juice (freshly squeezed ), cognac (see note in description), ground cinnamon, salt

sugar (or substitute equivalent to 1 cup ), unflavored gelatin, orange juice, buttermilk, shredded lime peel or 1 tsp lemon peel, lime juice or 1/4 cup lemon juice, green food coloring (optional) or orange food coloring (optional) or yellow food coloring (optional)

lemon peel (grated ), lemon juice, orange peel (grated ), instant vanilla pudding, mix . (1 packet.), milk (for the pudding), pre-made graham cracker pie crust, cream, no sugar added orange spread , white choclate chips. (optional)

plain fat-free yogurt, ripe banana, mashed, sugar, poppy seed, fresh lemon juice, dry mustard, salt, head iceberg lettuce, shredded, oranges, peeled and sectioned, red grapefruits, peeled and sectioned

mayonnaise or 1/2 cup salad dressing, grated orange peel, orange juice, salt, broccoli floret, thawed and diced large (1/2 bag), microsteam penne pasta, prepared and chilled, radishes, sliced, oranges, peeled and chopped

veal loin (approx . 8 oz each) or 6 rib chops, well trimmed, cut 1 inch thick (approx. 8 oz each), salt, lime peel, grated, mint sprig, mango, peeled, seeded , cut into 1/2-inch pieces, prepared low-fat salsa, red onion, minced, fresh lime juice

kelloggs corn flake crumbs, margarine or 1/3 cup butter, softened, sugar, unflavored gelatin, salt, eggs, separated, lemon juice, orange juice, water, grated lemon peel, grated orange peel, sugar

navel oranges, peeled, sectioned, and chopped, chopped green onion, orange juice, red wine vinegar, chopped lemons, chopped limes, sugar, minced jalapeno pepper, grated lemon peel, lime zest, salt

milk, half-and-half, orange peel, lemon peel, semisweet chocolate, very finely chopped, brandy , to taste, limoncello , to taste, sweetened whipped cream, for garnish

unsalted butter, divided, red potatoes, quartered, olive oil, divided, kosher salt and freshly ground black pepper, to taste, fresh thyme, finely chopped, divided, canadian bacon, chopped, chicken livers, big chef s bold citrus marmalade , recipe follows, brussels sprouts, sliced thin, ruby red grapefruits, peeled and sectioned , 1 thinly sliced peel reserved, granulated sugar, dry sweet wine (recommended : german riesling), rice wine vinegar

vanilla bean, water, sugar, lemon , zested and juiced, limes , zested and juiced, creme fraiche or sour cream, sugar, mango, peeled, seeded and cut into 1/2-inch pieces to yield about 1 1/2 cups fruit, pineapple, peeled cored and cut into 1/2-inch pieces to yield about 3 cups fruit

sunflower seeds, sesame seeds, pine nuts, grated shallot, apricot preserves or marmalade or good quality honey, dijon mustard, lemon or orange juice, white wine vinegar, extra-virgin olive oil, salt and freshly ground black pepper, heads bibb lettuce, cleaned and dried and torn, fresh tarragon, leaves stripped and roughly chopped, navel orange, peeled and sections removed with a paring knife (supreme), ruby red grapefruit, peeled and sections removed with a paring knife (supreme)