400881 juan favorite buttered garlic Recipes

butter, garlic cloves, minced, dried thyme, beef top sirloin steaks, salt and pepper

warm water (105 degrees ), active dry yeast, flour, butter, melted, sugar, salt, butter, garlic powder, salt

broccoli (1 lb), cut into small pieces, stalks peeled and thinly sliced (about 6 cups), unsalted butter, garlic clove, minced, kosher salt, freshly ground black pepper

chopped onion, minced garlic, butter, frozen cut green beans, thawed and drained, chicken broth, salt, pepper

unsalted butter, garlic, thinly sliced, fresh spinach, garlic salt, lemon, juiced

butter, garlic, minced, crushed red pepper flakes, montreal brand steak seasoning, garlic powder, garlic salt, morton nature seasons seasoning blend, cavenders all purpose greek seasoning, cayenne pepper, maggi seasoning sauce, bacon grease

extra virgin olive oil, yellow onions, sliced thin, roasted red peppers, drained well & sliced thin, fresh parsley, finely chopped, french bread or 4 sourdough bread, thick slices, butter, garlic cloves, finely chopped, new york strip steaks

softened unsalted butter, garlic clove, minced, lemon juice, chopped parsley, salt

butter, garlic or 1 tsp instant minced, garlic powder, refrigerated french bread dough, chopped fresh chives or 2 tbsp green onions (tops only), fresh grated parmesan cheese

russet potatoes , scrubbed and cut lengthwise into about 12 wedges, vegetable oil, salt and freshly cracked black pepper, unsalted butter, grated fresh garlic, chopped fresh parsley, chopped fresh chives, fresh thyme leaves, chopped

extra-virgin olive oil , 3 turns of the pan, yellow skinned onions, thinly sliced, roasted red peppers, drained well and thinly sliced, salt and pepper, a generous handful flat-leaf parsley, finely chopped, thick slices from a round loaf of good quality semolina bread , from the center of the loaf, butter, garlic, finely chopped, ny strip steaks

shrimp fresh and deveined, margarine or butter, garlic minced, parsley, red pepper

butter, garlic powder, garlic, minced, thick sirloin steaks, coarsely ground salt and pepper to taste

butter (no margarine please!), divided, garlic, peeled and minced, divided, clam juice, all-purpose flour, flat-leaf parsley, minced, divided, dry white wine, divided, juice of 1 1/2 lemons, divided, dried basil, divided, salt and ground black pepper to taste, light cream or half and half, olive oil, crushed red pepper flakes, shrimp, peeled and deveined, linguine, cooked and drained, fresh parsley for garnish (optional)

butter, garlic powder, garlic, beef top sirloin steaks(or any cut you prefer ), salt and pepper to taste

russet potatoes, peeled and sliced into 1/4-inch-thick half-moons, unsalted butter, melted , for potatoes, salt, freshly ground pepper, unsalted butter, garlic, chopped, chopped fresh parsley leaves, pecorino cheese, grated (about 1/4 cup)

butter, garlic , smashed, ground sage, salt, fresh-ground black pepper, fresh or frozen meat-filled tortellini, chopped flat-leaf parsley

butter, garlic bulb, olive oil, chopped jarred roasted red bell peppers, chopped fresh basil, grated parmesan cheese