62278 joyce broccoli soup Recipes

broccoli florets, and peeled stems cut into chunks (about 1/2 average head), chicken stock, garlic clove, peeled and cut in half, milk or 1 cup cream, salt and pepper

broccoli florets, nonfat milk, fat-free condensed milk, yellow onions, chopped, garlic, minced, salt (adjust to taste), pepper, ground nutmeg, parsley, basil, ground sage, cornstarch

mushroom, broccoli, water, broccoli soup powder, black pepper

condensed cream of broccoli soup (i prefer mushroom), milk, soy sauce, pepper (to taste), frozen broccoli florets, thawed, french-fried onions, divided

red potatoes, cubed, onion, chopped, carrot, coarsely chopped, garlic cloves, minced, water, condensed cream of broccoli soup, undiluted, minced fresh thyme , basil and parsley, garlic powder, salt, crushed red pepper flakes, pepper, frozen chopped broccoli, thawed and drained, shredded havarti cheese

frozen broccoli stems or 1 lb fresh broccoli, cut into spears,cooked and drained, firm white fish fillet, fresh or thawed frozen (cod, haddock or halibut), campbells healthy request cream of broccoli soup or 1 can cream of celery soup, skim milk, shredded cheese, dry breadcrumbs, margarine, melted, paprika

frozen broccoli spears or 4 cups broccoli florets, cooked and drained, cream of broccoli soup, milk, soy sauce, ground black pepper, french-fried onions

condensed cream of broccoli soup or campbell s condensed 98% fat free cream of broccoli soup, milk, shredded mozzarella cheese, garlic powder, ground black pepper, hot cooked elbow pasta, cubed cooked chicken or turkey, frozen peas and carrots, cooked and drained, pepperidge farm herb seasoned stuffing, crushed, grated parmesan cheese, butter or margarine

soup, fresh broccoli, extra-virgin olive oil, unsalted butter, chopped garlic, chopped onion, chopped celery, gray salt, chopped fresh thyme leaves, progresso chicken broth, fresh spinach leaves, freshly grated lemon peel, whipping cream or buttermilk (if using buttermilk, use half the lemon peel), freshly ground pepper, gremolata, progresso panko crispy bread crumbs, chopped fresh parsley, pine nuts, toasted

frozen chopped broccoli, thawed, condensed cream of chicken soup, water, thyme, salt, pepper

frozen chopped broccoli, onion, chopped, butter, cream of potato soup, chicken broth, ground nutmeg, fat-free evaporated milk, sharp cheddar cheese, shredded, salt, cayenne , peppper

broccoli, instant vegetable soup, garlic cloves, flour, sour cream

broccoli, chopped, spanish onion, chopped, butter (preferably unsalted ), granny smith apple, peeled and chopped, chicken broth, curry (or to taste)

broccoli, florets and top third of stalks, cut into chunks, olive oil, onion, chopped, vegetable stock, salt, milk or heavy cream, cayenne, cheddar croutons for garnish

low salt chocken broth, broccoli chopped, onion chopped, cheddar cheese shreaded, heavy cream, bacon chopped, salt, reen onion chopped

broccoli florets (fresh or frozen ), water, campbells cream of onion soup, cream of mushroom soup, cream of celery soup, half-and-half or 1 cup milk, cheddar cheese, grated

condensed cream of broccoli soup or 1 (10 3/4 oz) can 98% fat free cream of broccoli soup, milk, shredded mozzarella cheese, garlic powder, ground black pepper, hot cooked elbow macaroni, cubed cooked chicken, frozen peas and carrots, cooked and drained, pepperidge farm herb seasoned stuffing mix, crushed, grated parmesan cheese, butter or 2 tbsp margarine, melted

milk, cheddar cheese , broccoli soup starter, chopped cooked chicken breast, frozen green peas, thawed, shredded cheddar cheese, for topping