148278 johnsonville three style chicken sausage skillet Recipes

mild sausage, chopped onion, chopped green pepper, wide egg noodles, whole canned tomatoes, sour cream, salt and pepper, chili powder

smoked sausage , cut into 1/4-inch slices, onion, chopped, garlic clove, minced, green pepper, chopped, celery, sliced, cooked elbow macaroni, tomato sauce, diced tomatoes (not drained ), chili powder (or to taste), pepper, cheddar cheese (shredded ), olive oil

smoked sausage, converted rice, cream of celery soup, water, butter, frozen peas, sliced mushrooms, swiss cheese, grated

smoked sausage, sliced thickly (round link kind ), baked beans (bushes), onion, chopped, barbecue sauce

bulk pork sausage, kidney beans, rinsed and drained, stewed tomatoes, undrained, uncooked long grain rice, water, picante sauce or salsa

cajun-style smoked sausage, diced tomatoes, navy beans or 1 (14 1/2 oz) can great northern beans, chicken broth, spinach or 5 cups kale, salt and pepper

chicken stock, saffron, olive oil, chorizo sausage, casings removed, chopped (lean), chicken tenders, chopped, mixed mushrooms, quartered, onion, chopped, garlic cloves, chopped, fresh thyme, flour, bay leaf, salt and pepper, dry sherry, biscuit mix, flat leaf parsley, finely chopped, paprika

canola oil, divided, skinless chicken thighs, ham hocks, onions, diced, divided, celery, roughly chopped, carrot, roughly chopped, garlic, minced, white wine, seafood stock, saffron , dissolved in 1 cup warm water for 3 minutes, mexican style chorizo sausage, red bell pepper, diced, arborio rice, salt, fresh ground black pepper, scallops, mussels, clams, choice, scallion, diced, for garnish, roma tomato, for garnish

vegetable oil, smoked pork sausage or pork and beef sausage such as kielbasa, cut into 1/4-inch-thick slices, chicken thighs, chicken drumsticks, two 10-oz boxes frozen whole okra, rinsed to separate okra and cut into 1/4-inch- thick rounds, onions, chopped, celery ribs, chopped, chicken broth, water, sliced scallion greens (about 1 bunch), bottled hot sauce such as tabasco

prepared polenta, at room temperature, zucchini, cooked italian chicken sausage, lightly packed fresh basil leaf, divided, marinara sauce, provolone cheese, shredded part-skim mozzarella cheese, parmesan cheese, grated

sausage, shredded cheddar cheese, steamed bell peppers, eggs, butter, gravy, biscuit

pork sausage, kidney beans, rinsed &,drained, water, stewed tomatoes, grain rice, uncooked, salsa or 2/3 cup picante sauce

olive oil, onion, chopped, sweet italian sausage, cut into chunks, potatoes, apple, garlic salt, pepper, ketchup, dijon mustard, dried thyme, parsley, chopped, frozen peas, thawed

unsliced egg bread, crust trimmed , bread cut into 1/2- to 3/4-inch cubes (about 12 cups), cubes peeled parsnips (about 5 medium), breakfast-style bulk sausage, unsalted butter, melted, chopped leeks (white and pale green parts only), chopped dried pears, chopped fresh sage, ground nutmeg, under-ripe anjou pears, unpeeled, halved, cored, cut into 1/2-inch cubes (about 4 1/2 cups), canned low-salt chicken broth, eggs, beaten to blend

chicken sausage , italian style fully cooked and sliced, white mushrooms, sliced, zucchini , halved lengthwise and sliced, red kidney beans, drained and rinsed, diced tomatoes, tomato sauce, water, garlic and herb seasoning, baby spinach, lightly packed

italian style turkey sausage, shallots, garlic, chopped kale, cannellini beans (15 oz) drained and rinsed, pinto beans (15 oz) drained and rinsed, chicken stock, italian plum tomatoes drained and cut into fourths, crushed red pepper, salt & black pepper to taste, parmesan cheese

boneless skinless chicken breasts , cut into strips, marsala skillet sauce, spaghetti, cooked, vegetable oil

ground chicken, mexican style chorizo sausage, removed from casing, sea scallops, chopped, tomato paste, garlic, finely chopped, chopped fresh parsley leaves, salt, freshly ground black pepper, rolls, butter lettuce leaves , torn in 1/2, tomatoes, thinly sliced, mayonnaise, chili powder, lemon juice, pimentos, finely chopped, juice reserved