126 john rice black eyed peas Recipes

black-eyed peas (i prefer glory brand), frozen chopped collard greens, chopped onion, chopped carrot, chopped celery, ham , cut in bite sized pieces, chicken broth, thyme, red pepper flakes, uncooked rice

peanut oil, butter, yellow onion, finely diced, bay leaves, dried thyme, dried chipotle powder or 1/2 tsp regular chili powder, ground allspice, frozen black-eyed peas or 4 cups rehydrated black-eyed peas, salt, fresh ground pepper , to taste, grain white rice

dried black-eyed peas or crowder peas, water, lean salt-cured pork, lg onion, chopped, ribs celery, diced, lg cloves garlic, minced, red pepper pod, bouquet garni, made with lg sprig each of parsley, thyme, leafy celery top and 2 bay leaves (sub dried spiced 1/2 tsp each for thyme and parsley), fresh ground black pepper and salt to taste, raw, long grain rice

olive oil, yellow onion, chopped, celery rib, chopped, garlic cloves, minced, dried thyme, black-eyed peas, drained and rinsed, tomatoes, drained and finely chopped, diced green chilies, drained, vegetable stock, salt, fresh ground black pepper, vegetarian sausages, crumbled, cooked long-grain brown rice (or white rice)

olive oil, chopped green onions, garlic clove, minced, black-eyed peas, rinsed and drained, microwaveable cooked brown rice (such as uncle ben s ready rice)

dried black-eyed peas, water, chili peppers (fresh, 1 chopped, 1 whole ), salt, onion (chopped ), brown rice (raw ), water, butter, wild rice

bulk pork sausage, onion, chopped, green bell pepper, chopped, celery, chopped, chicken broth, converted rice, garlic powder, salt, black pepper, bay leaf, black-eyed peas, rinsed and drained

dried black-eyed peas (cow peas), salt pork, water, fresh thyme, salt and freshly ground black pepper, to taste, raw long-grain rice, water

dried black-eyed peas, water, chopped onions, minced garlic, black pepper, crushed red pepper flakes, bay leaf, coarsely chopped salt pork, tabasco sauce, uncooked white rice

grain rice, uncooked, dried black-eyed peas (some people use other beans like lentils), fresh thyme, smoky bacon (not everyone uses this, but it adds flavor), bermuda onions, chopped, garlic clove, chopped, chorizo sausage, chopped (same as bacon), salt , to taste, fresh ground black pepper , to taste, tabasco sauce , to taste

oil, ham hock, smoked sausage, onion, chopped, celery, chopped, red pepper, chopped, chopped garlic, black-eyed peas , soaked overnight and rinsed, chicken stock, bay leaf, dry thyme leaves, salt, black pepper, chopped green onions, steamed white rice

olive oil, unsalted butter, salt pork, coarsely cubed, onion, chopped, celery, chopped, green pepper, chopped, garlic, chopped, black-eyed peas, rinsed and drained, chicken stock (if you want it soupier, increase the stock), bay leaf, thyme, salt, black pepper, cayenne (go easy on the salt, the salt pork seasons for you.), uncooked instant rice (i went really easy on the rice, you may prefer a cup.)

vegetable oil, cooked ham, cut into 1/2-inch cubes (about 1 1/4 cups), bacon, chopped medium (about 4 slices), onion, chopped medium, garlic cloves, minced, grain white rice, minced fresh thyme leaves, red pepper flakes, bay leaves, low sodium chicken broth, water, salt, ground black pepper, frozen black-eyed peas, thawed and rinsed, minced fresh parsley

rice, chicken broth, bacon, diced, onion, diced, celery, black-eyed peas, drained, barbecue sauce, tabasco sauce, cubed ham (or a comination of any of the above) or 2 cups cooked shrimp (or a comination of any of the above) or 2 cups cooked crab (or a comination of any of the above) or 2 cups cooked chicken (or a comination of any of the above) or 2 cups smoked sausage (or a comination of any of the above), salt and pepper

beef round steak , cut into 3/4-inch strips, lard or 2 tbsp oil, salt, savory, black pepper, rice, celery, thinly sliced, onion, peeled and chopped, black-eyed peas, drained and rinsed, tomatoes, undrained

hot pork sausage, plain rice (not minute rice), butter or margarine, chopped onion, salt, pepper, black-eye peas, drained and washed, water or chicken broth to cover in pan

olive oil or bacon fat (my pa buck never had in his kitchen!), ham hock, onion, chopped, celery, chopped, green pepper, chopped, chopped garlic, black-eyed peas , soaked overnight and rinsed, chicken stock, bay leaf, dry thyme leaves, salt , black pepper, and cayenne, chopped green onion, steamed white rice

dried black-eyed peas, salt pork, quartered, chopped onion, chopped green pepper, bay leaf, water, uncooked long-grain rice, salt, black pepper, ground red pepper, few drops of hot sauce