134638 john delightful dijon chicken Recipes

boneless skinless chicken breast, dijon mustard, lemon juice, black pepper, garlic clove, crushed

dijon mustard, dried thyme, divided, chicken-breast halves, salt, divided, cubed peeled sweet potato or red bliss potato, baby carrots (about 7 oz), vidalia or other sweet onion, cut into 12 wedges, olive oil, freshly ground black pepper, chopped fresh parsley

cubed cooked chicken, sliced celery, seedless green grapes, halved, seedless red grapes, halved, chopped dried apricots, sliced green onions, mayonnaise, honey, dijon mustard, salt, pepper, lettuce leaves, sliced almonds

boneless skinless chicken breast halves (4 oz each), olive oil, refrigerated nondairy creamer, dijon mustard, seedless red grapes, halved, seedless green grapes, halved

chicken tenderloins , cut into 1-1/2-inch pieces, honey, divided, dijon mustard, divided, torn leaf lettuce, hard-cooked eggs, chopped, chopped green, sweet orange and yellow pepper, chopped onion, sesame seeds

boneless chicken breasts, pounded flat, flour, salt and pepper, oil or 3 tbsp butter, white wine, dijon mustard, heavy cream

olive oil, skinless, boneless chicken breast halves, shallots, chopped, garlic, minced, swanson chicken stock, maple-flavored syrup, dijon-style mustard, crushed red pepper

skinless, boneless chicken breast halves - cut into 2 inch pieces, lime, juiced, lemon, juiced, dijon mustard, freshly ground black pepper

marzetti honey dijon mustard dressing, boneless skinless chicken breasts, halved, seasoned bread crumbs, parmesan cheese

whole chicken, maille honey dijon mustard, cider vinegar, juice of half a lemon

boneless skinless chicken breasts, butter (i use half ), dijon mustard (or whatever mustard you like), half-and-half (or whatever milk you have around), cracker crumbs or 1/4 cup breadcrumbs, just use what you like, parmesan cheese or 1/2 cup romano cheese

dijon mustard, honey, oil, divided, lemon juice, boneless skinless chicken breast halves, salt , to taste, pepper , to taste, paprika , to taste, mushroom, sliced (i used canned mushrooms), monterey jack cheese, shredded, cheddar cheese, shredded, bacon, green onions, sliced

vegetable oil, for brushing, chicken wings , split at the joints, tips removed, kosher salt and freshly ground pepper, dijon mustard, honey, mustard powder, grated garlic

butter, melted, dijon mustard, garlic, peeled and minced or pressed, panko (japanese-style bread crumbs; see notes), grated parmesan cheese, minced parsley, boned , skinned chicken breast halves (6 to 7 oz. each)

dry bread crumbs, grated parmesan cheese, milk, dijon mustard, broiler/fryer chicken (3 to 4 lb), cut up

bulk pork sausage, onion, chopped, chicken livers, cut in half, milk, dijon mustard, cream cheese, softened, garlic powder, minced chives , dried parsley flakes, tarragon and marjoram, assorted crackers

olive oil, all-purpose flour, ground black pepper, honey dijon mustard, boneless skinless chicken breast half, cut into 1-inch chunks, onion, chopped, chicken broth (1 3/4 cup)