194525 john creamy polenta cheese Recipes

  • John Besh's Creamy Polenta With Mascarpone Cheese
    water, salt , to taste and
    3 More
    water, salt , to taste, organic yellow polenta (can substitute plain cornmeal), butter, mascarpone cheese (can substitute cream cheese)
    35 min, 5 ingredients
  • Ragoût of Mushrooms With Creamy Polenta
    halved and thinly sliced shallots, garlic cloves, minced and
    13 More
    halved and thinly sliced shallots, garlic cloves, minced, olive oil, sliced baby portobello mushrooms, fresh shiitake mushrooms, stemmed and sliced, port, chicken broth, fresh flat-leaf parsley, chopped, butter, fresh thyme leaves, salt, pepper, creamy polenta, freshly shaved parmesan cheese, garnish: fresh thyme sprigs
    29 min, 15 ingredients
  • Cracker Spoons with Creamy Pimiento Cheese
    refrigerated piecrusts, egg white, beaten, seasoned salt and
    3 More
    refrigerated piecrusts, egg white, beaten, seasoned salt, parchment paper, creamy pimiento cheese, garnishes: diced pimiento , chopped fresh chives
    6 ingredients
  • Creamy Two-Cheese Polenta
    low-fat milk, water, salt, freshly ground black pepper and
    3 More
    low-fat milk, water, salt, freshly ground black pepper, instant dry polenta, light cream cheese, grated parmigiano-reggiano cheese
    7 ingredients
  • Creamy Blue Cheese Polenta
    water, milk, polenta, sour cream, butter, blue cheese and
    1 More
    water, milk, polenta, sour cream, butter, blue cheese, salt & pepper
    35 min, 7 ingredients
  • Creamy Goat Cheese Polenta
    water, milk, polenta, lemon zest, kosher salt and
    1 More
    water, milk, polenta, lemon zest, kosher salt, chavrie fresh goat cheese
    30 min, 6 ingredients
  • Creamy Polenta
    salt, instant polenta, mascarpone or cream cheese and
    1 More
    salt, instant polenta, mascarpone or cream cheese, grated parmesan cheese
    4 ingredients
  • Creamy Polenta
    cornmeal or 1 cup polenta and
    4 More
    cornmeal or 1 cup polenta, grated gruyere or 1 cup swiss cheese, creme fraiche or 1/2 cup sour cream, kosher salt, fresh ground black pepper
    30 min, 5 ingredients
  • Creamy Polenta With Wild Mushrooms
    yellow onions, chopped coarse (12 oz.) and
    13 More
    yellow onions, chopped coarse (12 oz.), white mushroom, chopped coarse (4 oz.), garlic, chopped fine, dried porcini mushrooms, chopped coarse, rinsed and soaked in water 10 minutes (or cepe mushrooms), olive oil, divided, fresh basil, chopped fine or 1 tsp dried basil, fresh oregano, chopped fine or 1/4 tsp dried oregano, vegetable stock or 2 quarts chicken stock, coarse polenta (or yellow cornmeal-about 1 1/2 cups), salt and pepper, to taste, heavy cream, aged asiago cheese, grated fine (or fontine about 1/2 cup), fresh wild mushrooms (portobella, shitake, chanterelle, oyster, etc.), fresh basil sprig (to garnish )
    50 min, 14 ingredients
  • Honey Roast Vegetables on Pepper Polenta With Creamy Blue Cheese Honey Roast Vegetables on Pepper Polenta With Creamy Blue Cheese
    baby fennel, halved and
    12 More
    baby fennel, halved, carrots, peeled and halved (preferable young ones), red onions, peeled and halved, sweet potato , orange colour peeled and quartered (kumara), honey (2 fl ozs), lemon juice, olive oil, instant polenta, boiling chicken stock or 4 1/2 cups vegetable stock, butter, sea salt, cracked pepper, creamy blue cheese (thick slices)
    1 hour 10 min, 13 ingredients
  • Chicken Chasseur (Hunter-Style Chicken) with Creamy Polenta with Gruyere and Parmesan (Bobby Flay) Chicken Chasseur (Hunter-Style Chicken) with Creamy Polenta with Gruyere and Parmesan (Bobby Flay)
    canola oil and
    18 More
    canola oil, chicken, cut into pieces (thigh , leg, 1 breast cut inhalf with wing attached), kosher salt and freshly ground black pepper, cremini mushrooms, stems removed and caps cut into1/8ths, shallot, finely diced, tomato paste, dry white wine, cognac, chicken stock, cold butter, chopped fresh tarragon, creamy polenta with gruyere and parmesan, for serving, recipe follows, fresh chervil sprigs, for garnish, low-sodium chicken stock, quick-cooking polenta, heavy cream, grated gruyere, grated parmesan, kosher salt and freshly ground black pepper
    3 hour 10 min, 19 ingredients
  • Madeira Braised Veal Cheeks with Creamy Polenta (Emeril Lagasse) Madeira Braised Veal Cheeks with Creamy Polenta (Emeril Lagasse)
    veal cheeks, red wine, madeira, chopped onions and
    31 More
    veal cheeks, red wine, madeira, chopped onions, chopped celery, minced garlic, bay leaves, fresh rosemary, whole black peppercorns, vegetable oil, salt, freshly ground black pepper, chopped carrots, water, tomato paste, essence , recipe follows, crushed red pepper, or more to taste, creamy polenta , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, water, salt, stone-ground cornmeal, heavy cream, cream cheese or mascarpone, butter or olive oil, freshly ground black pepper, grated parmigiano-reggiano
    5 hour 50 min, 35 ingredients
  • Creamy Polenta Creamy Polenta
    polenta, fat-skimmed chicken broth, evaporated nonfat milk and
    1 More
    polenta, fat-skimmed chicken broth, evaporated nonfat milk, shredded parmesan cheese
    4 ingredients
  • Mashed Potatoes with Creamy Blue Cheese and Rosemary Mashed Potatoes with Creamy Blue Cheese and Rosemary
    russet potatoes, peeled, cut into 1-inch cubes and
    4 More
    russet potatoes, peeled, cut into 1-inch cubes, crumbled creamy blue cheese (such as bleu d auvergne; about 8 oz), more) whole milk, chopped fresh rosemary, fresh rosemary sprigs (optional)
    5 ingredients
  • Creamy Polenta With Sage And Roasted Wild Mushroom... Creamy Polenta With Sage And Roasted Wild Mushroom...
    water, chicken stock, garlic minced, polenta, olive oil and
    11 More
    water, chicken stock, garlic minced, polenta, olive oil, fresh sage, sour cream, monterey jack cheese, parmesan cheese, butter, garlic cloves, olive oil, balsamic vinegar, rosemary sprigs, thyme sprigs, wild mushrooms
    30 min, 16 ingredients
  • Creamy Polenta with Tomato-Corn Ragout Creamy Polenta with Tomato-Corn Ragout
    water, salt, coarse polenta (not instant ) and
    12 More
    water, salt, coarse polenta (not instant ), mascarpone cheese, plus more for serving, freshly grated parmesan cheese (2 oz), unsalted butter, freshly ground pepper, canola oil, chopped vidalia onion, fresh corn kernels (from 4 ears ), chopped seeded jalapeno, tomatoes--cored, seeded and coarsely chopped, coarsely chopped basil, coarsely chopped mint, thyme sprigs, for garnish
    15 ingredients
  • Creamy Polenta with Gorgonzola and Spinach Creamy Polenta with Gorgonzola and Spinach
    low-salt chicken broth, garlic cloves, chopped and
    6 More
    low-salt chicken broth, garlic cloves, chopped, chopped fresh rosemary, polenta (coarse cornmeal), chopped fresh spinach, whipping cream, crumbled gorgonzola cheese, chopped fresh parsley
    8 ingredients
  • Creamy Polenta Soup With Spinach (Paparot) Creamy Polenta Soup With Spinach (Paparot)
    yellow polenta, all-purpose flour, hot chicken broth and
    7 More
    yellow polenta, all-purpose flour, hot chicken broth, garlic cloves, smashed, butter, kosher salt , to taste, fresh ground black pepper , to taste, spinach leaves, parmesan cheese, grated (optional), extra virgin olive oil (optional)
    40 min, 10 ingredients




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