221 jim hotcakes Recipes

whole wheat bread, chicken breast, tomato, mayonnaise, mustards

eight to ten 7-inch green chiles (anaheims, poblanos, or big jims)*, roasted and peeled, seeds intact, stems attached (procedure follows), grated mild cheddar (about 3 cups), all-purpose flour, salt, freshly ground black pepper, vegetable shortening for frying, egg yolks, beaten, egg whites , beaten until foamy, grated sharp cheddar (about 1 cup), prepared salsa (optional)

boneless skinless chicken thighs (i think breast meat is too dry for this recipe) or 1 lb other boneless skinless chicken pieces, cut in bite-size chunks (i think breast meat is too dry for this recipe), soy sauce, brown sugar, garlic powder, powdered ginger, dried onion flakes, bourbon (like jim beam), white wine

granny smith apples, brown sugar, sugar, all-purpose flour, vanilla extract, ground cinnamon, ground nutmeg, shortening, all-purpose flour, salt, ice water, butter or 2 tbsp margarine, to taste, sugar , to taste

mild chiles (like ortega, sandia, big jim, aneheim, cuban), cheddar cheese, grated, flour tortillas

hoagie rolls, split and lightly toasted, lettuce leaves, tomatoes, very thinly sliced brown sugar ham (i used two 3 oz packages of hillshire deli selects lunch meat), swiss cheese , cut in half making 4 pieces, thousand island dressing, divided, dill pickle slices (optional)

butter or 1 cup margarine, softened, brown sugar, quick-cooking oatmeal, uncooked, all-purpose flour, baking soda, salt, buttermilk, chopped dates or 1 3/4 cups raisins, sugar, boiling water, vanilla extract

low-calorie bread (toasted ), virginia ham (thin slice or shaved ), low-fat swiss cheese, fat-free thousand island salad dressing, tomatoes, lettuce

bourbon (wild turkey or jim beam), pure maple syrup, ketchup, soy sauce, fresh ginger, finely minced, dark brown sugar , packed

sugar, soy sauce, sherry wine, hot sauce (sriracha, or your favorite to taste), mirin (or 1 tbsp honey), garlic cloves, finely chopped, onion, grated, scallions, finely chopped, sesame seeds, sesame oil, asian pear, peeled and chopped, beef short ribs, bone-in (about 4), potatoes, peeled and cut into chunks, carrots, peeled and cut into chunks

tamarind paste, sugar, peanut butter (crunchy or smooth is fine), fish sauce, red curry paste, coconut milk (not creme of coconut)

unsalted butter, cut into small pieces, garlic cloves, minced (1 tbsp), chopped fresh rosemary, fresh lemon juice , rinds reserved and sliced (from 2 lemons), worcestershire sauce, hot sauce , such as tabasco, shrimp, unpeeled or peeled tails on, coarse salt, fresh ground pepper

roma tomatoes, bermuda onion (or sweet onion), crushed tomatoes, mexican style ,reserve liquid, fresh cilantro (use only the leaves ), jalapeno peppers (see note ), lime, peeled (see directions ), seasoning salt, garlic

diced tomatoes with green chilies, slightly drained (rotel), jalapeno pepper, diced, red onion, diced, green pepper, diced, a peach, peeled and diced, basil leaves, diced, fresh parsley, diced, lime , juice of, of a

extra virgin olive oil, red onion, finely chopped, bourbon (jim beam is good), ancho chilies, soaked, seeded, stems removed and pureed, chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar

british bacon (or irish), white bread, brown sauce ( hp is the most famous but chef or norfolk manor are good brands too)

vidalia onion, chopped, butter, ketchup (i use heinz 57), beef stock, jim beam bourbon, blackstrap molasses, chipotle chile in adobo (two if you want a real kick), worcestershire sauce, liquid smoke, red wine vinegar, light brown sugar, mustard powder, fresh ground black pepper

unsalted butter, cut into small pieces (1 stick), garlic cloves, minced (1 tbsp), chopped fresh rosemary, fresh lemon juice , rinds reserved and sliced (about 2 lemons), worcestershire sauce, hot sauce, shrimp, tails on, coarse salt, fresh ground black pepper, french baguette , for serving