9228 jiffy one pan Recipes

extra-virgin olive oil , 1 turn of the pan, butter, cut into small pieces, ribs celery, with greens , from the heart of the stalk, chopped, onion, chopped, bay leaf, fresh or dried, salt and pepper, cranberry orange muffins , from the baked goods section of your market, chopped fresh thyme leaves , a few sprigs, stems removed, chicken stock, turkey breast cutlets , the average weight of 1 package, salt and pepper, poultry seasoning, extra-virgin olive oil, butter, cut in small pieces, all-purpose flour, chicken stock, chopped flat-leaf parsley, for garnish , optional

prep time does not include chill time, layer, flour, margarine, chopped pecans, mix together and press into bottom of 9x13 pan, bake 350 about 25 minutes. cool, layer, cream cheese, powdered sugar, cool-whip, whip together and spread over crust, layer, chocolate pudding mix (instant ), vanilla pudding mix (instant ), milk, mix together and when thick, spread over cream cheese, layer, cool-whip - spread over pudding

fresh or frozen turkey, thawed, spicy brown mustard, chopped fresh sage leaves, freshly ground black pepper, garlic cloves, minced, fat-free , less-sodium chicken broth, classic pan gravy

jiffy cornbread mix (or use your own cornbread recipe to make a 9x13 pan of cornbread), eggs, milk, pepperidge farm herb stuffing, lean ground beef, pork sausage (i sometimes use the hot to give this added zing!), stalks celery, diced, onion, diced, bell pepper, diced, margarine, chicken broth, cream of chicken soup, poultry seasoning, salt , to taste, pepper , to taste

jiffy corn muffin mix, jiffy golden yellow cake mix, eggs, butter, melted, milk, cold water

jiffy corn muffin mix, jiffy yellow cake mix, egg substitute, skim milk, water, oil

jiffy cornbread mix, jiffy yellow cake mix, eggs, sugar (depending on how sweet you like your cornbread), water or 1/2 cup milk, sour cream, sweet frozen white corn

jiffy corn muffin mix, jiffy yellow cake mix, eggs, milk, water

jiffy devil s food cake mix, egg, water, jiffy fudge frosting, milk, butter

jiffy baking mix, jiffy cornbread mix, milk, eggs, beaten, oil, cheese, grated, smoked sausage, browned

jiffy corn muffin mix, jiffy golden yellow cake mix, eggs, milk, water

white sugar, margarine, corn syrup, cocoa, puffed wheat cereal

extra-virgin olive oil , 2 turns of the pan for the mushrooms, 1 turn for the patties, cremini mushrooms, (baby portobellos), chopped, shiitake mushrooms, chopped, shallot, chopped, salt and pepper, ground turkey , the average weight of 1 package, fresh sage, leaves chopped , about 2 tbsp, worcestershire sauce , eyeball it, italian bread crumbs, egg, beaten, butter, all-purpose flour, chicken stock, poultry seasoning

fat from roast of beef, all-purpose flour, pan drippings from roast of beef, water, salt and pepper to taste

pan your favorite prepared cornbread (not jiffy mix or anything like that, they have added sugar and that will just ruin the taste of the), cooked rice, chicken broth (may have to use 4 cans), eggs, beaten, salt and pepper, to taste, green onion, diced (i cut mine up with kitchen shears)

warm water, gluten, active dry yeast, salt, olive oil, all-purpose flour

butter, olive oil, new york strip steak, 1 inch thick, salt, pepper

jiffy corn muffin mix, jiffy yellow cake mix, diced green chilies, drained, eggs, beaten, milk, water, vegetable oil, cheddar cheese, shredded