7123 jiffy artichoke pantry Recipes
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artichoke heart, cooked (canned would be fine, and roughl... and7 Moreartichoke heart, cooked (canned would be fine, and roughly chopped), raw pine nuts, extra virgin olive oil, garlic clove, peeled and minced, parmesan cheese, finely grated, coarse salt , a pinch (just a little since the parmesan is salty, you can always add more salt when finished), fresh ground black pepper , a few grinds, fresh tarragon leaves, thinly sliced (use as much as you would like, to taste...i like 1 tsp.)10 min, 8 ingredients
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artichokes (canned in water and rough chopped) and10 Moreartichokes (canned in water and rough chopped), red potatoes, peeled and rough chopped, onions, chopped, scallions, diced, capers, garlic, minced, rosemary, fresh and chopped fine , to taste, chicken broth (approximately ), salt and pepper, butter, olive oil40 min, 11 ingredients
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Artichoke Baked Ziti
artichokes, not marinated,chopped into small pieces and7 Moreartichokes, not marinated,chopped into small pieces, ziti pasta, cooked and drained (i used whole wheat), mayonnaise (i used low fat), sour cream (i used low fat), green onion, chopped, parmesan cheese, grated, mozzarella cheese, shredded, breadcrumbs (i did not use) (optional)45 min, 8 ingredients -
Artichoke, Spinach & Asiago Casserole
artichoke hearts, drain and cut, fresh spinach and7 Moreartichoke hearts, drain and cut, fresh spinach, shallots, minced, minced garlic, butter, flour, asiago cheese, milk, roasted pine nuts40 min, 9 ingredients
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