141 jicama and orange salad Recipes

  • Jicama-Orange Salad
    jicama, peeled and cut into 1/4-inch strips and
    7 More
    jicama, peeled and cut into 1/4-inch strips, oranges, peeled, seeded, and sectioned, purple onion, thinly sliced and separated into rings, orange juice, lime juice, ground coriander, lettuce leaf, lime, thinly sliced
    1 hour 15 min, 8 ingredients
  • Sunny Day Jicama-Orange Salad
    sour orange juice (or 3/8 cup lime juice with 2 tbsp mild... and
    12 More
    sour orange juice (or 3/8 cup lime juice with 2 tbsp mild vinegar), garlic clove, smashed peeled and finely minced, serrano chili, thinly sliced in rounds, generous pinch allspice, orange zest, chopped fine, honey, cilantro or 2 tbsp mint, coarsely chopped, olive oil, salt and pepper, jicama, peeled and cut into thin slices, sweet oranges (or other citrus), red onion, peeled rinsed and thinly sliced, yellow sweet pepper, seeded and thinly sliced (optional)
    40 min, 13 ingredients
  • Jicama and Orange Salad
    jicama, peeled , cut into thick matchstick-like pieces and
    13 More
    jicama, peeled , cut into thick matchstick-like pieces, oranges, peeled , cut into thick slices, diced onion, radishes , cut in half then sliced, cilantro leaves, chopped, lime , squeeze juice to garnish, chili powder, to garnish (optional), lime vinaigrette, olive oil, orange juice, cholulu brand hot sauce , do not substitute, kosher salt, fresh ground black pepper, sugar
    30 min, 14 ingredients
  • Jicama and Orange Salad
    jicama , cut into 1 1/4 by 1 1/2 inch strips and
    7 More
    jicama , cut into 1 1/4 by 1 1/2 inch strips, cucumber, peeled and thinly sliced, red onion, halved and thinly sliced, navel oranges, peeled and cut into bite sized pieces, head romaine lettuce, shredded, vegetable oil, rice vinegar, salt
    15 min, 8 ingredients
  • Jicama and Orange Salad
    x 1/4-inch) strips peeled jicama (about 1 lb) and
    6 More
    x 1/4-inch) strips peeled jicama (about 1 lb), lightly packed baby spinach (about 3 oz), orange sections (about 2 oranges), red bell pepper strips, sliced red onion, ginger-sesame vinaigrette, sesame seeds, toasted
    7 ingredients
  • Ensalada Xek  (Jicama and Mandarin Orange Salad)
    jicama, peeled and cut into julienne strips, lime and
    6 More
    jicama, peeled and cut into julienne strips, lime, sour orange juice, cucumber, peeled, seeded and coarsely diced, mandarin oranges, peeled, sectioned and seeds removed, dried chilies, finely chopped, cilantro, chopped, salt
    20 min, 8 ingredients
  • Jicama-Orange Salad Jicama-Orange Salad
    jicama, orange sections (about 9 oranges), salt and
    2 More
    jicama, orange sections (about 9 oranges), salt, chili powder, chopped fresh cilantro
    5 ingredients
  • Jicama Orange Salad Jicama Orange Salad
    jicama (cubed and peeled ) and
    5 More
    jicama (cubed and peeled ), blood oranges (peeled, sliced, and cut in half ) or 2 navel oranges (peeled, sliced, and cut in half), orange juice, cilantro, chopped, salt, avocado (peeled and cubed )
    10 min, 6 ingredients
  • Jicama-Orange Salad Jicama-Orange Salad
    julienne-sliced jicama, oranges, peeled and sectioned and
    6 More
    julienne-sliced jicama, oranges, peeled and sectioned, sliced green onion, chopped fresh cilantro, nonfat sour cream, fresh lime juice, vegetable oil, salt
    10 min, 8 ingredients
  • Jicama-Orange Salad Jicama-Orange Salad
    julienne-sliced jicama, oranges, peeled and sectioned and
    6 More
    julienne-sliced jicama, oranges, peeled and sectioned, sliced green onions, chopped fresh cilantro, nonfat sour cream, fresh lime juice, vegetable oil, salt
    8 ingredients
  • Jicama-Orange Salad (Food Network Kitchens) Jicama-Orange Salad (Food Network Kitchens)
    oranges, ancho chili powder and
    7 More
    oranges, ancho chili powder, kosher salt and freshly ground pepper, extra-virgin olive oil, juice of 1 lime, jicama, peeled and diced, scallions, chopped, fresh cilantro, seeds of 1/2 pomegranate
    20 min, 9 ingredients
  • Jicama Orange Salad (Emeril Lagasse) Jicama Orange Salad (Emeril Lagasse)
    diced peeled jicama and
    7 More
    diced peeled jicama, peeled seedless oranges , cut into sections, about 1 cup, freshly squeezed orange juice, chopped red onions, chopped red bell peppers, chopped fresh cilantro, salt, turns freshly ground black pepper
    8 ingredients
  • Jicama & Orange Salad With Lime Dressing Jicama & Orange Salad With Lime Dressing
    sugar, dry mustard, peanut oil and
    10 More
    sugar, dry mustard, peanut oil, lime juice, freshly squeezed, honey, water, white wine vinegar, fresh cilantro, chopped, head leaf lettuce, peeled matchsticked jicama, navel oranges, peeled and sectioned, pomegranates, seeded, dry roasted peanuts, finely chopped
    35 min, 13 ingredients
  • Jicama and Blood Orange Salad Jicama and Blood Orange Salad
    jicama (about 3/4 lb), blood oranges and
    9 More
    jicama (about 3/4 lb), blood oranges, papaya or mango or small piece of pineapple, well trimmed and cut into 1/2-inch cubes, red onion, peeled and sliced thinly, sea salt, dried habanero chile, stemmed, seeded, and finely chopped or cayenne pepper, to taste, olive oil, juice of 1 lime, cilantro leaves, washed, mint leaves, washed
    7 hour 30 min, 11 ingredients
  • Jicama and Orange Salad With Pecan Vinaigrette Jicama and Orange Salad With Pecan Vinaigrette
    jicama, navel oranges, pecans, olive oil, red wine vinegar and
    3 More
    jicama, navel oranges, pecans, olive oil, red wine vinegar, honey, garlic clove, minced, salt and pepper
    15 min, 9 ingredients
  • Chipotle Chicken or Shrimp Skewers with Jicama-Orange Salad (Food Network Kitchens) Chipotle Chicken or Shrimp Skewers with Jicama-Orange Salad (Food Network Kitchens)
    ground cumin, ground coriander and
    10 More
    ground cumin, ground coriander, chipotle peppers in adobo sauce, juice of 1 lime (about 2 tbsp), honey, garlic, minced, kosher salt, oil, boneless, skinless chicken breast, sliced into long thin pieces, or 1 lb large shrimp with tails intact, peeled, and deveined (about 12), jicama , cut into 1/8-inch thick batons (about 2 cups), oranges, fresh cilantro , leaves picked (about 1/4 cup)
    23 min, 12 ingredients
  • Jicama-Melon Salad With Pomegranate Dressing Jicama-Melon Salad With Pomegranate Dressing
    jicama, peeled and cut into 1/4-inch-wide strips (have pa... and
    11 More
    jicama, peeled and cut into 1/4-inch-wide strips (have patience, jicama can be a little difficult to peel, but oh-so-worth it!!), navel oranges, peeled and sectioned with pulp and membrane removed, cantaloupe or 1 large honeydew melon, peeled, seeded and cut into bite-sized chunks, pomegranate seeds, fresh lime juice, cilantro, chopped, pomegranate seeds , from 1 whole fruit, with some seeds reserved, for garnish, sour cream, sugar, apple juice, sea salt, chili powder (optional)
    40 min, 12 ingredients
  • Jicama Avocado Salad With Citrus Vinaigrette Jicama Avocado Salad With Citrus Vinaigrette
    vinaigrette, fresh orange juice, fresh lemon juice and
    15 More
    vinaigrette, fresh orange juice, fresh lemon juice, fresh lime juice, dijon mustard, canola oil, salt, jicama salad, peeled and diced jicama, diced red onion, fresh white corn kernals ,blanched in simmering water for a minute and cooled., grated zest of 1/2 lemon, ripe avocados,peeled,halved and pitted, extra virgin olive oil, chopped fresh chives, corn nuts,crushed to a powder(optional)for garnish, fresh cilantro, sea salt
    30 min, 18 ingredients




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