7882 jessica best Recipes

semisweet or bittersweet chocolate, carrot puree (after peeling and trimming the ends, steam for 10-12 minutes and then puree in a food processor for 2 minutes), spinach puree (steam for 30 to seconds, then puree in a food processor for 2 minutes), light or dark brown sugar, unsweetened cocoa powder, trans-fat-free soft tub margarine spread, pure vanilla extract, egg whites, oat flour , or all-purpose flour, baking powder, salt

best-quality bittersweet chocolate, finely chopped, cold espresso, eggs, separated,room temperature, butter, cut into 10 pieces, cognac, salt, cream of tartar, sugar, cornstarch, whipping cream, best-quality bittersweet chocolate, finely chopped, cognac, glaceed chestnuts, chopped coarsely (available at fine food emporiums), whipping cream, best-quality bittersweet chocolate, finely chopped, cognac, candied violet (available at fine food emporiums), crumbled violets

unsalted butter, white sugar, salt, eggs, all-purpose flour, divided, baking powder, buttermilk, fresh blueberries - rinsed, drained and patted dry, white sugar

best flour, eggs, a cupful of sugar, a lb of the best butter, yeast, salt, candies to decorate

vegetable oil, eggs (beaten ), onion (chopped ), stalks celery (chopped ), carrots (diced ), rice (cooked and cooled ), chicken broth, cooked pork or 1/2 cup cooked chicken or 1/2 cup cooked bacon or 1/2 cup cooked diced ham steak, soy sauce

best-quality sherry wine vinegar, best-quality red wine vinegar, fine sea salt, extra-virgin olive oil, fresh ground black pepper, fresh flat leaf parsley , carefully stemmed, rinsed and dried, fresh chives, rinsed, dried and minced, fresh tarragon leaves , carefully stemmed, rinsed, dried and leaves separated, fresh mint, stemmed, rinsed, dried and leaves separated

bacon, chopped onion (vidalia), chopped celery, green pepper, seeded and chopped, rice, uncooked, tomatoes, pureed, salt, pepper, sugar, tabasco sauce

butter, softened, butter, softened, sugar, eggs, all-purpose flour, milk, almond extract, butter flavoring

onions (chopped , about 1), garlic (minced to taste, i use 1 tsp), raw potatoes (cubed , about 4), chicken drumsticks (skinless ), curry powder, crushed tomatoes, water

mayonnaise, grated parmesan cheese, garlic powder, boneless skinless chicken breast halves, italian seasoned breadcrumbs

banana, butter, sugar, cinnamon, caramel syrup (used for ice cream topping), butter pecan ice cream

pie shells, baked for 10 minutes and cooled, great northern beans, drained, eggs, slightly beaten, sugar, unsalted butter, vanilla extract, ground cinnamon, nutmeg, freshly grated, allspice, freshly ground, baking powder, evaporated milk

unsalted butter, white chocolate pieces, eggs, lightly beaten, sugar, all-purpose flour, pure vanilla extract, salt, pecan pieces, semisweet chocolate, chopped

unsalted butter , plus 8 tbsp (1/2 cup), white chocolate pieces, eggs, slightly beaten, sugar, flour, pure vanilla extract, baking powder, salt, pecan pieces, semisweet chocolate, chopped, powdered sugar in a shaker, for garnish

red potatoes, green beans, olive oil, rice wine vinegar, basil, dijon mustard, garlic, chopped, tomatoes, halved, red onion sliced thinly, red cabbage, capers, sald

granulated sugar, unsalted butter, eggs, all-purpose flour, salt, buttermilk, soda dissolved in 1 tbsp hot water, quality vanilla

best-quality sherry wine vinegar, best-quality red wine vinegar, fine sea salt to taste, extra-virgin olive oil, freshly ground black pepper to taste, fresh flat-leaf parsley leaves , carefully stemmed, rinsed, and dried, fresh chives, rinsed, dried, and minced, fresh dill leaves , carefully stemmed, rinsed, dried, and chopped, fresh tarragon leaves , carefully stemmed, rinsed, dried, and leaves separated, fresh mint, stemmed, rinsed, dried, and leaves separated

best-quality french brine-cured black olives, pitted (such as nyons), capers , in vinegar, drained, dry red wine, plump garlic cloves, peeled , green germs removed, minced, fresh ground black pepper (to taste), best-quality tuna in olive oil (do not drain), extra virgin olive oil , as necessary