63 jelly soup Recipes

unsalted shelled pistachio (4 oz, not dyed red), reduced-sodium chicken broth (16 fl. oz), leek (white and pale green parts only), chopped onion, garlic clove, finely chopped, grated peeled fresh ginger, cayenne, vegetable oil, cumin seed, coriander seed, water, salt, black pepper, turmeric, rice flour, dried barberries (aka zereshk ... you can substitute cranberries soaked first in hot water), grape juice concentrate (grape molasses) or 1/2 tsp grape jelly, fresh orange juice, fresh lime juice

celery ribs, sliced, carrot, sliced, chopped onion, butter, chicken broth, water, garlic powder, thyme, cooked turkey, turkey gravy, left over mashed potatoes, cranberry sauce (the jellied kind ), pearl barley

roast turkey carcass, water, onions, carrots, stalks celery, egg whites, peas, corn kernels, cubed turnips, fresh green beans, trimmed, jellied cranberry sauce, whole berry cranberry sauce, poultry seasoning , such as bell s, salt and pepper to taste

jellied cranberry sauce, condensed tomato soup, brown sugar, onion, minced, water, meat, ground, salt and black pepper, egg, bread

frozen boneless skinless chicken breast halves, dry onion soup mix, heinz chili sauce (3/4 of a 12 oz jar), grape jelly or 1 (8 oz) jar grape jam

ground turkey or beef, condensed tomato soup, undiluted, diced tomatoes, drained, barbecue sauce, grape jelly, garlic powder , onion powder and chili powder, pepper, ground mustard, dozen sandwich buns, split

cut-up chicken (2 lbs chicken tenders can also be used), catalina dressing, dry onion soup mix, cranberry sauce (whole or jellied )

first cut beef brisket, onion soup mix, stewed tomatoes, jellied cranberry sauce, onions, thinly sliced, margarine or 3 -4 tbsp butter, salt , to taste, fresh fresh coarse ground black pepper , to taste, carrots or new potatoes or turnip

beef brisket, trimmed (3-5 lb brisket can be used), lipton onion soup mix (1-2 packets), barbecue sauce (i use kraft original bbq, use your favorite), cranberry sauce, jellied, gingersnap cookies (optional)

condensed tomato soup, unflavored gelatin, cream cheese, softened, mayonnaise, worcestershire sauce, hot pepper sauce to taste, carrot, peeled and shredded, green bell pepper, finely chopped, sweet onion, minced, celery, finely diced, green cabbage, finely shredded

strawberries, rinsed, hulled, superfine sugar, raspberry or red currant jelly, kirschwasser , triple sec or cointreau, orange juice or more to taste, casaba or 2 ripe cantaloupe, seeded and cut into cubes or spheres (when you cut them with a melon baller)

olive oil, fennel bulb, chopped , about 2 1/2 cups, onion, chopped , about 1 cup, garlic , smashed, kosher salt, fennel seed, crushed red pepper flakes , optional, tomatoes , preferably san marzano, homemade vegetable broth or low-sodium canned, tomato juice, basil leaves , torn, fresh lemon juice, fresh ground black pepper , to taste, muenster sammies , recipe follows, westphalian pumpernickel , or other thin black bread, apple jelly, muenster cheese , about 3 oz, yellow cheddar cheese , about 3 oz, dill pickle rounds, fennel fronds, spanish olives with pimentos

jellied cranberry sauce, chicken soup base, chopped fresh mint leaves

mushroom, trimmed and minced, chicken consomme, unflavored gelatin, water, salt, pepper, dried tarragon, sherry wine, watercress leaf

chicken wings , separated at the joints (tips saved for soup, etc.), whole cranberry sauce (can use jellied ), lipton onion soup mix (1 envelope), french dressing (original recipe called for 1890 milani dressing, but is unavailable now)

vegetable oil (i use wesson best blend), pork butt (with bone ), whole berry cranberry sauce, orange marmalade or 1 cup apple jelly, dijon mustard, chicken soup base or 4 chicken bouillon cubes, prepared horseradish, garlic powder, dried thyme

egg, butter, melted, onion soup mix, ground beef, barbecue sauce, apple jelly, tomato sauce