124900 jeanette amazing german red Recipes

butter, shredded red cabbage, sliced green apples, apple cider vinegar, water, white sugar, salt, black pepper

red cabbage, boiling chicken stock or 2 cups veal stock, butter, cider vinegar, tart apples, peeled and coarsely grated, sugar, cinnamon, salt and pepper, red wine

head red cabbage, cored and sliced, tart apples, peeled and sliced, sweet onion, sliced and separated into rings, water, cider vinegar, sugar, butter, salt, peppercorns, whole allspice, bay leaf, cornstarch, cold water

onion, sliced, unpeeled apple, sliced, red cabbage, shredded, sugar, white vinegar, salt , optional, pepper

red potatoes, unpeeled , scrubbed (1 to 2 inches in diameter, halved if larger), table salt, bacon , cut crosswise into 1/2-inch pieces (about 8 strips), onion, chopped fine (about 1 cup), sugar, white vinegar, german mustard , whole-grain, ground black pepper, fresh parsley leaves, chopped

red bell peppers (red italian peppers also work), cooked brown rice, white wine (or water), portabella mushroom caps, diced fine, onion, diced, garlic cloves, minced, dried oregano, parmesan cheese (vegan parmesan would also work), salt, ground black pepper, marinara sauce

amazing easy and delicious tres leches: three milk cake, yellow cake mix (with pudding) baked as directed in 13 by 9-inch pan, evaporated milk, sweetened condensed milk, heavy whipping cream, rum (or to taste), finish, cream , to cover cake, sweetened coconut, poke holes in the cake with a fork all over., pour topping mixture over cake ., let mixture absorb completely in refrigerator ., cover with whipped cream and sprinkle sweetened coconut over top of cake., add strawberries , macadamia nuts, cherries and/or pineapple. i sometimes serve a caramel sauce on the side as

red cabbage, apple, onion, sliced, brown sugar, red wine vinegar, caraway seeds, butter, salt and pepper to taste

red currants, black currants, raspberries, water, strawberry, cherries, cornstarch, sugar

egg, heavy cream, sugar, water, german red wine, creme fraiche (optional)

bacon, sugar, vinegar, red wine or 1/4 cup white wine, head red cabbage, shredded, olive oil, salt, pepper, caraway seed

sm head of red cabbage, onion, bay leaf, apple, bacon, sugar, water, vinegar, red wine

whole small head of red cabbage, whole medium onion, whole bay leaf, whole medium apple, bacon, sugar, water, vinegar, red wine

red cabbage, coarsely shredded, butter, apple, sliced (about 2 large), onion, sliced (about 2 small to medium), garlic cloves, nutmeg, allspice, cinnamon, thyme, caraway seed, salt and pepper, brown sugar, wine , plus a little more, wine vinegar

red cabbage, carrot, onion, celery ribs, apple, chopped, almonds, chopped, light mayonnaise, apple cider vinegar, black pepper, salt , to taste

head red cabbage, cored and sliced, tart apples, peeled and sliced, sweet onion, sliced and separated into rings, water, cider vinegar, sugar, butter, salt, whole peppercorns, whole allspice, bay leaf, cornstarch, cold water

red potatoes, bacon, cut small, flour, vinegar, water, sugar, salt, pepper, sliced green onions

german mustard, safflower oil, red wine vinegar, water, salt, pepper, westphalian ham, diced, garlic, minced, blue cheese, crumbled, romaine lettuce hearts, trimmed, hazelnuts, chopped (optional)