123418 jardaloo murghi apricot chicken Recipes

uncooked white rice, water, olive oil, skinless, boneless chicken breast meat - cut into bite-size pieces, salt and pepper to taste, onion, chopped, chicken stock, dried apricots, chopped, apricot preserves, cornstarch, water

dried apricot, oil, chicken breasts, boneless and skinless, onion, sliced, garlic cloves, crushed, ginger, fresh grated, lemon rind, grated, thyme, chopped fresh, lemon juice, apricot juice, brandy, chicken stock, cornstarch, water

boneless skinless chicken breast halves (6 oz each), butter, fresh apricots, thinly sliced, chicken broth, apricot preserves, chopped chipotle chiles in adobo, salt, hot cooked rice (optional) or long grain and wild rice blend (optional), minced cilantro (optional)

apricot jam, dijon mustard, low-sodium chicken broth, split chicken breast halves, on the bone (about 7 oz. each), salt and pepper, unsalted butter, cut into pieces and softened, dried apricots (about 4 oz.), cut into thin slivers

apricot nectar, apricot preserves, minced peeled fresh ginger, honey, unsalted butter, chopped fresh thyme or 1 tbsp dried thyme, chopped fresh sage or 1 tbsp dried rubbed sage, salt, ground black pepper, unsalted butter, onions, thinly sliced (about 2 lb), shallots, thinly sliced (about 6 large), turkey, low sodium chicken broth (or more ), chopped fresh thyme or 1/2 tsp dried thyme, chopped fresh sage or 1/4 tsp dried sage, low sodium chicken broth (about)

chicken fillets, apricot nectar, sachet french onion soup, apricot halves, cellophane noodles, oil, for the pan, frozen stir fry vegetables

boneless chicken thighs, apricot nectar, french onion soup mix, curry powder, apricot halves in juice, drained, sour cream, chopped fresh cilantro

chicken broth, grain brown rice, onion, chopped, green pepper, chopped, red pepper, chopped, salt, thyme, marjoram, chicken breast, apricot preserves, sliced almonds, toasted

mrs. dash garlic and herb seasoning, blend, apricot preserves, dijon style mustard, honey, vinegar, boneless skinless chicken breast half

chicken legs, garlic cloves, minced, fresh ginger, minced, coconut flakes, ground almonds, cayenne pepper, salt, butter, peanut oil, onions, chopped, yogurt, lemon juice, almonds

chicken breasts, halved, apricot nectar, allspice, ginger, salt, fresh coarse ground black pepper, dry mustard, sugar-free apricot preserves, toasted pecans (optional), dried apricot, garnish

boneless skinless chicken breast, apricot preserves, dried apricots, low sodium chicken broth, olive oil, onion

apricot jam, dijon mustard, low sodium chicken broth, split chicken breast halves, on the bone (7oz each), salt, pepper, unsalted butter, cut into pieces and softened, dried apricots , cut into thin slivers (4oz)

boneless skinless chicken breast halves (6 oz each), butter, fresh apricots, thinly sliced, chicken broth, apricot preserves, chopped chipotle pepper in adobo sauce, salt, hot cooked rice , optional

apricot nectar, apricot preserves, minced peeled fresh ginger, honey, unsalted butter, room temperature, chopped fresh thyme or 1 tbsp dried, chopped fresh sage or 1 tbsp dried rubbed sage, salt, ground black pepper, unsalted butter, onions (about 2 lb), thinly sliced, shallots (about 6 large), thinly sliced, turkey, more) low-salt chicken broth, chopped fresh thyme or 1/2 tsp dried, chopped fresh sage or 1/4 tsp dried, low-salt chicken broth

apricot preserves, white wine vinegar, dijon-style mustard, ground ginger powder, pork tenderloin (or chicken breast), mixed salad greens, apricot halves, drained and sliced, dried cranberries or 1/2-3/4 cup dried cherries, crumbled blue cheese, green onions , cut into 1/2-inch pieces, toasted pecan pieces

boneless chicken breasts (cut into 4 inch-- chunks ), garlic cloves (minced ), salt and pepper, onions (finely chopped ), oil, coriander, cumin, hot curry powder, brown sugar, fresh lemon juice, apricot jam, cornstarch, mixed with some water for thickening the sauce, dried apricot halves, onion (cut into 2 inch sections), bay leaves

boneless chicken breasts, salt, black pepper, onion powder, garlic powder, ground ginger, white onion, cooking oil, garlic cloves (minced finely), apricot nectar, apricot preserves, oyster sauce, light soy sauce