74 jar spaghetti Recipes

italian sausage, green pepper, chopped, onion, chopped, sliced mushrooms, prego spaghetti sauce or 1/2 jar your favorite spaghetti sauce, mozzarella cheese , slices, submarine sandwich bread

boneless skinless chicken breasts, provolone cheese, hickory smoked ham (from the deli), breadcrumbs, dried parsley (or fresh ), garlic powder, salt, pepper, basic spaghetti sauce (i use the jar stuff)

manicotti (you might only use 1 box but count on some noodles splitting while they cook), extra virgin olive oil, eggs, mushrooms, i like to use fresh , it really makes a huge difference, a whole small box like you buy at the grocer, garlic cloves, depending on size, if your not a big fan of just use 1, chopped fresh spinach , you can use frozen you will need about 10 oz thawed and dried, ricotta cheese, chopped basil leaves, salt, your own spaghetti sauce or 26 oz about 1 1/2 jars store bought spaghetti sauce, parmesan cheese, again i like to use fresh , the taste is much better. have extra for the dinner table

ziti noodles or mostaccioli noodles, ground hamburger (sirloin is less greasy, but more expensive), big jar of spaghetti sauce, ricotta cheese, mozzarella cheese, green pepper, onion

dry fusilli, butter, olive oil, onion, peeled and chopped, lean ground beef, spaghetti sauce (your favourite from a jar, or homemade), cottage cheese, freshly grated parmesan cheese, garlic, minced, fresh basil, freshly ground black pepper , to taste

extra lean ground beef, lasagna noodles, spaghetti sauce (use 32 oz jar if available), non fat small curd cottage cheese, fat free sour cream, grated part-skim mozzarella cheese, grated parmesan cheese

margarine, onion, roughly chopped, green pepper, roughly chopped, sandwich pepperoni or 1/4 lb sliced deli ham, cut into cubes, tomato, seeded and diced, eggs, beaten, salt and black pepper, garlic powder, shredded mozzarella cheese, your favorite spaghetti sauce, jarred or canned, grated parmesan cheese, for topping (optional)

rotini pasta, meatless spaghetti sauce or 1 (24 oz) jar marinara sauce, tomato sauce, ground turkey, sweet italian sausage (ground, not link !), sweet onion, finely chopped, bell pepper, finely chopped, garlic cloves, minced, olive oil, basil, salt, crushed red pepper flakes, parmesan cheese, mozzarella cheese

boneless chicken breasts, sliced into bite-size pieces, ragu garden vegetable spaghetti sauce or 1 (28 oz) jar any vegetable spaghetti sauce, roasted red peppers, onion, chopped, mushrooms, sliced, garlic cloves, chopped, light brown sugar, red wine, olive oil

dried linguine or 4 -6 oz thick spaghetti or 4 -6 oz other dry pasta, salt (for pasta water... not optional), olive oil, garlic, minced, crushed red pepper flakes, anchovies, sun-dried tomato packed in oil, chopped (if using the dry kind , reconstitute in boiling water), freshly grated parmesan cheese (not the kind from a green jar, and it should be finely grated, not the big shreds), salt & freshly ground black pepper

fresh white mushrooms, divided, onion, quartered, garlic, olive oil, divided, italian style breadcrumbs, divided, grated parmesan cheese, egg, lightly beaten, ground black pepper, spaghetti sauce or 1 (17 oz) jar alfredo sauce

uncooked spaghetti, garlic cloves, minced, olive oil, jarred sliced mushrooms, sliced ripe olives, minced fresh basil, minced fresh parsley, garlic salt, pepper, shredded parmesan cheese , optional

jumbo pasta shells, ricotta cheese, frozen chopped spinach, thawed and drained, grated parmesan cheese or 3/4 cup romano cheese, chopped onion, dried basil, garlic cloves, minced, herbox instant chicken bouillon granules, dried thyme leaves, egg, shredded mozzarella cheese , plus, shredded mozzarella cheese (divided ), spaghetti sauce (sometimes i make my own sauce. other times i use a jar sauce that is meant for baked pasta dishes. i)

barilla no-boil lasagna noodles, eggs, ricotta cheese, shredded mozzarella cheese, parmesan cheese (optional), ground beef or 1 lb sausage, browned, spaghetti sauce or 1 (28 oz) jar pasta sauce, parsley (to garnish )

jumbo pasta shells, mozzarella cheese, shredded (reserve 1/4 cup), parmesan cheese, grated, ricotta cheese, eggs, lightly beaten, black pepper, garlic powder, dried parsley, spaghetti sauce (jarred or homemade ), fresh basil, chopped, for garnish

fat free spaghetti sauce or 1 (28 oz) jar reduced-fat spaghetti sauce, uncooked lasagna noodles, sliced or chopped vegetables, of your choice (i like zucchini and yellow squash), extra-firm silken tofu, broken up (i use mori nu lite), soy mozzarella cheese, shredded (i use veggie shreds), vegan parmesan cheese, salt and pepper, to taste

prepared frozen or homemade meatballs, shell pasta, ricotta cheese, shredded mozzarella cheese, sour cream, prepared spaghetti sauce or 1 (28 oz) jar homemade spaghetti sauce, grated parmesan cheese , to taste

ziti pasta (about a box and a half), spaghetti sauce (about a jar and a half), sugar (depending on how sweet you like your pasta sauce), ground beef, mccormick montreal chicken seasoning, adobo seasoning, garlic powder, pepper, salt, milk, butter, garlic powder (optional), parmesan cheese (to taste), shredded mozzarella cheese, flour