Ingredients:
- 2 eggs
- 6 oz mushrooms, i like to use fresh , it really makes a huge difference, a whole small box like you buy at the grocer
- 2 -3 garlic cloves, depending on size, if your not a big fan of just use 1
- 1/2 cup parmesan cheese, again i like to use fresh , the taste is much better. have extra for the dinner table
Directions:
- Preheat your oven to 350°F.
- Cook manicotti noodles for 7 minutes, drain and rinse with cool water; set aside.
- Heat oil or butter in a large pan over about medium heat, sauté mushrooms and garlic till mushrooms are tender.
- Add spinach and continue cooking about 5 minutes, careful not to overcook mushrooms and garlic. Drain and set aside.
- Beat eggs lightly in a large bowl and ricotta cheese, basil and salt. Stir in mushroom mixture. If this ends up being a little too runny for stuffing your manicotti, you can use regular parmesan cheese like you.
- Keep in your fridge as a kind of filler to thicken it up a bit.
- Spread about a cup of sauce in the bottom of a large baking dish. Fill manicotti with mushroom/cheese mix place in dish and cover with sauce. Sprinkle the fresh parmesan cheese on top and cover with foil.
- Bake for 30 minutes. Uncover and place bake in over for 5-10 minutes or until cheese is melted and lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 520.73 Kcal (2180 kJ) | ||
| Calories from fat | 119.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.29g | 20% | |
|---|---|---|---|
| Cholesterol | 72.77mg | 24% | |
| Sodium | 926.02mg | 39% | |
| Potassium | 410.78mg | 9% | |
| Total Carbs | 78.98g | 26% | |
| Sugars | 7.7g | 31% | |
| Dietary Fiber | 6.67g | 27% | |
| Protein | 24.2g | 48% | |
| Vitamin C | 9mg | 15% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 4.8mg | 27% | |
| Calcium | 229.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 176.26 Kcal (738 kJ) | ||
| Calories from fat | 40.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.5g | 20% | |
|---|---|---|---|
| Cholesterol | 24.63mg | 24% | |
| Sodium | 313.44mg | 39% | |
| Potassium | 139.04mg | 9% | |
| Total Carbs | 26.73g | 26% | |
| Sugars | 2.61g | 31% | |
| Dietary Fiber | 2.26g | 27% | |
| Protein | 8.19g | 48% | |
| Vitamin C | 3.1mg | 15% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.6mg | 27% | |
| Calcium | 77.5mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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