1552 jannid saute Recipes

onion, sliced, pork chops (1/2 inch thick ), apples, peeled cored and sliced, brown sugar, dry mustard, apple juice, chunky applesauce, salt and pepper, butter , to saute

chicken thighs, boneless and skinless (or 4 boneless , skinless breasts), seasoning salt, garlic powder, olive oil, water (for sauteing chicken), cream cheese, cubed (if you like a thicker, richer sauce use 8 oz cream cheese), milk (adjust depending on how thin or thick a sauce you like), seasoning salt, garlic powder, ground pepper (red, white or black pepper), dried parsley flakes (to garnish ) or 2 dashes chives (to garnish)

poblano chiles, vegetable oil, red onion, chopped, garlic cloves, finely chopped, cumin, epazote or 1/2 tsp oregano, hominy, drained, frozen corn, salt, chopped fresh cilantro, lime juice, freshly squeezed, lime, cut into wedges

carrots, peeled, cut into 1/8-inch rounds, olive oil, garlic clove, peeled and smashed, fresh mushrooms, sliced, sugar, dried thyme, salt, black pepper

sugar snap peas, diagonally cut carrot, low sodium soy sauce, rice vinegar, dark sesame oil

cream of potato soup, cream of mushroom soup, mushrooms, top sirloin steaks, russet potatoes, cooked and cut into bite size pieces, steak seasoning, half-and-half, garlic cloves, chopped, butter , to saute the mushroom, salt and pepper, lots of pepper

chicken breasts, cut in cubes, extra virgin olive oil, butter, onion, chopped, garlic clove, minced, mixed mushrooms , brushed and thickly sliced, red bell pepper, cut in cubes (calls for cubanelle pepper), tomatoes, peeled, cut in cubes, salt, pepper, oregano, mozzarella cheese (or kasar cheese), turkish red pepper powder (or to taste)

eggs, agave nectar, vanilla extract, water, blanched almond flour, celtic sea salt, baking soda, grapeseed oil, for sauteing

mango, chopped, dry white wine, sugar, fresh ginger, peeled and minced, limes, juiced, heavy cream, cold unsalted butter, cut into small pieces, salt, black pepper, freshly ground, macadamia nuts, chopped, panko breadcrumbs, fresh basil, mayonnaise, sriracha sauce (thai garlic chili sauce), red snapper fillets, salt, black pepper, freshly ground, canola oil, for sauteing

black beans, drained and rinsed, onion, diced fine, garlic, green chilies, salsa, cumin, chili powder, olive oil to saute the onion and garlic, chicken broth (optional, see step 3), kosher salt , to taste, ground black pepper , to taste, fresh cilantro , fine chopped as a garnish

steaks, not too thick, cut in bite size pieces, salt, pepper, flour , to coat meat, oil , to saute steak, onion, chopped, green pepper, chopped, water, beef bouillon, vinegar, brown sugar

olive oil , to saute, tofu, diced, diced mixed vegetables (onions, green and/or red bell peppers, zucchini, carrots, and mushrooms, or your choice), salsa, green is best, but can use red, corn tortillas, monterey jack cheese, shredded

zucchini, sliced, red bell pepper , cut into julienne strips, green bell pepper , cut into julienne strips, vegetable oil, corn (may use frozen whole kernel, thawed if fresh isn tsp available), garlic clove, minced, salt

mccormick lemon-pepper seasoning, boneless skinless chicken breast, butter, baby carrots , quartered lengthwise, sliced green onion, chicken broth, flour, sour cream, mccormick parsley flakes

pecans, flour, boneless skinless chicken breast halves, salt, pepper, butter, shallots , finely chppd, dried sage, dry white wine

cauliflower, broken in florets, boiling water, to cover, cubed cooked ham, canned mushrooms (saute fresh first) or 1 cup fresh mushrooms (saute fresh first), butter, flour, salt, milk (i like 2% evaporated), cubed sharp cheddar cheese, sour cream (low fat ok), fresh breadcrumbs or 1/2 cup dried breadcrumbs

eggplant (should be big & fat), big onions, finely chopped, green chilies, fine cut fresh ginger, big tomatoes, finely chopped, red chili powder, dhaniya powder (coriander), salt, oil, jeera powder , cumin seeds for saute, coriander leaves , coarsly chopped (to garnish), garam masala powder, hing (asafoetida)