225416 jan pan fried bacon feta cheese Recipes

boneless skinless chicken breasts (4 oz each), crumbled cooked bacon, crumbled feta cheese, salt, pepper, canola oil, diced tomatoes, dried basil

boneless skinless chicken breasts (4 oz each), crumbled cooked bacon, crumbled feta cheese, salt, pepper, canola oil, diced tomatoes, dried basil

feta cheese, fresh spinach, arugula, fresh mushrooms, bacon, salt, olive oil, balsamic vinegar, black pepper, pine nuts (optional)

cream cheese, softened, feta cheese, crumbled, olive oil, green onions, finely chopped, garlic, minced, dried dill weed, dried oregano, cracked black pepper

light cream cheese, softened, feta cheese with dried basil and tomato, crumbled, chopped walnuts

cream cheese, softened, crumbled feta cheese, worcestershire sauce, chopped onions, black pepper, chopped fresh parsley, cucumber , slices, grape tomatoes, kalamata olive, whole almond

flour, baking powder, salt, generous dashes ground chili peppers, freshly grated nutmeg, garlic powder (or use 1 fresh clove, chopped ), dried rosemary, black pepper (freshly ground ), scallions, sliced, feta cheese, diced (or try goats cheese), eggs, beaten, plain yogurt (or try buttermilk), oil

baking mix, baking powder, salt, milk, butter, melted, feta cheese with garlic and herbs, crumbled, cottage cheese, eggs, beaten

feta cheese, crumbled, cream cheese, softened, mayonnaise, garlic clove, minced, dried basil, crushed, dried oregano, crushed, dried dill, dried thyme, crushed

cream cheese, feta cheese, plain yogurt, garlic clove, minced, black pepper, tomato, seeded and diced, green onions, finely chopped, sliced black olives

neufchatel cheese, softened (reduced fat cream cheese), feta cheese, crumbled, extra virgin olive oil, garlic cloves, minced, green onions, finely chopped, dried dill weed, dried oregano, cracked black pepper

boneless skinless chicken breasts (4 oz each), bacon, cooked & crumbled, feta cheese, crumbled, salt, pepper, vegetable oil, diced tomatoes, dried basil

chicken breast halves, bacon, cooked, feta cheese, crumbled, roasted red peppers, patted dry, salt, pepper, olive oil

plain yogurt, chopped fresh thyme, salt and pepper, flounder fillets, skin removed, cornmeal, oyster relish , recipe follows, oil for pan frying, chopped parsley, smoked oysters (canned or fresh ), sliced artichoke bottoms, chopped parsley, chopped fresh thyme, chopped red bell pepper, olive oil, lemon juice, creole spice

mozzarella , fresh ball, flour, salt and pepper to taste, egg, bread crumbs, italian seasoned, extra virgin olive to pan-fry

pasty crust (9 inch not in shell - pillsbury ready made pie crust works very well), italian plum tomatoes - thinly sliced, swiss cheese - shredded, spicy mustard, onion - sliced, feta cheese (i use herbed feta), marinade, fresh parsley, garlic, vegetable oil, dried basil, salt, dried oregano, dried thyme, freshly ground pepper

feta cheese (block-style , preferably greek feta), dried oregano (or to taste, rubbed between fingers to release flavors), black pepper, bottled roasted peppers , coarsley chopped (can use more), kalamata olives, pitted and coarsley chopped (can use other brine-cured pitted olives), olive oil (use extra-virgin )

feta cheese, garlic cloves peeled, fresh parsley, leaves fresh basil, fresh oregano, good quality extra virgin olive oil, cut feta cheese into 1/2 cubes .